Skip to content

What is the proper order for providing nutrition care?

3 min read

The Academy of Nutrition and Dietetics established the Nutrition Care Process (NCP) to provide a standardized, systematic approach for delivering high-quality, individualized nutrition care. Understanding what is the proper order for providing nutrition care is crucial for dietetics professionals and patients alike to ensure effective and consistent treatment outcomes.

Quick Summary

This article outlines the four sequential steps of the Nutrition Care Process (NCP) in detail, including assessment, diagnosis, intervention, and monitoring/evaluation (ADIME). It explains the purpose and key activities of each stage, from data collection and problem identification to treatment planning and tracking progress. The content is designed to provide a comprehensive overview of the standardized framework used by nutrition professionals.

Key Points

  • ADIME defines the proper order: The Nutrition Care Process follows a clear sequence: Assessment, Diagnosis, Intervention, and Monitoring and Evaluation.

  • The process is cyclical: After evaluation, practitioners may return to the assessment step to reassess the client's needs, making the process dynamic and adaptable.

  • Assessment is the foundation: The initial data collection during the assessment phase is crucial for all subsequent steps of nutrition care.

  • A Nutrition Diagnosis is not a medical diagnosis: The diagnosis identifies a specific nutrition-related problem using a standardized PES statement, not a medical condition.

  • Interventions target the root cause: The action plan developed in the intervention phase is specifically designed to address the etiology identified in the diagnosis.

  • Monitoring ensures effectiveness: The final step involves tracking progress toward goals and determining whether the implemented intervention has been successful.

In This Article

The Nutrition Care Process (NCP), adopted by the Academy of Nutrition and Dietetics, is a standardized and systematic framework for providing nutrition care. It outlines the proper order for delivering care through four interrelated steps, commonly known by the acronym ADIME: Assessment, Diagnosis, Intervention, and Monitoring and Evaluation. This model recognizes that patient care is dynamic, often requiring a return to earlier steps as new information emerges.

Step 1: Nutrition Assessment

The initial step, Nutrition Assessment, is a continuous process where a registered dietitian nutritionist (RDN) collects and records data to determine a client's nutrition status. This forms the basis for subsequent steps. Data collected typically includes:

  • Food and Nutrition-Related History (intake, patterns)
  • Anthropometric Measurements (height, weight, BMI)
  • Biochemical Data, Medical Tests, and Procedures (lab values)
  • Nutrition-Focused Physical Findings (observations)
  • Client History (medical, social, personal)

Critical thinking during assessment helps RDNs distinguish perceived issues from objective data to fully understand a client's condition.

Step 2: Nutrition Diagnosis

Following assessment, the RDN formulates a Nutrition Diagnosis, identifying a specific nutrition problem they can independently treat, which differs from a medical diagnosis. This is structured as a PES statement (Problem, Etiology, Signs/Symptoms):

  • Problem: The nutrition issue (e.g., inadequate energy intake).
  • Etiology: The cause, linked by "related to" (e.g., related to poor appetite).
  • Signs/Symptoms: Evidence supporting the diagnosis, linked by "as evidenced by" (e.g., as evidenced by 10% weight loss).

This format ensures clear communication among healthcare providers.

Step 3: Nutrition Intervention

The Nutrition Intervention is the action taken to address the nutrition diagnosis. Based on the etiology, the RDN develops a plan to improve the client's condition. Interventions may involve:

  • Nutrition Prescription (dietary changes)
  • Nutrition Education
  • Nutrition Counseling
  • Coordination of Care

Goals should be SMART: Specific, Measurable, Achievable, Relevant, and Time-bound.

Step 4: Nutrition Monitoring and Evaluation

This final step involves tracking progress towards goals and assessing the intervention's effectiveness. RDNs review and measure outcomes to see if the nutrition problem has been resolved. This includes:

  • Monitoring: Regular review of indicators.
  • Measuring: Collecting data (e.g., weight, labs).
  • Evaluating: Comparing current data to standards to assess impact.

If goals aren't met, the RDN adjusts the plan, potentially revisiting earlier steps.

The Circular Nature of Nutrition Care

The ADIME steps are not strictly linear; the process is cyclical. Monitoring and Evaluation often leads back to Assessment as the client's status is re-evaluated. This allows for continuous adaptation of the care plan to meet changing needs.

Comparison of NCP Steps and Examples

NCP Step Primary Activity Clinical Example
Assessment Collect and document comprehensive data on nutrition status. A dietitian interviews a patient, reviews their medical chart, and notes a 10% weight loss over the last six months.
Diagnosis Formulate a PES statement identifying a specific nutrition problem. The dietitian formulates: "Inadequate energy intake related to poor appetite as evidenced by 10% weight loss in 6 months".
Intervention Create and implement a targeted plan to address the diagnosis. The dietitian educates the patient on high-calorie, nutrient-dense foods and suggests small, frequent meals.
Monitoring & Evaluation Track progress toward goals and reassess the effectiveness of the intervention. The dietitian follows up in one month to check weight, appetite, and adherence to the dietary plan.

Conclusion

Understanding what is the proper order for providing nutrition care is essential for dietetics professionals. The NCP (ADIME) provides a systematic framework for delivering evidence-based, high-quality care. By following the steps of Assessment, Diagnosis, Intervention, and Monitoring & Evaluation, RDNs ensure care is comprehensive, responsive to changes, and contributes to better health outcomes. Implementing the NCP standardizes practice, enhances communication, and demonstrates the value of nutrition interventions within healthcare.

Visit eatrightPRO.org to learn more about the Nutrition Care Process

Key Takeaways

  • ADIME defines the proper order: The Nutrition Care Process follows a clear sequence: Assessment, Diagnosis, Intervention, and Monitoring and Evaluation.
  • The process is cyclical: After evaluation, practitioners may return to the assessment step to reassess the client's needs, making the process dynamic and adaptable.
  • Assessment is the foundation: The initial data collection during the assessment phase is crucial for all subsequent steps of nutrition care.
  • A Nutrition Diagnosis is not a medical diagnosis: The diagnosis identifies a specific nutrition-related problem using a standardized PES statement, not a medical condition.
  • Interventions target the root cause: The action plan developed in the intervention phase is specifically designed to address the etiology identified in the diagnosis.

Frequently Asked Questions

ADIME is an acronym for the four steps of the Nutrition Care Process: Assessment, Diagnosis, Intervention, and Monitoring and Evaluation.

A nutrition diagnosis identifies a nutrition problem that a Registered Dietitian can independently treat, like "inadequate energy intake." A medical diagnosis, such as type 2 diabetes, identifies a disease that can only be treated by a medical doctor.

The NCP is important because it provides a standardized, systematic approach to providing high-quality, individualized nutrition care, ensuring consistency and effectiveness across different settings and practitioners.

Yes, the process is cyclical. During monitoring and evaluation, new information may arise that requires the RDN to reassess, re-diagnose, and modify the care plan.

A PES statement is a structured sentence used in the Nutrition Diagnosis step to clearly define a problem, its cause (etiology), and the evidence (signs and symptoms) supporting it. It provides a standardized method for documenting the diagnosis.

The Nutrition Care Process was developed and adopted by the Academy of Nutrition and Dietetics to standardize professional practice.

Outcomes are measured by collecting data on specific indicators, such as changes in weight, lab values, or dietary habits, and comparing them against the established goals or reference standards.

References

  1. 1
  2. 2
  3. 3
  4. 4

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.