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Which Canned Tuna Is Best for Protein? Your Ultimate Guide

4 min read

According to USDA data, a single serving of canned tuna can contain over 30 grams of high-quality protein, making it a dietary powerhouse. With so many varieties available, the question of which canned tuna is best for protein requires a closer look at the species, packaging, and specific brands.

Quick Summary

We compare albacore versus skipjack tuna and water-packed versus oil-packed options to reveal the best high-protein canned tuna. Additionally, this guide discusses brands that prioritize protein, manage mercury levels, and provide optimal nutrition.

Key Points

  • Albacore offers more protein per ounce, but higher mercury. White (albacore) tuna is slightly more protein-dense but contains higher levels of mercury than light (skipjack) tuna.

  • Water-packed tuna is lower in fat and calories. For macro-conscious consumers, water-packed tuna is the leaner option, though protein per drained ounce is similar to oil-packed.

  • Specialized brands offer superior protein retention. Brands like Safe Catch and Wild Planet use unique packing methods that result in significantly more protein per can because the fish is not drained.

  • Low mercury options are ideal for frequent consumption. If you eat tuna regularly, lower-mercury skipjack tuna is the safer choice, especially for sensitive groups like pregnant women.

  • Check labels for specific nutritional content. Protein and other nutritional values can vary between brands and packing methods, so always check the label for precise information.

  • Consider sustainability when choosing a brand. Look for brands that use pole-and-line catching or are MSC certified to support responsible fishing practices.

In This Article

Albacore vs. Light Tuna: The Protein Content Showdown

Choosing between different species of tuna is the first step in maximizing your protein intake. The two most common types found in cans are albacore and light tuna, which is typically skipjack.

Albacore (White Tuna)

  • Flavor and Texture: Albacore is known for its lighter color, firm texture, and mild, less 'fishy' flavor.
  • Protein and Omega-3s: Per ounce, albacore generally offers slightly more protein and significantly more omega-3 fatty acids than skipjack.
  • Mercury Content: As a larger, longer-living species, albacore accumulates more mercury. For most adults, moderate consumption is fine, but those who are pregnant, nursing, or small children should limit their intake.

Skipjack (Light Tuna)

  • Flavor and Texture: Skipjack has a richer, more robust flavor and a softer, flakier texture compared to albacore.
  • Protein and Calories: While marginally lower in protein than albacore, it is a very lean source and lower in calories overall.
  • Mercury Content: Skipjack has significantly lower mercury levels than albacore, making it a safer option for more frequent consumption and for sensitive populations.

Water-Packed vs. Oil-Packed: Maximizing Your Macros

The liquid in which tuna is canned plays a critical role in its final nutritional profile. The choice between water and oil impacts everything from calorie count to nutrient retention.

Tuna Packed in Water

  • Lower in Calories and Fat: Water-packed tuna is ideal for those watching their calorie and fat intake. It is the leanest option available.
  • Similar Protein per Drained Ounce: When comparing drained weights, the protein content is similar to oil-packed, but you are consuming less fat and calories.
  • DHA Retention: Studies suggest water-packed tuna retains more of its naturally occurring DHA omega-3s, as these oil-soluble nutrients are not drained away with added oil.

Tuna Packed in Oil

  • Higher in Fat and Calories: Olive oil-packed tuna contains more calories and fat. While this can provide a richer flavor and texture, it can also significantly increase your caloric intake if you consume the oil.
  • Varies in Protein: Some oil-packed tunas may list higher protein on the label before draining, but the solid, drained protein content is comparable to water-packed options.

Top Brands for Protein Content

While standard nutritional data provides a baseline, some brands use unique processing methods to deliver exceptional protein levels and flavor.

  • Safe Catch: This brand tests every single tuna for mercury and utilizes a unique, artisanal slow-cooking method that retains natural fish oils and nutrients. This means you don't drain the can, consuming all the protein and healthy omega-3s. The result is a premium tuna with very high protein counts, such as their Wild Ahi Yellowfin which boasts 43 grams of protein per 5oz can.
  • Wild Planet: Focused on sustainability, Wild Planet packs its tuna without adding water or oil. This means their cans contain more fish and therefore, more protein. Their wild albacore tuna delivers a substantial 33 grams of protein per 5oz can.
  • American Tuna: Known for supporting local fishing communities and using sustainable "one-by-one" catch methods, American Tuna packs its wild albacore with just sea salt and natural juices. It is a highly-rated, protein-rich option for those seeking a premium product.

Canned Tuna Comparison Table

Tuna Type Packing Medium Typical Protein (Approx. per 5oz can, drained) Mercury Level Best For...
Albacore Water 26-30g Higher Highest protein per calorie, firm texture, milder flavor
Albacore Oil 26-30g Higher Richer flavor, adding healthy fats (if consumed with oil)
Skipjack (Light) Water 20-25g Lower Lower mercury, budget-friendly, leaner protein
Skipjack (Light) Oil 20-25g Lower Richer flavor, more robust taste
Safe Catch Elite Natural Juices 40g (undrained) Lowest (tested) Maximum protein and nutrients, low mercury, no draining
Wild Planet Albacore Natural Juices 33g (undrained) Moderate (sustainable) Maximum protein without additives, sustainable source

Beyond Protein: Considering Mercury and Sustainability

For a truly healthy choice, it's important to balance your protein goals with other factors like mercury content and sustainability. Smaller fish, like skipjack, contain less mercury due to their shorter lifespans. Choosing brands that prioritize sustainable fishing practices, such as pole-and-line or MSC-certified products, helps protect marine environments from overfishing and bycatch. Some brands, like Safe Catch, also provide transparency by testing each fish for mercury, offering peace of mind to consumers. You can find more information and recommendations on fish consumption from official sources like the FDA. FDA Guidance on Mercury.

Conclusion

When deciding which canned tuna is best for protein, the answer depends on your priorities. For the absolute highest protein content per can, specific brands like Safe Catch and Wild Planet stand out due to their unique packing methods that retain more of the natural fish content. If your goal is lower mercury with a solid protein punch, skipjack (light tuna) is an excellent choice. Ultimately, canned tuna remains a convenient, affordable, and potent source of protein, with the best option varying based on your individual dietary needs, flavor preferences, and health goals.

Frequently Asked Questions

Albacore (white tuna) generally has a slightly higher protein content per ounce than light tuna, which is typically skipjack. However, skipjack is a low-mercury option and still offers an excellent amount of protein.

For pure protein content per drained ounce, there is little difference. However, tuna packed in water is much lower in fat and calories, making it the better choice for lean protein. Some brands pack in natural juices to retain more protein and nutrients without added oil.

Brands like Safe Catch are often cited for having the highest protein per can. Their unique cooking and packing process retains all the fish's natural juices, yielding very high protein numbers (40+ grams per 5oz can).

Yes, canned tuna is an excellent source of high-quality, lean protein. It provides all nine essential amino acids needed for muscle repair and growth.

For a lower mercury option, choose canned light tuna (skipjack). If you prefer albacore, limit consumption and look for brands that test for mercury, such as Safe Catch.

Draining liquid from the can, especially for water-packed tuna, removes some weight but does not significantly reduce the protein content of the solid fish itself. However, brands like Safe Catch advise against draining, as their packing process is designed to retain all the nutrient-rich liquids.

Due to potential mercury exposure, it's best to consume canned tuna in moderation, especially albacore. The FDA recommends 2-3 servings of fish per week for adults, and it's wise to vary your protein sources for a balanced diet.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.