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What is the Optavia 3x3 plan?

3 min read

According to official Optavia guidelines, the 3x3 plan is designed specifically for individuals transitioning from a weight-loss phase into long-term weight maintenance. It provides a structured approach to sustain new, healthy habits by combining Optavia's proprietary 'Fuelings' with balanced, home-cooked meals. This plan is a less restrictive alternative to the company's initial weight-loss programs, focusing on portion control and consistent meal timing.

Quick Summary

The Optavia 3x3 plan is a weight maintenance program from Optavia, featuring three daily proprietary 'Fuelings' and three self-prepared Lean & Green meals. It is a transitional phase for clients who have reached their goal weight on more restrictive Optavia plans. The program emphasizes consistent eating patterns and balanced nutrition, supported by a coach, to help maintain a healthy weight over time.

Key Points

  • Structured Maintenance: The Optavia 3x3 plan is specifically a weight maintenance program for those who have completed a weight-loss phase.

  • Three Fuelings: It requires consuming three of Optavia's pre-packaged, proprietary "Fuelings" daily.

  • Three Lean & Green Meals: The plan also includes three self-prepared, balanced Lean & Green meals each day, featuring lean protein and non-starchy vegetables.

  • Coaching Support: Participants receive guidance and support from a personal Optavia coach, though these coaches are not necessarily healthcare professionals.

  • Focus on Habits: The program emphasizes developing long-term healthy eating habits and portion control, moving away from the more restrictive weight-loss phases.

  • Gradual Food Reintroduction: Unlike the initial weight-loss plans, the 3x3 plan gradually reintroduces a wider variety of foods, including fruit, dairy, and whole grains.

  • Potential Downsides: Critics point to the high cost of products, sustainability issues, and heavy reliance on packaged foods as potential drawbacks.

In This Article

What is the Optavia 3x3 plan in detail?

The Optavia 3x3 plan, officially known as the Optimal Health 3 & 3 Plan, is the weight-maintenance phase of the Optavia program. Unlike the more restrictive weight-loss plans (like the 5&1 Plan), the 3&3 plan is designed for individuals who have already achieved their weight goals and are looking to maintain their success long-term. The core of the plan revolves around eating six times a day, consisting of three Optavia 'Fuelings' and three 'Lean & Green' meals. This schedule, with meals eaten every two to three hours, helps regulate hunger and maintain a stable blood sugar level.

The core components of the 3x3 plan

To effectively follow the Optavia 3x3 plan, one must understand its key components:

  • Three Optavia Fuelings: These are portion-controlled, pre-packaged foods or shakes provided by Optavia. Examples include shakes, bars, cookies, and other prepared items that are nutritionally balanced and convenient.
  • Three Lean & Green Meals: These are balanced, home-cooked meals prepared by the individual. A typical Lean & Green meal consists of a lean protein (e.g., chicken, fish, or lean beef) and three servings of non-starchy vegetables. In the maintenance phase, the food list expands to include whole grains, dairy, and fruits, which are gradually reintroduced to ensure sustainable eating habits.
  • Personal Coaching: A hallmark of all Optavia plans, the 3x3 plan includes guidance from an independent Optavia coach. These coaches offer support, celebrate progress, and help clients navigate their transition and maintenance phases. However, it is important to note that these coaches are not necessarily certified dietitians or medical professionals.
  • The Habits of Health: The program also emphasizes behavioral changes through its "Habits of Health" system, which addresses psychological and lifestyle factors that contribute to long-term health and weight management.

Transitioning from weight loss to maintenance

For those moving from a plan like the 5&1, the shift to the 3x3 involves a gradual reintroduction of more food groups and larger portion sizes. This process is crucial to help the body and mind adjust to a more varied diet without triggering weight regain. The coach plays a vital role in guiding this transition, often using sample meal plans tailored to different calorie levels (e.g., 1200-1600 calories) to ensure a smooth progression. The ultimate goal is to move away from heavy reliance on the packaged 'Fuelings' and toward a sustainable diet of balanced, regular meals.

Comparison of Optavia Plans: Weight Loss vs. Maintenance

Feature Optimal Weight 5&1 Plan Optimal Health 3&3 Plan Optimal Weight 4&2&1 Plan
Purpose Rapid weight loss Weight maintenance Gradual weight loss or more flexibility
Fuelings per day 5 3 4
Lean & Green meals 1 3 2
Snacks Optional Included in meals 1 per day
Dietary Variety Highly restrictive More varied, includes fruits, dairy, and whole grains Less restrictive than 5&1, more than 3&3
Calorie Level Very low (often under 1000 kcal) Moderate (e.g., 1200-1600 kcal) Moderate (1100-2500 kcal)

Potential criticisms of the Optavia 3x3 plan

Despite its structured nature, the Optavia system, including the 3x3 plan, faces scrutiny. Critiques include the high cost of the packaged foods and concerns about the sustainability of the program. Health experts also express concern that the reliance on proprietary 'Fuelings' and non-professional coaching may not adequately teach the skills for long-term, independent healthy eating. Some also argue that the extreme calorie restriction of the weight-loss plans can slow metabolism, making maintenance more challenging. While the 3x3 plan is less restrictive, it still relies on purchased products, and some argue that a focus on whole, natural foods is a more sustainable approach for lasting health.

For more information on the potential downsides and expert opinions regarding Optavia, a detailed review is available at Everyday Health.

Conclusion

The Optavia 3x3 plan is a strategic, structured weight maintenance program designed to follow the brand's more intensive weight-loss diets. It offers a clear framework involving three branded 'Fuelings' and three home-cooked, nutritious 'Lean & Green' meals, supported by a personal coach. The plan's emphasis on consistent meal timing and portion control aims to create sustainable healthy eating habits. While it offers convenience and structure, potential users should consider the cost and the long-term sustainability of relying on packaged meal replacements. Ultimately, its effectiveness depends on the individual's commitment and ability to translate the program's structure into lifelong healthy eating behaviors.

Frequently Asked Questions

The main difference is the objective: the 5&1 plan is for rapid weight loss and is highly restrictive, while the 3x3 plan is for weight maintenance and is less restrictive. The 5&1 plan includes five Fuelings and one Lean & Green meal, whereas the 3x3 plan includes three of each.

No, the Optavia 3x3 plan is explicitly designed for weight maintenance after weight loss has been achieved. Other Optavia plans, like the 5&1 or 4&2&1, are intended for the active weight loss phase.

A Lean & Green meal on the 3x3 plan consists of a lean protein source and three servings of non-starchy vegetables, along with healthy fats. The food options expand during the maintenance phase to include a wider variety of whole foods.

The cost varies depending on the specific Fuelings purchased, but the Optavia program can be expensive. It involves the regular purchase of packaged foods, and costs are in addition to grocery expenses for the Lean & Green meals.

No, Optavia coaches are not required to have formal medical or nutritional certifications. They are independent distributors of the products who have completed the program themselves.

Critics argue that the long-term sustainability is questionable due to the expense and reliance on processed foods. While the 3x3 plan is less restrictive, some experts believe a focus on whole foods is a more sustainable approach for lasting health.

Yes, compared to the weight-loss phases, the 3x3 plan allows for a greater variety of foods. This includes the reintroduction of fruits, low-fat dairy, and whole grains as part of the transition to a more normal and sustainable diet.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.