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Which bottled water is alkaline water?

4 min read

While most bottled water has a neutral or slightly acidic pH, an increasing number of brands offer a higher pH level, leaving many consumers to wonder: which bottled water is alkaline water?. The answer varies, as some brands achieve alkalinity naturally, while others do so through an ionization process with added minerals.

Quick Summary

This guide details popular alkaline bottled water brands, explaining the methods they use to achieve a high pH. It includes a brand-by-brand comparison and explores factors like source, taste, and environmental impact.

Key Points

  • Natural vs. Ionized: Alkaline bottled water is either sourced from natural springs or created through an ionization process involving purified tap water with added minerals.

  • Popular Natural Brands: Brands like Fiji, Icelandic Glacial, and Eternal Water offer naturally occurring alkaline water with pH levels from 7.7 to 8.4.

  • Popular Ionized Brands: Essentia, Perfect Hydration, and BODYARMOR SportWater are examples of brands that use ionization and added electrolytes to achieve higher, more consistent pH levels, often 9.5 or higher.

  • Sourcing Affects Flavor: Natural filtration through volcanic rock or other minerals can give the water a unique taste, while ionized water's flavor is influenced by the specific electrolytes added.

  • Consider Your Needs: When choosing, evaluate your preference for natural vs. enhanced alkalinity, the specific pH level you desire, and the taste profile of the brand.

In This Article

Understanding the Fundamentals of Alkaline Water

Alkaline water is characterized by a pH level greater than 7.0. The pH scale, which ranges from 0 to 14, measures how acidic or alkaline a substance is. A pH of 7.0 is neutral, while anything below is acidic and anything above is alkaline. For bottled water, alkalinity can be achieved in two primary ways: naturally or artificially through ionization. Naturally alkaline water gets its higher pH from minerals it collects as it flows through rocks and soil at its source, such as volcanic rock. Ionized alkaline water, on the other hand, is typically purified tap water that has had minerals like calcium and magnesium added back in, along with undergoing an electrolysis process.

Naturally Alkaline Bottled Water Brands

These brands source their water from specific springs or wells where the water naturally has a high mineral content, which gives it a higher pH.

  • Fiji Water: Sourced from a natural artesian aquifer in the Fiji Islands, this water is filtered through volcanic rock, which gives it a natural pH of 7.7. The brand is known for its smooth taste and untouched-at-source claim.
  • Icelandic Glacial: This water comes from the Olfus spring in Iceland and boasts a naturally high pH of 8.4. The unique filtration process through lava rock imparts a high mineral content and a naturally occurring high pH.
  • Eternal Water: Another naturally alkaline spring water, Eternal is sourced from protected underground springs in the U.S. and has a pH range of 7.8 to 8.2.
  • Waiākea Hawaiian Volcanic Water: This water is sourced from a deep well on the side of the Mauna Loa volcano in Hawaii. As it's filtered through volcanic rock, it becomes naturally enriched with minerals and has a pH of 8.2.

Ionized and Enhanced Alkaline Water Brands

These companies utilize advanced purification and enhancement processes to produce their high-pH water.

  • Essentia Water: Essentia produces ionized alkaline water with a pH of 9.5 or higher. They use a proprietary process that includes microfiltration, reverse osmosis, and ultraviolet exposure before infusing the water with a blend of electrolytes.
  • Perfect Hydration: This brand offers ultra-purified ionized alkaline water with a pH of 9.5+. They use a 9-stage filtration process and add a proprietary blend of electrolyte minerals for taste.
  • TEN Spring Water: While the brand states it's sourced from springs in the Appalachian Valley, it boasts a very high pH of 10 and adds electrolytes.
  • BODYARMOR SportWater: Designed for active lifestyles, this water has a pH of 9+ and is infused with electrolytes for superior hydration.

Alkaline vs. Regular Bottled Water Comparison

Feature Naturally Alkaline Water Ionized Alkaline Water Regular Purified Water
Source Natural springs or artesian wells Purified tap water Purified tap water or spring sources
Alkalinity Method Natural mineral content from filtration through rocks Electrolysis and mineral additives N/A (neutral or acidic pH)
pH Range Varies by source, typically 7.5 to 8.5 Often higher, typically 9.5+ Varies, often 5.5 to 7.5
Mineral Content Naturally occurring minerals Added electrolytes and minerals Often low due to purification methods
Cost Can be more expensive due to sourcing Varies, can be more expensive than regular water Generally the most affordable option

How to Choose the Right Alkaline Water

Your choice depends on your priorities. Consider these factors:

  1. Sourcing: Do you prefer water from a natural, specific source like a spring, or are you comfortable with purified municipal water enhanced with minerals? Natural alkaline water advocates appreciate the untouched-at-source aspect, while those opting for ionized versions often look for a consistently high pH.
  2. pH Level: Brands offer a range of pH levels. If a specific, very high pH is your goal, ionized options like Essentia (9.5+) or TEN Spring Water (10.0) might be preferable. Naturally alkaline waters often have a slightly lower, but still elevated, pH.
  3. Mineral Content: All alkaline waters contain minerals, but their origin differs. Natural waters get minerals from their source, whereas ionized waters have them added back. Minerals like calcium, magnesium, and potassium contribute to hydration and overall wellness.
  4. Taste: The mineral composition can significantly affect the taste. Some people prefer the crisp, clean taste of naturally filtered water, while others enjoy the smoother taste of ionized water.
  5. Environmental Impact: Consider the packaging and how far the water is shipped. Brands like Icelandic Glacial highlight their carbon neutrality, while others use eco-friendly materials like aluminum cans.

The Final Verdict

The market for alkaline bottled water offers a variety of choices, catering to different preferences and priorities. Whether you opt for a naturally alkaline brand like Icelandic Glacial or an ionized one like Essentia, you can find a high-pH water that fits your needs. The best option is a matter of personal taste, sourcing preference, and desired pH level. For more information on the health aspects of alkaline water, consult sources like the Mayo Clinic's guide to alkaline water.

Conclusion

Understanding which bottled water is alkaline water involves knowing the difference between natural springs and ionized options. Natural brands like Fiji and Icelandic Glacial get their alkalinity from the earth's minerals, while enhanced brands like Essentia and Perfect Hydration use purification and ionization processes. Evaluating factors like pH level, mineral content, and taste will help you determine the best alkaline water for you. Ultimately, the choice depends on whether you prefer natural mineral content or a consistently high, ionized pH level.

Frequently Asked Questions

The primary difference lies in how alkalinity is achieved. Natural alkaline water draws its minerals and high pH from its source, such as volcanic rock. Ionized alkaline water is purified municipal water with added minerals that undergoes an electrical process called electrolysis to increase its pH.

Brands like Fiji Water, Icelandic Glacial, and Eternal Water are known for offering naturally alkaline water, with pH levels typically ranging from 7.7 to 8.4, depending on their source.

No, not all spring waters are alkaline. The pH level of spring water depends on the mineral content of the source. Some spring waters have a neutral pH, while others may be slightly acidic.

Essentia water is made through a proprietary process. It starts as purified tap water, which is micro-filtered, reverse osmosis-purified, and exposed to ultraviolet light. It is then infused with a blend of electrolytes and ionized to a pH of 9.5 or higher.

Most alkaline bottled waters have a pH level between 7.5 and 10.0. A 'good' pH depends on personal preference and your specific goals. Naturally alkaline waters often fall in the lower end of this range, while ionized versions can achieve higher levels.

Claims of health benefits, such as neutralizing acid in the body, are often associated with alkaline water. However, the Mayo Clinic notes that there is a lack of scientific evidence to support many of these claims, and more research is needed.

For healthy individuals, consuming alkaline water daily is generally considered safe. Concerns have been raised for individuals with kidney disease, but for most people, the body's natural pH regulation systems can handle variations in water pH without issue.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.