Skip to content

Which Starbucks Bagels Are Vegan? A Complete Guide to Plant-Based Options

4 min read

According to plant-based menu updates from Starbucks, several core menu bagels are certified vegan, providing a safe and satisfying option for customers avoiding animal products. This means that for those wondering which Starbucks bagels are vegan, there are now reliable choices available at locations across the United States and Canada.

Quick Summary

Starbucks' Plain and Everything bagels are verified vegan options in the US and Canada. Customers should order without dairy-based spreads like cream cheese or butter, opting for the Avocado Spread instead. Menu availability and cross-contamination risks should also be considered.

Key Points

  • Plain Bagel: Both the Plain bagel and the Everything bagel are confirmed vegan options at Starbucks in the US and Canada.

  • Spreads Matter: Always order your bagel without butter or cream cheese and opt for the avocado spread, which is also vegan.

  • Regional Differences: Some markets, like Canada, may have additional vegan offerings such as the Sprouted Grain bagel, but always check local availability.

  • Cross-Contamination: Shared equipment is used in Starbucks' kitchens, so customers with severe allergies should be mindful of cross-contamination risks.

  • Check Your Local Menu: Bagel varieties can be seasonal or vary by location, so confirming with a barista or checking the official app is recommended.

In This Article

Officially Vegan Bagels at Starbucks

For years, vegans have relied on the Plain bagel as one of the few safe bread items at Starbucks. The good news is that the Plain bagel remains a reliably vegan choice, but it's no longer alone. The Everything bagel has also been officially verified as plant-based by Starbucks on its menu pages. This expands the options for those seeking a more flavorful savory bite.

Plain Bagel

The Plain bagel is a timeless classic and one of the most consistent vegan offerings at Starbucks. Its ingredients typically consist of enriched wheat flour, water, yeast, sugar, and salt, with no animal-derived products. It serves as a great base for customization with vegan spreads or toppings.

Everything Bagel

For those who love a more savory and textured experience, the Everything bagel is an excellent vegan choice. The topping blend includes sesame seeds, poppy seeds, onion, garlic, and salt, all of which are plant-based ingredients. It provides a burst of flavor that doesn't require much more than a simple spread.

Vegan Spreads and Toppings

While the bagels themselves are vegan, it's crucial to specify how you want them prepared. Ordering a bagel 'without butter or cream cheese' is a standard procedure. Fortunately, Starbucks offers a delicious vegan spread to complete your meal.

Avocado Spread

This is the most common and widely available vegan spread at Starbucks. The avocado spread is a chunky, ready-to-go condiment that pairs perfectly with both Plain and Everything bagels, adding healthy fats and fresh flavor.

Other Customizations

Beyond the official spread, you can enhance your bagel with other available vegan condiments, such as a side of olive oil and a dash of salt and pepper. Some locations may offer different vegan spreads or seasonal items, so it's always worth asking your barista.

Regional and Rotational Bagels

Starbucks menus can vary significantly by country and even by specific location. Some menus have featured other vegan-friendly bagels in the past or in specific regions. It is always a good practice to check the official menu or ingredient list for your local store.

  • Sprouted Grain Bagel: This bagel has been confirmed as vegan in some markets, such as Canada. Its availability in the U.S. can be more inconsistent, though some sources list it as a plant-based option.
  • Cinnamon Raisin Bagel: This sweet bagel has also been previously identified as vegan in certain regions. However, recipes can change, so it's essential to double-check the current ingredients to ensure it's still suitable for a vegan diet.

Cross-Contamination Concerns

Starbucks is transparent about its preparation methods. They cannot guarantee that any unpackaged products, including the vegan bagels, are allergen-free due to shared equipment for storage, preparation, and serving. For most vegans, this is a minor concern, but for those with severe allergies, this is a critical consideration. If cross-contamination is a significant issue for you, it is best to be aware of the risk.

Vegan Bagels vs. Non-Vegan Bagels at Starbucks

Feature Vegan Bagels (Plain, Everything) Non-Vegan Bagels (Potential)
Core Ingredients Flour, water, yeast, sugar, salt, seeds, onion, garlic May contain dairy, eggs, or honey
Spreads Avocado Spread, nut butter (ask for availability) Cream cheese, butter
Common Flavors Plain, Everything Cheese, Mini Everything (contains dairy)
Labeling Explicitly marked 'VEGAN' on official US menu pages Unlabeled as vegan, or marked with dairy warnings
Risk of Cross-Contamination Yes, due to shared equipment Standard risk

How to Order a Vegan Bagel at Starbucks

To ensure your order is completely vegan, follow these simple steps:

  1. Select your bagel: Choose the Plain or Everything bagel, or a locally available Sprouted Grain bagel.
  2. Request preparation: Clearly state "toasted with no butter or cream cheese." It's always best to be specific.
  3. Choose a spread: Ask for the avocado spread. You can also bring your own vegan cream cheese from home if you prefer.

Conclusion

Starbucks has made strides in providing more inclusive food options for its vegan customers. The Plain and Everything bagels are consistently vegan choices that are clearly labeled on the official menu. While the menu can vary by location, especially for items like Sprouted Grain bagels, the core offerings provide a reliable and convenient plant-based breakfast. By simply specifying 'no butter or cream cheese' and opting for the avocado spread, vegans can enjoy a satisfying meal alongside their coffee. For those with severe allergies, it is important to remember the risk of cross-contamination due to shared kitchen equipment. For additional vegan food ideas beyond bagels, you can explore resources such as the Veganuary guide to Starbucks options. Veganuary's Starbucks US page

Frequently Asked Questions

Yes, the Plain bagel at Starbucks is officially certified as vegan in the US and Canada.

Yes, the Everything bagel is also explicitly labeled as vegan on the Starbucks menu in both the US and Canada.

Yes, some locations may offer non-vegan options like cheese bagels or Mini Everything bagels that contain dairy. Always check the ingredients or ask your barista.

The Starbucks avocado spread is a certified vegan and delicious alternative to dairy-based cream cheese.

The Sprouted Grain bagel is vegan in some regions, such as Canada. However, its availability and vegan status can vary, so it's best to confirm at your local store.

Yes, when ordering, you can specifically request for your bagel to be toasted without any butter to keep your meal vegan.

Yes, Starbucks also offers other vegan breakfast choices like oatmeal, which can be made with plant-based milk and toppings.

References

  1. 1
  2. 2
  3. 3

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.