Sourcing Magnesium Through Your Diet
The most natural and often recommended method for absorbing magnesium is through a varied and balanced diet. Magnesium is widely distributed in both plant and animal foods, and obtaining it from food sources minimizes the risk of toxicity because the kidneys excrete any excess. A diet rich in whole foods, such as the Mediterranean diet, can provide sufficient magnesium for most people.
Top Magnesium-Rich Foods
- Seeds and Nuts: Pumpkin seeds are exceptionally high in magnesium, providing 156mg per ounce, followed by chia seeds (111mg/ounce), almonds (80mg/ounce), and cashews (74mg/ounce).
- Leafy Green Vegetables: Spinach and Swiss chard are excellent sources, containing 78mg of magnesium per half-cup when boiled.
- Legumes: A half-cup of cooked black beans provides 60mg of magnesium, and edamame offers 50mg.
- Whole Grains: Brown rice, oatmeal, and whole wheat bread contain higher magnesium content than their refined counterparts.
- Fruits: Bananas and avocados are also decent sources of this essential mineral.
- Dark Chocolate: Containing at least 70% cacao, dark chocolate offers a tasty way to boost intake, with approximately 65mg per ounce.
Using Oral Magnesium Supplements Effectively
For those who have a hard time meeting their magnesium needs through diet, or who have specific health concerns, oral supplements can be a reliable option. However, not all forms are created equal. The bioavailability, or how well the body absorbs and uses the mineral, varies greatly depending on the compound it is chelated with.
Comparing Different Magnesium Supplement Forms
| Magnesium Type | Bioavailability | Best For | Potential Side Effects |
|---|---|---|---|
| Magnesium Glycinate | High | Relaxation, sleep, anxiety relief | Gentle on the stomach |
| Magnesium Citrate | High | Constipation, digestive health, general supplementation | Mild laxative effect |
| Magnesium Malate | High | Energy production, muscle fatigue, chronic pain | Low risk of digestive issues |
| Magnesium L-Threonate | High | Cognitive function, memory, brain health | May have a laxative effect |
| Magnesium Oxide | Low | Constipation relief (due to poor absorption) | Can cause stomach upset and diarrhea |
| Magnesium Taurate | Good | Heart health, blood pressure regulation | Calming effects |
| Magnesium Sulfate (Epsom Salts) | Low absorption orally | Primarily for topical use in baths | Can cause laxative effect if ingested |
Exploring Topical Magnesium
Topical application offers an alternative route for magnesium delivery, bypassing the digestive system entirely. This can be particularly beneficial for individuals with digestive sensitivities or malabsorption issues. Transdermal absorption, while not fully understood, allows magnesium ions to penetrate the skin and enter the bloodstream.
Methods for Topical Application
- Magnesium Oil/Sprays: Applying magnesium oil or spray directly to the skin, especially on areas with thin skin or more sweat glands, allows for targeted relief of muscle soreness and cramps. Massaging the product in can enhance absorption.
- Magnesium Bath Flakes: Soaking in a warm bath with magnesium chloride flakes (or Epsom salts) can be a relaxing way to absorb magnesium through the skin. A 20-minute soak is typically recommended for optimal absorption and relaxation.
- Magnesium Creams and Lotions: These products combine magnesium with moisturizing ingredients, providing both skin hydration and magnesium delivery. They are ideal for regular, consistent application.
How to Maximize Magnesium Absorption
Regardless of the method, several factors can influence how well your body absorbs magnesium.
- Take Multiple Small Doses: Spreading your magnesium intake throughout the day rather than taking a single large dose can improve overall absorption.
- Time Supplementation Strategically: For relaxation and sleep, taking magnesium glycinate in the evening is often recommended. For energy, some people take forms like magnesium malate in the morning.
- Take with Food: Consuming magnesium with a meal can aid absorption by stimulating stomach acid production, which helps with dissolution. Studies have also shown that magnesium bioavailability from mineral water is higher when consumed with a meal.
- Avoid Absorption Inhibitors: Excessive intake of certain substances can hinder absorption. These include:
- High-dose zinc supplements: Can interfere with magnesium balance.
- Excessive calcium intake: Calcium and magnesium compete for absorption, so it's best to take them at separate times if supplementing both.
- Phytates: Found in whole grains and legumes, but fermentation processes can mitigate their effects.
- Combine with Vitamin B6: Vitamin B6 can help increase magnesium absorption and bioavailability.
Risks and Considerations
While getting magnesium from food is generally safe, high doses from supplements or medications can cause side effects like diarrhea, nausea, and abdominal cramping. The Tolerable Upper Intake Level (UL) for supplemental magnesium is 350mg for adults, and exceeding this without medical supervision can be harmful, especially for those with impaired kidney function. Certain medications, such as some diuretics and antibiotics, can also interact with magnesium supplements. Always consult a healthcare professional before starting supplementation.
Conclusion: Which Method is Best for You?
So, what is the best way to put magnesium in your body? The answer depends on your individual needs and lifestyle. For most people, a diet rich in magnesium-containing whole foods is the foundation for maintaining healthy levels. For those with deficiency or specific health goals, targeted supplementation with highly bioavailable forms like glycinate, citrate, or malate is a good option. Topical applications offer a digestive-friendly alternative for localized or general relief. The ideal strategy often involves a combination of methods—a nutrient-dense diet combined with a well-chosen supplement or topical product—all while being mindful of absorption factors and potential risks.
For more information on magnesium and other minerals, consult the NIH Office of Dietary Supplements.