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What's in an Iced Capp from Tim Hortons? Unpacking the Ingredients

3 min read

According to Tim Hortons’ official product information, the Original Iced Capp is a blend of real coffee, dairy milk and cream, cane sugar, and natural flavors. This iconic Canadian summer drink is known for its creamy, slush-like consistency and rich coffee flavor, but many are surprised by the full ingredient list and nutritional profile.

Quick Summary

An Iced Capp is a blended coffee beverage from Tim Hortons, combining coffee, milk, cream, and sugar for a frozen treat. The ingredients create a creamy, sweet, and coffee-flavored drink with a consistency similar to a slushie.

Key Points

  • Coffee Concentrate: The Iced Capp uses a specific coffee extract, not freshly brewed coffee, to ensure consistent flavor and caffeine levels.

  • Cream and Sugar Base: A proprietary mix of dairy (milk and cream), cane sugar, and corn syrup solids is used to create the signature sweet, creamy taste.

  • Stabilizers: Ingredients like carrageenan and xanthan gum are added to maintain the thick, blended, slush-like consistency.

  • High in Sugar: The standard Iced Capp is a dessert-like beverage and contains a high amount of sugar and calories.

  • Caffeine Content: The caffeine level varies by size, typically ranging from 90 mg in a small to 120 mg in a medium.

  • Customization: Ordering a 'light' version or making a copycat at home allows for better control over ingredients and nutrition.

In This Article

A Detailed Look at the Tim Hortons Iced Capp

While the Tim Hortons Iced Capp is a classic coffeehouse treat, its ingredients are more complex than many assume. The drink is a branded product using a proprietary coffee extract and dairy base, which are blended with ice to achieve its unique texture. For those looking to replicate the experience at home, popular copycat recipes shed light on the core components that create the distinct taste.

The Core Ingredients and Their Function

At its heart, the Iced Capp is a frozen, caffeinated beverage. The official recipe uses specific components to ensure consistency across all locations. These key elements are:

  • Coffee Extract: Unlike a freshly brewed shot of espresso, Tim Hortons uses a coffee extract, or a concentrated coffee base, as the foundation for the drink. This allows for a consistent coffee flavor profile and caffeine level in every batch.
  • Dairy Base: The creamy texture comes from a specific dairy blend, which typically includes partly skimmed milk and cream. This combination provides the richness and body that balances the coffee and ice.
  • Sweeteners: To achieve its signature sweetness, the Iced Capp contains a mix of sugars, including cane sugar and corn syrup solids. These ingredients not only sweeten the drink but also contribute to its thick, slush-like texture by altering the freezing point.
  • Stabilizers: Ingredients like carrageenan and xanthan gum are included to ensure the drink remains blended and consistent, preventing the liquid and ice from separating too quickly.
  • Natural and Artificial Flavors: These are added to enhance the overall flavor profile beyond just coffee and sugar.

Comparing the Iced Capp with Other Coffee Beverages

Understanding what's in an Iced Capp is clearer when it's compared to other common coffee drinks. The chart below highlights key differences between an Iced Capp, a traditional Iced Coffee, and a Frappuccino.

Feature Tim Hortons Iced Capp Traditional Iced Coffee Frappuccino (Starbucks)
Core Coffee Component Coffee Extract Chilled Brewed Coffee Coffee Base (Espresso or Roast)
Texture Blended, slush-like, thick Liquid, served over ice Blended, smoothie-like, thick
Creaminess Achieved with a standardized dairy base Variable, added as desired Variable, often with a cream base
Sweeteners Sugar, Corn Syrup Solids Variable (Syrups, sugar) High-sugar syrups, stabilizers
Preparation Pre-mixed base blended with ice Freshly brewed coffee, chilled, then poured over ice Coffee base, milk, syrup, and ice blended together
Customization Limited, relies on pre-formulated mix Highly customizable (milk, sweetener, flavors) Highly customizable (syrups, milks, toppings)

Nutritional Information and Customization

Due to its ingredients, a Tim Hortons Iced Capp is a high-sugar, high-calorie treat. A medium size, for example, can contain over 50 grams of sugar. However, Tim Hortons offers a 'light' version of the Iced Capp, which uses a lower-calorie dairy base and can have significantly less sugar and fat. For those managing their sugar or calorie intake, opting for the light version or an Iced Coffee with a customized amount of sweetener are better options.

For at-home brewers, customization is even easier. Copycat recipes often use simpler, whole ingredients like strong brewed coffee, cream, brown sugar, and vanilla extract. This approach allows for full control over the sweetness and fat content. For example, using maple syrup instead of sugar or opting for a dairy-free milk alternative can drastically change the nutritional makeup.

The Role of Coffee in the Iced Capp

One of the most frequent questions about the beverage is whether it's 'real coffee.' The answer is yes, though not in the traditional form of a freshly pulled espresso shot. The coffee extract ensures that the Iced Capp is caffeinated. The caffeine content varies by size, with a small containing around 90 mg and a medium around 120 mg, comparable to a small cup of brewed coffee. This provides a moderate energy boost, but the primary appeal is the flavor and texture, rather than a strong, bitter coffee taste.

Conclusion

In summary, what's in an Iced Capp from Tim Hortons is a precisely engineered blend of coffee extract, dairy, and sweeteners that create a unique and consistent frozen coffee experience. While it differs from a traditional iced cappuccino made with espresso and foamed milk, its ingredients are key to its creamy, slush-like texture and sweet flavor. By understanding these components, consumers can appreciate the drink for what it is—a delicious, dessert-like coffee treat—or use the information to create healthier, customizable versions at home.

Frequently Asked Questions

Yes, an Iced Capp from Tim Hortons contains a proprietary coffee extract that provides the coffee flavor and caffeine.

The creamy texture of an Iced Capp comes from a specific dairy base, which typically includes a blend of milk and cream.

No, while both are blended frozen coffee drinks, they use different ingredients and bases. A Frappuccino typically uses a different coffee base and customizable syrups, while the Iced Capp uses a proprietary coffee extract and dairy mix.

While a completely sugar-free version isn't offered, Tim Hortons has a 'light' Iced Capp option that contains significantly less sugar than the original.

A medium Iced Capp contains approximately 120 mg of caffeine. Caffeine content can vary slightly by location and product formulation.

The standard Iced Capp contains dairy. While Tim Hortons may offer alternatives for other beverages, the Iced Capp's specific formula includes milk and cream. Copycat recipes, however, can be easily adapted to be dairy-free.

The thick, slush-like consistency is a result of blending the base ingredients with a precise amount of ice and the addition of stabilizers like carrageenan and xanthan gum, which prevent separation.

Yes, the exact formula for the Iced Capp, including the specific coffee extract and dairy base, is proprietary to Tim Hortons.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.