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What should I eat to gain weight, protein or calories?

5 min read

According to Healthline, the most important thing to do to gain weight is to create a calorie surplus, which means consuming more energy than your body burns. So, should I eat to gain weight, protein or calories? The answer is a strategic combination of both is essential for healthy, sustainable results.

Quick Summary

Gaining weight requires a caloric surplus to provide your body with the energy it needs to build mass. While calories are the fundamental requirement, adequate protein intake is crucial to ensure that the gained weight is muscle tissue and not excess fat.

Key Points

  • Calorie Surplus is Essential: You must consume more calories than you burn to gain weight, as this provides the fundamental energy needed.

  • Protein is the Building Block: While calories provide energy, protein supplies the amino acids necessary for muscle repair and growth.

  • Goal Dictates Macronutrient Focus: A high-protein intake in a calorie surplus is crucial for building lean muscle mass, rather than just gaining fat.

  • Resistance Training is Critical: Pairing a high-protein, high-calorie diet with strength training is the most effective way to direct weight gain toward muscle.

  • Combine for Optimal Results: For healthy weight gain, focus on consuming nutrient-dense foods that provide both ample calories and high-quality protein.

In This Article

When it comes to gaining weight, the common question is whether to prioritize protein or simply boost calorie intake. While a calorie surplus is the thermodynamic foundation for weight gain, the composition of that weight—whether it's muscle, fat, or a combination—is heavily influenced by your protein consumption. A successful and healthy weight gain plan requires a strategic focus on both calories and protein, alongside a consistent resistance training program.

The Calorie Surplus: The Foundational Principle

At its core, weight gain is a simple matter of energy balance. If you consume more calories than your body expends, the excess energy is stored, leading to weight gain. This is known as a caloric surplus. Without a surplus, your body does not have the raw energy required to build new tissue, regardless of how much protein you consume. Think of calories as the fuel for your body; if the tank is empty, the engine can't run, let alone build. For steady and healthy weight gain, most experts recommend aiming for an additional 300 to 500 calories per day over your maintenance level. A more aggressive approach might involve a 700 to 1,000-calorie surplus, though this can increase the likelihood of gaining more body fat. Tracking your intake for the first few weeks can be a helpful way to establish your baseline and ensure you are consistently in a surplus.

How to Calculate Your Calorie Surplus

To determine your daily calorie needs for weight gain, you first need to estimate your Total Daily Energy Expenditure (TDEE). This can be done using various online calculators that take into account factors like your age, sex, weight, height, and activity level. Once you have your TDEE, you simply add your desired calorie surplus to arrive at your daily target. For example, a person with a TDEE of 2,500 calories aiming for a moderate weight gain would target 2,800 to 3,000 calories per day. While these calculators provide an estimate, monitoring your weight and adjusting your intake accordingly is the best way to find your individual sweet spot.

The Role of Protein: Building and Repair

While calories provide the energy, protein provides the building blocks. Protein is composed of amino acids, which are critical for the repair and construction of muscle tissue, a process called muscle protein synthesis. Without adequate protein, the body lacks the necessary materials to build muscle, and a caloric surplus may be stored predominantly as fat. This is why individuals who lift weights require a higher protein intake than sedentary individuals—they have a greater need for muscle repair and growth. Protein also has a higher thermic effect of food (TEF), meaning your body burns more calories digesting it compared to fats and carbohydrates, which can be advantageous for maintaining a lean physique while bulking.

Recommended Protein Intake for Weight Gain

Research suggests that for muscle gain, aiming for a daily protein intake of 1.6 to 2.2 grams per kilogram of body weight is beneficial. This range ensures that sufficient amino acids are available to support muscle hypertrophy when combined with resistance training. Consuming protein in regular, spaced-out meals (3-6 high-protein meals per day) is often recommended to sustain muscle protein synthesis throughout the day, rather than in one or two large servings. Protein shakes can also be a convenient and effective way to meet these targets, especially around workouts.

Calorie vs. Protein: A Comparison

To highlight the distinct but complementary roles of calories and protein, the following table provides a clear comparison:

Feature Calories (All Macronutrients) Protein (Specific Macronutrient)
Primary Function Provides the raw energy (fuel) for the body's processes, including building new tissue. Provides the structural components (building blocks) for muscle repair and growth.
Primary Goal for Gain Creates the essential caloric surplus needed for any weight gain to occur. Ensures the majority of the weight gained is lean muscle mass, not fat.
Consequence of Neglect Without sufficient calories, no weight gain will happen, even with high protein. Without sufficient protein, a calorie surplus can lead to mostly fat gain, with minimal muscle development.
Ideal Strategy Eat more than your TDEE, focusing on nutrient-dense, high-calorie foods. Prioritize high-quality protein sources at every meal and snack.

Combining Calories and Protein for Optimal Gain

For the best results, you need to combine the foundational calorie surplus with a consistently high protein intake. This involves a two-pronged approach: eating energy-dense foods to hit your calorie targets and ensuring those foods also contain sufficient protein to facilitate muscle growth. Incorporating healthy fats and complex carbohydrates alongside your protein will provide the sustained energy needed for demanding workouts and recovery.

High-Calorie, High-Protein Food Ideas

Here is a list of excellent food options that are both calorie-dense and protein-rich, perfect for supporting your weight gain goals:

  • Homemade Protein Smoothies: Blend whole milk, Greek yogurt, peanut butter, and a scoop of protein powder for a calorie and protein powerhouse.
  • Whole Milk: A classic bulking beverage, whole milk provides a good balance of protein, carbs, and fats.
  • Nuts and Nut Butters: Almonds, walnuts, and natural peanut or almond butter are packed with healthy fats and protein.
  • Red Meats: Fatty cuts of beef or pork are rich in protein and calories, plus essential nutrients like creatine.
  • Fatty Fish: Salmon and other oily fish provide high-quality protein and beneficial omega-3 fatty acids.
  • Eggs: An incredibly healthy and affordable source of high-quality protein and fats.
  • Rice and Starchy Carbs: Pair rice, oats, or potatoes with a protein source to increase your calorie intake efficiently.
  • Cheese: Adding cheese to meals like scrambled eggs, pastas, or potatoes is an easy way to boost both calories and protein.
  • Avocados: A source of healthy fats and fiber that can be added to many dishes.

The Importance of Strength Training

Simply eating more calories and protein without exercise is an inefficient way to gain weight. Without a stimulus to build muscle, the caloric surplus is more likely to be stored as fat. Resistance training, such as lifting weights, creates the necessary stress on muscle fibers to trigger muscle protein synthesis and promote growth. A balanced program that focuses on major muscle groups two to three times per week is ideal for encouraging lean mass gain.

Conclusion: It's a Team Effort

In conclusion, gaining weight is not a choice between protein and calories—it is a synergistic process that requires both. The calorie surplus provides the necessary energy, while protein supplies the vital building blocks for muscle tissue. By strategically combining a consistent calorie surplus with adequate protein intake and a regular strength training regimen, you can ensure that the weight you gain is the healthy, lean muscle mass you are seeking. Focus on nutrient-dense foods, monitor your progress, and be patient, as healthy weight gain is a marathon, not a sprint.

Authoritative Link: For more details on the importance of protein, consult Examine.com's protein intake guide.

Frequently Asked Questions

Gaining weight slowly and steadily, at a rate of about 0.5 to 1 pound per week, is generally considered healthier. This approach minimizes fat gain while maximizing muscle development, particularly when combined with strength training.

For steady weight gain, most people need to consume an extra 300 to 500 calories per day above their maintenance level. For more rapid gain, a 700 to 1,000-calorie surplus may be used, though this can increase fat gain.

If you consume a high amount of protein without being in a calorie surplus, you will not gain weight. In fact, if you are in a calorie deficit, the extra protein can help you preserve muscle mass while losing fat.

Excellent choices include homemade protein smoothies, nuts and nut butters, fatty fish like salmon, red meat, eggs, and full-fat dairy products like whole milk and Greek yogurt.

While it is possible to gain some muscle with only a calorie surplus and high protein, the effect is minimal and inefficient. Resistance training provides the necessary stimulus to signal your body to build and repair muscle tissue effectively.

Yes, protein supplements like whey protein powder can be a convenient way to increase your daily protein and calorie intake, especially when you have a small appetite or are on the go. They are best used to supplement a balanced diet.

It's often recommended to drink high-calorie beverages like smoothies or whole milk between meals rather than with them. Drinking water before or with meals can fill you up, making it harder to consume enough food for a caloric surplus.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.