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Why are Skittles better? Unpacking the Taste, Texture, and Variety

4 min read

According to a 2019 survey, strawberry (red) is America's favorite Skittles flavor, enjoyed by 33% of consumers. This popularity is just one facet of the answer to the question: why are Skittles better? Beyond a single flavor, the candy's unique texture, vibrant varieties, and powerful branding contribute to its widespread appeal.

Quick Summary

Skittles' superiority stems from its distinct chewy-yet-crisp texture, a wide array of vibrant fruit flavor varieties, and the iconic 'Taste the Rainbow' marketing campaign. These elements, combined with engaging brand experiences and regular product innovations, consistently make them a top consumer choice in the confectionery market. Flavor consistency and variety also play key roles.

Key Points

  • Unique Texture: Skittles offer a distinctive crunchy-yet-chewy texture, unlike most competitors.

  • Flavor Variety: Beyond the classic pack, Skittles offers numerous exciting varieties like Wild Berry, Tropical, and Sour, catering to a wider audience.

  • Iconic Marketing: The memorable "Taste the Rainbow" campaign, launched in 1994, has made the brand a cultural phenomenon.

  • Travel-Friendly: Unlike chocolate candies, Skittles are less prone to melting, making them a more reliable on-the-go snack.

  • Brand Evolution: The company has adapted to consumer demands, such as removing animal-derived gelatin and titanium dioxide from its ingredients.

  • Distinct Identity: Their focus on fruity flavors provides a direct alternative to the chocolate-dominated market.

In This Article

Taste the Rainbow: A Deeper Look into Skittles' Appeal

Since the iconic slogan was introduced in 1994, Skittles have captivated candy lovers with their signature fruity explosion. While taste is subjective, several objective factors contribute to the argument for why are Skittles better than many of their confectionery rivals. From the distinctive texture to the ever-expanding universe of flavors, Skittles has mastered the art of creating a memorable and repeatable experience for consumers.

The Allure of Unique Texture

Unlike chocolate-based competitors, Skittles offer a textural experience that is crunchy and chewy at the same time. The candy's hard sugar shell gives a satisfying initial snap, which then gives way to a soft, yielding fruit-flavored interior. This dual texture provides a stimulating sensation that keeps the eater engaged. It also prevents the common problem of sticky, melted messes often associated with other candies, making them a more portable and rugged snack. The chewiness is often compared to a miniature Starburst, but without the overwhelming sweetness or commitment of a larger chew.

A Symphony of Flavors and Varieties

Variety is a cornerstone of the Skittles brand. While the original pack offers a consistent rainbow of flavors, the brand has continually innovated with new and exciting combinations.

  • Original: The classic mix of strawberry, lime, grape, lemon, and orange that started it all.
  • Wild Berry: A deeper dive into fruit flavors, with notes of wild cherry and raspberry.
  • Sour: For those who crave a tangy kick, a sour coating adds a thrilling pucker to each piece.
  • Tropical: An escape to an exotic paradise with flavors like pineapple and mango.
  • Smoothies: A newer innovation offering a smooth, creamy texture and blended fruit flavors.

This continuous innovation ensures that consumers never tire of the brand and can always find a variety to suit their mood or craving. This wide selection, combined with the fact that nearly a quarter of eaters suck on the candy before chewing, shows a deep engagement with the product.

Marketing That Goes Beyond the Candy

The success of the iconic "Taste the Rainbow" campaign, which began in 1994, is a testament to the brand's creative and memorable advertising. The ads often feature surreal and humorous scenarios that make the candy a cultural phenomenon, not just a snack. This imaginative storytelling has helped cement Skittles' place in pop culture and contributes to its lasting recognition and desirability. From outrageous TV spots to creative online marketing, the brand consistently reinforces its playful and unique image.

Skittles vs. The Competition: A Head-to-Head Comparison

To truly understand why are Skittles better, it helps to compare them directly with a major competitor, such as M&M's. While both are small, candy-coated bites, their fundamental differences appeal to distinct desires.

Feature Skittles M&M's
Flavor Profile Intense, fruity, and tangy Chocolate-based, sweet, and creamy
Texture Crunchy shell with a chewy interior Crisp shell with a smooth, melting chocolate center
Variety Many fruit-based flavors (Original, Sour, Wild Berry) Multiple chocolate varieties (Milk, Peanut, Caramel)
Best for A stimulating, intense burst of flavor; a vibrant, chewy experience A rich, comforting chocolate flavor; a smooth, classic taste
Travel-Friendliness Rugged and less prone to melting, ideal for portability Susceptible to melting in heat

The Evolution of the Brand

Skittles' history demonstrates a brand willing to adapt while staying true to its core identity. First introduced in the UK in 1974, the candy quickly gained a foothold in the US by 1979. Over the years, the brand has made significant changes, such as removing animal-derived gelatin in 2009, making them suitable for more consumers. More recently, the brand removed titanium dioxide from its ingredients in May 2025, in response to consumer concerns and legislative changes. These updates show a commitment to evolving with consumer values while maintaining the beloved product.

Conclusion: Why Skittles Stand Above

Ultimately, the question of why are Skittles better is a combination of many factors beyond just flavor. The unique textural profile, extensive variety of fruit flavors, and imaginative branding all play a crucial role in its enduring popularity. While personal preference for chocolate versus fruit-flavored candy will always exist, Skittles' ability to provide a complete, engaging sensory experience sets it apart. Its consistent ability to innovate, as seen with new flavors and ethical ingredient changes, ensures its place as a leader in the candy market. For those seeking a vibrant, chewy, and fun treat, Skittles truly allow you to 'Taste the Rainbow.'

For more information on the history and cultural impact of Skittles, you can visit the brand's Wikipedia page: https://en.wikipedia.org/wiki/Skittles_(confectionery).

Frequently Asked Questions

Skittles achieve their texture through a hard sugar shell that gives a firm, crisp bite, which then gives way to a soft, chewy interior.

No, each color of Skittles typically corresponds to a different fruit flavor, such as strawberry (red) or green apple (green), though taste can sometimes be influenced by color perception.

Skittles are available in many varieties, including Original, Wild Berry, Sour, Tropical, and Gummies, with special editions released regularly.

Skittles were first introduced in the UK in 1974 before making their way to the US market in 1979.

The iconic slogan is an invitation to experience the full spectrum of fruity, vibrant flavors found in every pack of Skittles, reinforcing the brand's colorful and fun identity.

Yes, in 2009, Skittles removed animal-derived gelatin from their recipe, making them suitable for vegetarians, vegans, and certain religious groups.

Yes, in May 2025, Skittles' owner Mars Wrigley removed titanium dioxide from the popular candy in response to consumer concerns and evolving regulations.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.