Skip to content

Which type of fat is found beneath the skin and around organs? An Essential Guide

4 min read

Approximately 90% of a person's total body fat is subcutaneous fat, the type found beneath the skin. However, a less visible but more dangerous type of fat is found around organs, prompting the question of which type of fat is found beneath the skin and around organs.

Quick Summary

Body fat is primarily classified into subcutaneous, located just under the skin, and visceral, which wraps around internal organs. Understanding both is key for health management.

Key Points

  • Subcutaneous Fat: Lies just under the skin and provides insulation, energy storage, and cushioning for the body.

  • Visceral Fat: Surrounds and cushions internal organs deep within the abdominal cavity.

  • Health Risks: Excess visceral fat is more dangerous than subcutaneous fat due to its higher metabolic activity and link to chronic diseases like diabetes and heart disease.

  • Visible Difference: You can pinch subcutaneous fat, but visceral fat is hidden and can make the abdomen feel firm.

  • Fat Management: Reducing overall body fat through a healthy diet, exercise, and stress management is the most effective way to lower visceral fat levels.

In This Article

Understanding Adipose Tissue

Adipose tissue, commonly known as body fat, is a specialized connective tissue composed mainly of fat cells called adipocytes. It is much more than just a passive energy storage site; it's a dynamic and active endocrine organ that communicates with other body systems to regulate metabolism. Adipose tissue is found throughout the body in different locations, which have significant implications for health. The primary locations are just beneath the skin (subcutaneous fat) and deep within the abdominal cavity, surrounding vital organs (visceral fat).

Subcutaneous Fat

What is Subcutaneous Fat?

Subcutaneous fat, or subcutaneous adipose tissue (SAT), is the layer of fat that lies directly under the skin. It is the 'pinchable' fat found all over the body, including the thighs, hips, buttocks, and abdomen. For most people, this type of fat makes up the largest proportion of their total body fat, often around 90%. While many people focus on reducing subcutaneous fat for aesthetic reasons, moderate amounts are necessary for healthy body function.

Functions of Subcutaneous Fat

Subcutaneous fat plays several crucial roles in the body, including:

  • Energy Reserve: It stores excess calories that can be used for energy during periods of calorie deficit.
  • Insulation: It helps regulate body temperature by acting as a thermal insulator, protecting the body from both hot and cold conditions.
  • Cushioning and Protection: It provides padding to protect muscles, bones, and underlying tissues from physical impact.
  • Endocrine Functions: Like other fat depots, it secretes hormones like leptin and adiponectin, which influence metabolism.

Health Implications of Subcutaneous Fat

While excess subcutaneous fat is a sign of overall obesity, it is generally considered less harmful than visceral fat. However, this does not mean it is without risk. Excessive subcutaneous fat can contribute to joint strain and limit mobility. Additionally, a high amount of upper body subcutaneous fat has been associated with less favorable cardiometabolic risk factors. Managing overall body fat levels is the most effective approach to reducing potential health problems.

Visceral Fat

What is Visceral Fat?

Visceral fat, also known as intra-abdominal fat, is located deep within the abdominal cavity. It surrounds and cushions vital internal organs such as the liver, pancreas, intestines, and heart. Unlike subcutaneous fat, which is soft and pinchable, visceral fat is hidden beneath the abdominal muscles and can lead to a firm-feeling belly. Even people who are not visibly overweight can have unhealthy levels of visceral fat, a condition sometimes called 'TOFI' (thin on the outside, fat on the inside).

Dangers of Excessive Visceral Fat

An excess of visceral fat poses a more significant threat to health than subcutaneous fat because it is metabolically active. It releases inflammatory proteins and hormones that can disrupt bodily processes. Some of the health risks associated with too much visceral fat include:

  • Type 2 Diabetes: Visceral fat contributes to insulin resistance, making it a major risk factor for developing type 2 diabetes.
  • Cardiovascular Disease: It is strongly linked to higher blood pressure, unhealthy cholesterol levels, heart attack, and stroke.
  • Certain Cancers: Some studies have shown a connection between high visceral fat and an increased risk of specific cancers, including colorectal cancer.
  • Cognitive Decline: Excessive visceral fat has been associated with a higher risk for dementia, including Alzheimer's disease.
  • Liver Disease: Due to its proximity to the liver, visceral fat can lead to an increase in liver fat, known as hepatic steatosis or fatty liver disease.

Comparing Subcutaneous and Visceral Fat

Feature Subcutaneous Fat Visceral Fat
Location Just beneath the skin. Deep within the abdominal cavity, surrounding organs.
Appearance Soft and pinchable; visible on the surface. Hidden and firm to the touch; not visible.
Metabolic Activity Less active hormonally, less inflammatory. Highly active, releases inflammatory substances and hormones.
Health Risk Considered less dangerous, but excess is still unhealthy. Poses greater risks, strongly linked to metabolic and cardiovascular diseases.
Primary Function Energy storage, insulation, and cushioning. Organ cushioning and energy storage.

How to Manage Body Fat

While genetics and age play a role in fat distribution, lifestyle choices are powerful tools for managing body fat, particularly the more harmful visceral fat.

Effective Strategies

  • Regular Exercise: Aim for at least 150 minutes of moderate-intensity aerobic exercise per week. Regular activity helps reduce overall body fat, with visceral fat often being the first to be mobilized. High-intensity interval training (HIIT) can be particularly effective.
  • Balanced Diet: Focus on a diet rich in whole foods, lean proteins, fruits, and vegetables. Reduce intake of processed foods, sugary drinks, and trans fats, which promote visceral fat accumulation. Adequate protein and fiber intake are also beneficial.
  • Stress Management: The stress hormone cortisol is linked to increased visceral fat storage. Techniques like meditation, yoga, and deep breathing can help reduce stress levels.
  • Quality Sleep: Chronic sleep deprivation can increase the risk of storing excess visceral fat. Prioritizing sufficient, high-quality sleep is crucial for overall health.

For more in-depth information on managing visceral fat, consider consulting a healthcare provider or a trusted resource. A good starting point is the Cleveland Clinic on Visceral Fat.

Conclusion

In summary, the human body stores fat in two main compartments: subcutaneous fat, located just under the skin, and visceral fat, which surrounds internal organs. While both types serve important functions like energy storage and protection, excess visceral fat is the more metabolically active and dangerous of the two, with strong links to serious health conditions such as heart disease and type 2 diabetes. By understanding the distinct roles and risks of each fat type, individuals can make informed lifestyle changes, focusing on diet, exercise, and stress reduction to effectively manage their body fat composition and improve their long-term health.

Frequently Asked Questions

The main difference is location. Subcutaneous fat is stored just beneath the skin, while visceral fat is stored deeper inside the abdomen, surrounding internal organs.

No, a healthy amount of both subcutaneous and visceral fat is necessary for bodily functions like energy storage, hormone regulation, and organ protection. It is an excess of fat, particularly visceral fat, that poses health risks.

A large waist circumference is a key indicator. For many populations, a waist size over 40 inches for men and 35 inches for women suggests higher levels of visceral fat. Imaging tests like MRI or CT scans can provide more precise measurements.

No, it's not possible to target fat loss in specific areas. However, lifestyle changes like diet and exercise can effectively reduce overall body fat, and visceral fat is often the first to decrease.

Excess visceral fat is linked to serious health conditions, including a higher risk of type 2 diabetes, heart disease, stroke, and certain cancers.

Yes, genetic predisposition plays a role in body shape and where fat is distributed. However, lifestyle factors still have a major impact on managing body fat levels.

Brown adipose tissue (brown fat) primarily generates heat by burning calories, unlike white adipose tissue (white fat), which stores energy. Infants have higher amounts of brown fat, which diminishes with age.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.