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What is the Healthiest Sauce to Put on a Sandwich?

4 min read

Many popular sandwich sauces are packed with calories, unhealthy fats, and high sodium levels. Choosing what is the healthiest sauce to put on a sandwich can significantly impact your meal's nutritional value, turning a simple lunch into a powerhouse of healthy fats, protein, and fiber.

Quick Summary

This guide explores nutritious alternatives to conventional sandwich spreads, comparing options like hummus, mustard, and Greek yogurt. It details the benefits and drawbacks of each, helping you select the best choice for your dietary goals.

Key Points

  • Hummus: High in protein and fiber, it promotes satiety and provides heart-healthy fats from olive oil.

  • Mustard: Very low in calories, offers flavor without the fat, and contains beneficial antioxidants.

  • Avocado: A source of healthy monounsaturated fats and vitamins, but requires portion control due to calorie density.

  • Greek Yogurt: A low-fat, high-protein alternative to mayonnaise, perfect for creating creamy, healthy spreads.

  • Homemade Sauces: Making your own allows for better control over sodium, sugar, and fat content.

  • Nutritional Goals: The 'best' sauce depends on your specific needs, whether it's low calorie, high protein, or healthy fats.

In This Article

Understanding Common Sandwich Spreads

For many, a sandwich is the ultimate quick and easy meal. However, the condiment choice can be the difference between a genuinely healthy lunch and one loaded with hidden calories and unhealthy fats. Traditional spreads like mayonnaise are notoriously high in fat and can sabotage an otherwise nutritious meal. Similarly, many store-bought barbecue sauces or sweet dressings can contain excessive sugar and sodium. By understanding the nutritional profiles of alternative sauces, you can elevate your sandwich's flavor without compromising on health.

Top Contenders for the Healthiest Sandwich Sauce

Hummus: The Protein Powerhouse

Hummus, made from chickpeas, tahini, lemon juice, and olive oil, is a creamy and flavorful spread that is rich in nutrients. It is a fantastic source of plant-based protein and fiber, both of which help increase satiety and keep you feeling full longer. The healthy monounsaturated fats from the olive oil contribute to heart health and can help lower 'bad' LDL cholesterol. Hummus also contains a variety of vitamins and minerals, and studies suggest regular consumption may be linked to a lower BMI and improved glycemic control. The versatility of hummus is a major plus, with flavors ranging from classic to roasted red pepper and garlic, allowing for great variety in your sandwich routine.

Mustard: The Low-Calorie King

Mustard, in its various forms, is arguably the lowest-calorie sandwich sauce available. A teaspoon of yellow mustard contains virtually no calories, making it an excellent choice for those watching their calorie intake. Mustard seeds contain antioxidants and anti-inflammatory compounds, such as curcumin from turmeric, often included in recipes. Wholegrain mustard, in particular, has been linked to potential benefits for blood glucose and cholesterol levels. Whether you prefer the tangy kick of Dijon or the classic flavor of yellow mustard, it offers a big flavor boost for a minimal calorie cost.

Avocado and Guacamole: The Healthy Fat Hero

Avocado and fresh guacamole are creamy, flavorful additions that bring a wealth of heart-healthy monounsaturated fats to your sandwich. These fats are great for lowering cholesterol and regulating blood sugar. Guacamole also offers more potassium and vitamins A and C compared to hummus. While delicious and nutritious, it is important to be mindful of portion sizes, as avocado is more calorie-dense than many other spreads. For example, two tablespoons of guacamole contain around 50 calories. Combining avocado with other ingredients like lime juice and cilantro enhances its flavor profile.

Greek Yogurt: The Creamy, Low-Fat Alternative

For those who love the creamy texture of mayonnaise, Greek yogurt is a game-changing substitute. A tablespoon of Greek yogurt contains significantly fewer calories and less fat than a tablespoon of mayonnaise, while also providing a good dose of protein. It can be used plain as a simple, tangy spread or customized with herbs, spices, and a touch of mustard to create a healthy, flavorful sauce. This swap is an effective way to cut down on saturated fats without sacrificing creaminess.

Comparison of Healthy Sandwich Spreads

Sauce / Spread Calories (per 2 tbsp) Protein (approx.) Fiber (approx.) Key Health Benefits
Hummus ~67 kcal ~2g ~1.5g High in protein, fiber, heart-healthy fats; aids satiety
Mustard (Yellow) ~6 kcal ~0.3g ~0.1g Low-calorie, contains antioxidants, anti-inflammatory
Avocado/Guacamole ~50 kcal ~1g ~2g High in monounsaturated fats, potassium, vitamins A & C
Greek Yogurt (2%) ~20 kcal ~3g 0g Low-fat, high-protein alternative to mayo; gut-friendly

Creating Your Own Healthy Sandwich Sauces

Making your own sauces at home gives you complete control over the ingredients, allowing you to minimize sodium, sugar, and unhealthy fats.

Here are some simple ideas:

  • Herb and Garlic Yogurt Spread: Mix Greek yogurt with minced garlic, fresh dill, and a squeeze of lemon juice.
  • Spiced Chickpea Mash: Combine mashed chickpeas with a little tahini, cumin, and coriander for a tasty filler.
  • Sun-Dried Tomato Pesto: Blend sun-dried tomatoes with olive oil, basil, garlic, and pine nuts for a robust, heart-healthy spread.
  • Simple Avocado Spread: Mash avocado with a bit of salt, pepper, and a dash of lime juice.
  • Beetroot and Feta Dip: Blend roasted beetroot with feta, garlic, and olive oil for a vibrant, flavorful spread.

The Verdict: What is the Healthiest Sauce to Put on a Sandwich?

The healthiest sauce ultimately depends on your nutritional goals. For a low-calorie option, mustard is the clear winner. For added protein and fiber that will keep you full, hummus is an excellent choice. If you're looking for healthy fats, avocado or guacamole are ideal, provided you watch the portion size. Greek yogurt is the best substitute for those seeking a creamy alternative to mayo. By opting for one of these nutrient-dense choices over traditional high-fat spreads, you can build a more wholesome and satisfying meal.

For more information on the health benefits of various condiments, see Healthline's guide: 20 Healthy Condiments (And 8 Unhealthy Ones).

Frequently Asked Questions

Traditional mayonnaise is very high in fat and calories, making it a less healthy option. Healthier versions made with oils like avocado or olive oil, or replacements like Greek yogurt, are better alternatives.

Mustard, particularly yellow mustard, is one of the lowest-calorie sandwich spreads available, often containing almost no calories per serving.

Yes, many healthy sauces are simple to make at home. Options like mashing avocado, mixing Greek yogurt with herbs, or creating your own hummus allow you to control the ingredients and avoid additives.

For weight loss, a low-calorie option like mustard is ideal, while high-protein, high-fiber spreads like hummus can aid in satiety to help control hunger.

Pesto can be a healthy option, as it is often made with nutrient-rich ingredients like basil, olive oil, and nuts. However, it can be higher in calories and fat, so mindful portioning is important.

Yes, hummus contains heart-healthy monounsaturated fats from olive oil and chickpeas, which can help lower 'bad' LDL cholesterol.

To reduce sodium, choose homemade versions of spreads like hummus or guacamole, as store-bought varieties can have high sodium levels.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.