Skip to content

What to Know Before Taking Chlorophyll

4 min read

While chlorophyll is crucial for plant photosynthesis, giving them their green color, there is very little conclusive scientific evidence proving its health benefits in human supplements. The chlorophyll in supplements, known as chlorophyllin, is a semi-synthetic compound modified for better absorption.

Quick Summary

This guide explains the science-backed claims and risks associated with taking chlorophyll supplements, and outlines crucial factors for safe use. It details the different forms, proper usage, and who should avoid supplementing, emphasizing that supplements are not a substitute for a healthy diet.

Key Points

  • Supplements are Chlorophyllin: The substance found in supplements is a modified, water-soluble form called chlorophyllin, which differs from natural chlorophyll in whole foods.

  • Limited Human Research: Much of the research on chlorophyll's benefits is based on animal or topical studies, with limited evidence for oral supplementation in humans.

  • Potential Side Effects: Taking chlorophyll supplements can cause digestive issues, diarrhea, nausea, and discoloration of urine and stools.

  • Consult a Doctor: Always consult a healthcare provider before taking chlorophyll, especially if you are pregnant, breastfeeding, or taking other medications, like methotrexate.

  • Whole Foods are Better: A diet rich in green vegetables is a superior and safer source of chlorophyll, providing a full spectrum of nutrients and fiber that supplements lack.

In This Article

Understand What's Really in Your Chlorophyll Supplement

Before you start taking chlorophyll, it's vital to understand that supplements contain a derivative called chlorophyllin, not natural chlorophyll. This water-soluble, semi-synthetic form is created by replacing the magnesium atom in chlorophyll with copper, which enhances its stability and absorption in the body. While this modification makes it bioavailable, it also means you are not consuming the same compound found in leafy greens. Many of the touted health benefits lack robust, large-scale human studies, so it's important to approach these claims with a healthy dose of skepticism.

Potential Health Benefits (Backed by Limited Research)

While the evidence is not conclusive, some preliminary studies suggest a few potential benefits of chlorophyllin supplementation:

  • Body Odor Neutralization: Chlorophyllin has been used for decades to help neutralize body and fecal odors, a benefit that has been noted in studies of individuals with certain medical conditions.
  • Antioxidant Properties: Studies suggest chlorophyllin acts as an antioxidant, helping to protect cells from oxidative stress and free radicals.
  • Enhanced Detoxification: Animal studies and a small human study showed that chlorophyllin can help reduce the effects of cancer-causing toxins like aflatoxins by binding to them and preventing their absorption.
  • Skin Health: Topical application of chlorophyllin has shown promise in pilot studies for improving acne, large pores, and signs of sun-damaged skin, but more research is needed to determine the effects of oral intake.

Significant Risks and Side Effects

Though generally considered non-toxic when taken in moderation, chlorophyllin supplements do carry potential side effects and risks.

Common side effects include:

  • Digestive issues: Some users report mild stomach upset, nausea, or cramping, which may occur more rapidly with liquid formulations due to faster absorption.
  • Diarrhea: Chlorophyllin can cause loose stools and, in some cases, diarrhea.
  • Discoloration: The strong pigment can cause green, yellow, or black discoloration of the urine, tongue, and stool. This is harmless but can be mistaken for gastrointestinal bleeding.
  • Sun sensitivity: Oral chlorophyllin may make your skin more sensitive to sunlight, increasing the risk of sunburn.

Important warnings:

  • Drug Interactions: Chlorophyll can interfere with certain medications. It should not be taken with methotrexate, a drug used for some cancers and autoimmune diseases, as it may prolong the medication's clearance from the body and increase the risk of side effects. It may also interact with other photosensitizing drugs, increasing sun sensitivity.
  • Lack of Regulation: In the United States, dietary supplements are not regulated by the FDA, meaning product potency and purity can vary widely.

Chlorophyll vs. Whole Foods: Which Is Better?

When it comes to sourcing chlorophyll, a food-first approach is almost always the best strategy. Whole foods like spinach, kale, and parsley provide a complex and holistic package of nutrients that supplements cannot replicate.

Comparison Table: Supplements vs. Whole Foods

Feature Chlorophyllin Supplements Whole Foods (e.g., Spinach)
Form Water-soluble chlorophyllin with added copper and sodium for stability. Natural, fat-soluble chlorophyll.
Nutrient Profile Contains a concentrated dose of chlorophyllin, but lacks other vitamins, minerals, and antioxidants found in whole foods. Provides a vast array of complementary nutrients, including fiber, vitamins (A, C, K), and minerals (iron, calcium).
Absorption Rate Faster absorption, especially in liquid form. Absorbed more slowly along with other nutrients and fiber.
Overall Health Impact Supports specific functions like detoxification and odor control, but offers fewer holistic health benefits. Supports overall health, digestion, and disease prevention due to the synergistic effect of its complete nutrient profile.
Cost Can be an expensive daily regimen. Generally more affordable and nutrient-dense.

A Balanced Approach to Supplementation

For most people, supplementing with chlorophyll is not necessary if they already consume a diet rich in green vegetables. However, some might choose to supplement for specific reasons, such as managing body odor. If you do choose to take a supplement, starting with a low amount is recommended to monitor for side effects. Always consult with a doctor, especially if you have an underlying health condition or take other medications, as supplement-drug interactions are not well-documented. Seek out supplements that have been third-party tested for purity and potency to ensure you are getting a quality product.

Conclusion

While trendy health claims surrounding chlorophyll are plentiful, the scientific evidence for many of its benefits is limited and often based on animal or topical studies. Supplemental chlorophyll, or chlorophyllin, is generally safe in moderation for most people but can cause mild digestive issues and increase sun sensitivity. It is not a substitute for a balanced, whole-food diet, which provides a far more comprehensive nutrient profile. For those with certain medical conditions, taking specific medications, or who are pregnant or breastfeeding, it is crucial to consult a healthcare provider before use. A food-first approach with plenty of green vegetables remains the most effective and safest way to boost your chlorophyll intake and overall health. For additional authoritative information on the molecular properties and safety of chlorophyllin, refer to the Linus Pauling Institute.

Frequently Asked Questions

Liquid chlorophyll supplements may be absorbed faster by the body than capsules or tablets, but this can also lead to side effects appearing sooner. Both forms contain chlorophyllin, not natural chlorophyll, and neither has conclusive evidence proving superiority.

While chlorophyllin has a long history of use for neutralizing body and fecal odors, the scientific evidence supporting its effect on general body odor or bad breath is limited and inconclusive.

Individuals who are pregnant or breastfeeding should avoid chlorophyll due to a lack of safety research. It should also be avoided by people taking methotrexate or other photosensitizing medications.

Common side effects include mild digestive upset, nausea, diarrhea, and harmless discoloration of the urine, tongue, or stool. If applied topically, it may cause itching or burning.

It is best to start with a small amount of chlorophyll supplement to see how your body reacts. You can gradually increase the amount over time, but do not exceed the recommended amount on the product label.

Some animal studies show potential for increased red blood cell production, and older studies on wheatgrass suggest a link. However, the research is not conclusive, and more studies are needed to determine the effects of chlorophyllin on human red blood cell counts.

Yes, eating more green vegetables is generally the best approach. Whole foods contain a wider range of beneficial nutrients, including fiber, vitamins, and minerals, that supplements cannot replicate.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.