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What Macros Do You Need to Shred Fat and Build Muscle?

3 min read

According to a 2016 study, consuming higher protein while resistance training can lead to greater fat loss and lean body mass gain. Achieving a shredded physique that is both lean and muscular requires a strategic approach to nutrition, centered on understanding and manipulating your macronutrients.

Quick Summary

This guide details the optimal macronutrient ratios for building muscle while losing fat, known as body recomposition. It covers the crucial roles of protein, carbohydrates, and fats and provides practical tips for calculating and adjusting your macros based on your fitness goals and progress.

Key Points

  • Prioritize High Protein: A high protein intake (1.6-2.2 g per kg of body weight) is essential to preserve muscle mass during a calorie deficit and increase satiety for easier fat loss.

  • Maintain a Slight Calorie Deficit: To lose fat, you must consume fewer calories than you burn. A moderate deficit of 200–400 calories is recommended to prevent excessive muscle loss.

  • Use Carbohydrates Strategically: Fuel your workouts by consuming complex carbs before and after training to maximize performance and aid recovery, ensuring protein is used for muscle repair.

  • Include Healthy Fats: Don't avoid fats. Healthy fats from sources like avocados and nuts are crucial for hormone regulation, which is vital for both fat loss and muscle building.

  • Track Progress Beyond the Scale: Use progress photos and body measurements, as changes in muscle and fat composition may not be reflected accurately on a standard scale.

  • Focus on Consistency: Body recomposition is a gradual process. Consistent application of proper nutrition and training principles over time is more important than rapid, drastic changes.

In This Article

The Importance of Macronutrients for Body Recomposition

To successfully build muscle and lose fat at the same time, known as body recomposition, a slight calorie deficit is required to promote fat loss, while a high protein intake is maintained to support muscle growth and preservation. Each macronutrient—protein, carbohydrates, and fat—plays a specific role in this process.

Prioritizing Protein for Muscle and Satiety

Protein is critical for body recomposition, providing amino acids for muscle repair and growth (muscle protein synthesis). A higher intake also aids fat loss by increasing satiety and boosting metabolism.

  • Muscle preservation: High protein helps prevent muscle breakdown during a calorie deficit.
  • Increased fullness: Protein helps control hunger and calorie intake.
  • Thermic effect: More calories are burned digesting protein.

The Strategic Role of Carbohydrates

Carbohydrates fuel intense workouts and replenish muscle glycogen. While low-carb diets can be effective for weight loss, they may hinder workout performance and muscle growth. For body recomposition, focus on timing and quality.

  • Fuel for performance: Complex carbs before workouts provide energy.
  • Recovery aid: Post-workout carbs restore glycogen.
  • Complex vs. simple: Prioritize whole grains, fruits, and vegetables.

The Necessity of Healthy Fats

Fats are crucial for health, hormone production, and cellular function, including testosterone vital for muscle growth.

  • Hormone regulation: Healthy fats support hormones needed for muscle building.
  • Nutrient absorption: They aid in absorbing fat-soluble vitamins.
  • Satiety: Healthy fats promote fullness.

Calculating Your Body Recomposition Macros

A common starting point for body recomposition is a high-protein, moderate-carb, and moderate-fat split with a small calorie deficit. Adjustments are needed based on individual response.

General Macronutrient Guidelines

  • Protein: Aim for 1.6 to 2.2 grams per kilogram (0.8 to 1.2 grams per pound) of body weight.
  • Fat: Allocate 20–35% of total calories to healthy fats.
  • Carbohydrates: Fill the remaining calories with complex carbs to fuel training and recovery.

Example Calculation

For a 75kg (165 lbs) person with a maintenance of 2,500 calories, a deficit of 2,200 calories per day could break down as:

  • Protein: 150g (600 calories)
  • Fat: 61g (550 calories, at 25% of total calories)
  • Carbohydrates: 262g (1,050 calories)

Comparison Table: Common Macro Splits

Macro Split Protein (%) Carbs (%) Fat (%) Best For Pros Cons
40/40/20 40% 40% 20% Active people, Body recomposition, Muscle gain High protein, ample carbs for fuel, supports muscle growth. Lower fat intake might not suit everyone's hormonal needs.
30/40/30 30% 40% 30% Beginners, balanced approach, sustainable dieting Balanced distribution, supports a wide range of goals. Protein might be low for advanced lifters in a deficit.
Carb Cycling ~30% (constant) Variable Variable Leaner individuals, advanced athletes Maximizes muscle gain on high-carb days, promotes fat loss on low-carb days. More complex to track, requires careful planning.

Advanced Strategies and Monitoring

Regularly adjust macros based on progress, using multiple methods beyond just the scale.

  • Track Progress: Use photos, measurements, and strength gains.
  • Adjust for Plateaus: If fat loss stops, slightly decrease carbs or fats, or consider carb cycling.
  • Listen to Your Body: Monitor energy levels, hunger, and recovery.

Consistency and Patience: The Conclusion

Body recomposition is a sustainable lifestyle change requiring a caloric deficit, high protein, consistent strength training, and adequate rest. The macro split supports these pillars. Prioritize protein, time carbs strategically, and maintain healthy fats for optimal fat loss and muscle gain. Patience and consistent effort are key.

Foods for Effective Body Recomposition

  • Lean Proteins: Chicken breast, salmon, eggs, Greek yogurt, lentils.
  • Complex Carbohydrates: Sweet potatoes, brown rice, oats, fruits, vegetables.
  • Healthy Fats: Avocado, nuts, seeds, olive oil.

The Role of Training and Recovery

  • Strength Training: Focus on compound movements with progressive overload.
  • Cardio: Use sparingly, preferably LISS, to preserve muscle.
  • Sleep: Aim for 7–9 hours for hormone release and recovery.

For additional nutritional strategies, consult the International Society of Sports Nutrition position stand: Protein and exercise for detailed recommendations. {Link: jissn.biomedcentral.com https://jissn.biomedcentral.com/articles/10.1186/s12970-018-0242-y}.

Frequently Asked Questions

While there is no single best ratio, a common and effective starting point for body recomposition is a split of 30-40% protein, 30-40% carbohydrates, and 20-30% fat. This can be adjusted based on individual response and activity level.

Yes, it is possible, particularly for individuals who are new to strength training, have higher body fat percentages, or are returning to training after a break. It is known as body recomposition and requires a strategic balance of nutrition and exercise.

Aim for a high protein intake of 1.6 to 2.2 grams per kilogram of body weight per day. This helps preserve lean muscle mass during a calorie deficit and supports muscle growth.

Eliminating carbs is not necessary. Strategic timing is key. Consuming complex carbohydrates before and after workouts is important to fuel performance and aid recovery, while overall intake is moderated to stay in a slight calorie deficit.

No, healthy fats are essential. They support hormone production, nutrient absorption, and provide satiety. Aim for 20-35% of your total calories from healthy fat sources like avocados, nuts, and fish.

Monitor your progress every 2-4 weeks. If fat loss stalls or energy levels drop, make small adjustments. Increasing protein or slightly altering carbs is a good starting point.

Training dictates your macro needs. Heavy resistance training increases your protein requirement for muscle repair and your carbohydrate need for fueling workouts. Your macros must be aligned with your training intensity and volume.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.