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What Percentage is JuneShine: A Guide to Its Hard Kombucha ABV

3 min read

JuneShine hard kombucha typically contains a standard 6% alcohol by volume (ABV) across many of its core flavors. This fermented beverage offers a different alcohol content depending on the specific product line, with some varieties, like the JuneShine100 series, featuring a lower ABV. The alcohol is produced through a fermentation process using green tea and honey.

Quick Summary

JuneShine hard kombucha generally has a 6% ABV, but the company also produces specific lines, such as JuneShine100, that have a lower alcohol percentage of 4.2% ABV. The precise alcohol content varies depending on the specific beverage line, with canned cocktails reaching up to 10% ABV. Its alcohol percentage is comparable to many traditional beers but lower than average wine.

Key Points

  • Standard ABV is 6%: Many classic JuneShine hard kombucha flavors, such as P.O.G. and Midnight Painkiller, contain 6% alcohol by volume.

  • JuneShine100 is 4.2% ABV: The lighter, lower-calorie JuneShine100 series has a more moderate alcohol content of 4.2%.

  • Canned Cocktails can be up to 10% ABV: JuneShine's spirit-based canned cocktails, like the Tequila Paloma, have a higher alcohol percentage, up to 10%.

  • ABV varies by product line: Due to the expansion of its product offerings, JuneShine no longer has a single, consistent alcohol percentage.

  • Check the label: The most accurate way to confirm the alcohol percentage of any JuneShine product is to check the ABV listed on its can or bottle.

  • Crafted with organic ingredients: Regardless of ABV, all JuneShine products are made with organic ingredients, including green tea and honey for the hard kombucha lines.

In This Article

Understanding the Alcohol Content of JuneShine

When asking, "What percentage is JuneShine?" it's important to recognize that the company offers different product lines with varying alcohol by volume (ABV). For most consumers, the most common answer is 6%, which applies to a wide range of JuneShine's classic hard kombucha flavors. However, the product lineup has expanded to include lower-calorie options and higher-proof canned cocktails, each with its own specific ABV.

The Standard Hard Kombucha: 6% ABV

JuneShine established its reputation with a core line of hard kombucha, and a vast majority of these offerings consistently feature 6% ABV. This puts its potency in a range slightly higher than a typical light beer, but noticeably lower than most wines. The fermentation process, which uses green tea and honey, is carefully controlled to achieve this specific alcohol level while maintaining the desired flavor profile and probiotic qualities. Flavors like Midnight Painkiller, P.O.G. (Passionfruit, Orange, Guava), and Acai Berry all fall into this 6% category.

The JuneShine100 Series: 4.2% ABV

To cater to consumers seeking a lower-calorie and lower-alcohol option, JuneShine introduced the JuneShine100 series. This line offers a lighter drinking experience with a more moderate 4.2% ABV, which is on par with many light beers and hard seltzers. The JuneShine100 varieties also contain just 100 calories and 1 gram of sugar per can, making them an attractive option for the health-conscious. Flavors in this series include Pineapple Orange and Hibiscus Lime, among others.

High-Proof Canned Cocktails: Up to 10% ABV

Beyond the hard kombucha categories, JuneShine has ventured into canned cocktails that contain a spirit base, such as tequila. These products have a higher alcohol content, ranging up to 10% ABV, offering a more potent experience. These are a separate category from the kombucha products and appeal to a different segment of the market. Examples include the Grapefruit Tequila Paloma and other tequila-based drinks.

Comparison of JuneShine Products by ABV

To provide a clear overview, here is a table comparing the different JuneShine product categories based on their typical ABV and characteristics.

Product Category Typical ABV Range Key Characteristics
Hard Kombucha 6% Most classic and core flavors (e.g., P.O.G., Midnight Painkiller). Made with green tea and honey.
JuneShine100 4.2% Lower calorie (100) and low sugar (1g) option. Flavors like Pineapple Orange and Hibiscus Lime.
Canned Cocktails Up to 10% Higher alcohol content with a spirit base, such as tequila. More potent than the hard kombucha options.

Factors Influencing JuneShine's Alcohol Content

While the ABV is consistently labeled on each product, a few factors contribute to how the alcohol content is achieved during brewing:

  • Fermentation process: The length and specific methods of fermentation are key. Hard kombucha undergoes an extended or additional fermentation step to raise the alcohol level above the 0.5% threshold for non-alcoholic beverages.
  • Ingredient sourcing: JuneShine prides itself on using organic ingredients, including green tea, honey, and real fruit juices. The amount of sugar and honey used can affect the fermentation and final alcohol content.
  • Recipe and formulation: Each specific product, whether a core hard kombucha, a JuneShine100, or a canned cocktail, is developed with a target ABV in mind.

The Evolution of JuneShine's Product Line

The company began by focusing on its original hard kombucha recipes, which consistently featured a 6% ABV, appealing to those seeking a flavorful, organic alternative to beer. As the market evolved, JuneShine adapted by creating the lower-calorie JuneShine100 series, directly competing with the lighter options offered by hard seltzer brands. The subsequent introduction of spirit-based canned cocktails with higher ABVs further expanded their reach to a broader consumer base. This strategic diversification of product lines means that the term "JuneShine" now encompasses a range of alcoholic percentages, from 4.2% to 10%. For consumers, checking the label of each specific flavor is the most accurate way to determine its alcohol content.

Conclusion: A Diverse Range of Alcohol Percentages

In short, What percentage is JuneShine? The answer depends on the product. While many of its core hard kombuchas are 6% ABV, the JuneShine100 series is 4.2% ABV, and its canned cocktails can reach up to 10% ABV. This product diversification offers a spectrum of choices for consumers based on their preference for flavor and potency. It's always best to check the product label to be certain of the specific ABV for the beverage you choose.

For a deeper dive into the world of hard kombucha, including brewing methods and health considerations, check out this guide from VinePair.

Frequently Asked Questions

JuneShine's classic hard kombucha flavors, including P.O.G. and Midnight Painkiller, typically have an alcohol by volume (ABV) of 6%.

Yes, JuneShine offers the JuneShine100 series, which is a hard kombucha with a lower 4.2% ABV, 100 calories, and 1 gram of sugar per can.

No, JuneShine's alcohol percentage varies significantly depending on the specific product line. It can range from 4.2% for the JuneShine100 series to 10% for some of its canned cocktails.

JuneShine's classic 6% ABV hard kombucha is slightly higher than the average American beer, which typically hovers around 4.5%. The 4.2% ABV of the JuneShine100 series is on par with many light beers.

JuneShine's canned cocktails, such as the Tequila Paloma, have a higher alcohol content than their hard kombuchas, reaching up to 10% ABV.

Yes, JuneShine's beverages are brewed with organic and real ingredients, including green tea, honey, and fruit juices.

The most reliable method is to read the product label on the can or bottle, as the ABV is clearly marked for each specific beverage.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.