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What Syrup Do They Use in Costa? Monin and More Revealed

3 min read

Over 8 million drinks are made with Monin products globally every single day, making it a world leader in flavor solutions since 1912. The specific syrup they use in Costa for many of their classic flavoured drinks is indeed the Monin brand, renowned for its wide array of high-quality flavourings.

Quick Summary

The vast majority of standard flavored syrups at Costa are sourced from the premium French brand, Monin. This includes popular flavors like Caramel, Vanilla, and Hazelnut, enabling customers to replicate their favorite coffee shop drinks at home with the same authentic taste. For some exclusive or seasonal specials, Costa may develop its own branded syrups.

Key Points

  • Monin is the Brand: Costa Coffee primarily uses Monin brand syrups for its standard flavored drinks like Caramel, Vanilla, and Hazelnut.

  • Seasonal vs. Standard Syrups: While standard syrups are Monin, some limited-edition or festive flavors may be specially developed for Costa.

  • Sauce vs. Syrup: Sauces (like chocolate or caramel drizzle) are thicker and richer, while syrups are thinner liquids used for flavoring.

  • Sugar-Free Options: Many of Costa's sugar-free syrups are also produced by Monin, offering low-calorie alternatives for popular flavors.

  • Recreate at Home: By purchasing Monin syrups, you can accurately replicate the taste and quality of your favorite Costa coffee drinks.

In This Article

For coffee lovers aiming to replicate their favorite Costa creations at home, knowing the specific ingredients used is key. The secret behind many of Costa's popular flavored lattes, cappuccinos, and mochas lies in its choice of syrup brand: Monin. A globally recognized name in the beverage industry, Monin supplies a high-quality, diverse range of flavourings that are used by baristas worldwide.

The Monin Difference: A Staple in Coffee Shops

Monin, a premium French brand, has built its reputation on offering innovative and natural-tasting gourmet flavour solutions. This focus on quality and authenticity is a major reason why major coffee shop chains like Costa and Starbucks turn to their products. For instance, a Monin Salted Caramel syrup is used to create Costa's popular salted caramel coffee. The brand's commitment to using fine natural ingredients results in distinct and rich flavors that elevate a simple coffee into a decadent treat.

Core Monin Syrups Used at Costa

Costa's menu features a variety of drinks that are flavored using Monin syrups. These standard, year-round offerings are the easiest to reproduce. The key is identifying the flavor profile of your desired drink and matching it with the corresponding Monin syrup. By using the same brand and flavour, you can achieve a nearly identical taste.

  • Vanilla: Used in the classic Vanilla Latte, Monin's vanilla syrup is made with premium Madagascan vanilla beans, offering a creamy, smooth flavor profile.
  • Caramel: A key ingredient for a Caramel Latte or Macchiato, Monin's Caramel syrup provides a rich, buttery flavor derived from caramelized sugar.
  • Hazelnut: For those who enjoy a nutty undertone, Monin Hazelnut syrup adds a combination of hazelnut, almond, and vanilla notes to coffee beverages.
  • Gingerbread: Particularly popular during the festive season, Monin's Gingerbread syrup delivers a warm, spiced flavor.

What About Sauces vs. Syrups?

It's important to distinguish between syrups and sauces when crafting coffee shop-style drinks. While syrups are thinner, more concentrated liquids used to add flavor and sweetness, sauces are thicker and richer, often used for mochas or as a drizzle. This difference in consistency and ingredients impacts the final taste and texture.

Feature Syrups (e.g., Monin) Sauces (e.g., Chocolate Sauce)
Consistency Thinner liquid, easily disperses Thicker, richer, often requires stirring
Flavor Profile Clear, robust flavor punch Creamier, more complex, and layered
Best For Lattes, cold brew, Italian sodas, cocktails Mochas, hot chocolate, specialty drinks, drizzles
Dairy Typically dairy-free and vegan Can contain dairy, not always suitable for vegans

Specialized and Sugar-Free Options

In addition to the standard syrups, Costa also offers specialized and sugar-free options. While some limited-edition seasonal flavors are created exclusively for Costa, the sugar-free alternatives are often also from Monin. These sugar-free syrups allow health-conscious customers to enjoy the same flavors with fewer calories. Popular sugar-free Monin varieties include Vanilla, Caramel, and Hazelnut.

How to Create Costa-Style Drinks at Home

Recreating your favorite Costa beverage is simple once you have the right syrup. Begin with a high-quality espresso or strong coffee. Add the desired amount of Monin syrup, typically 15-20ml for a hot drink. Top with frothed milk for a latte or cappuccino, or cold milk and ice for an iced version. For mochas, incorporate a chocolate sauce in addition to or instead of a chocolate syrup for that signature creamy richness.

The Final Word

In conclusion, for almost all of its standard and seasonal flavored coffees, Costa Coffee relies on the Monin brand for its syrups. This includes popular choices like Caramel, Vanilla, Hazelnut, and Gingerbread. For recreating Costa's drinks at home, purchasing Monin syrups is the most effective and authentic option, providing the same high-quality, flavorful experience found in their coffee shops. By understanding the difference between syrups and sauces and experimenting with different Monin flavors, you can become your own home barista.

Visit Monin's official website to explore their full range of syrups.

Frequently Asked Questions

Costa uses Monin Vanilla syrup, known for its premium Madagascan vanilla bean flavour, to create its vanilla-flavored drinks.

Yes, for its standard caramel drinks, Costa uses Monin Caramel syrup, which provides the rich, authentic taste.

Yes, while they use Monin for their core flavors, some seasonal or limited-edition drinks feature syrups specifically created for Costa.

Many of Costa's sugar-free syrups, such as Caramel and Vanilla, are indeed supplied by Monin.

Syrups are used for sweetening and flavor, while thicker sauces, like chocolate or caramel sauce, are typically used for richer drinks like mochas or as a decorative drizzle.

You can purchase Monin syrups online from various retailers, including specialty coffee suppliers and sites like Amazon and eBay.

A Costa mocha is made with their signature espresso and a rich, hot chocolate, and it is topped with frothed milk.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.