Skip to content

Why is beef now zero points on Weight Watchers? The 2025 Program Explained

3 min read

As of December 2024, Weight Watchers (WW) significantly expanded its ZeroPoint food list to include specific cuts of lean beef, a move that surprised and delighted many members. This shift reflects an ongoing evolution of the program, prioritizing flexibility and nutrient-dense foods.

Quick Summary

Weight Watchers updated its program to make certain cuts of lean beef a ZeroPoint food in 2025, offering more high-protein options to promote satiety and flexible eating.

Key Points

  • Program Update: In December 2024, Weight Watchers added specific, lean cuts of beef to its ZeroPoint food list.

  • Focus on Protein: The change aims to provide more protein-rich options, which promotes fullness and aids weight loss.

  • Only Lean Cuts: Zero points applies to lean and extra-lean beef only, such as 90% ground beef and trimmed sirloin steak.

  • Not Zero Calories: Zero points does not mean zero calories, so mindfulness and portion control are still necessary.

  • Broader Changes: The beef update coincided with other ZeroPoint additions like oats and starchy vegetables for many members.

  • Check the App: The Weight Watchers app is the best way to confirm if a specific cut of beef is a ZeroPoint food.

In This Article

Understanding the Rationale Behind the WW Update

The decision to make lean beef a ZeroPoint food is part of Weight Watchers' continuous effort to align its program with modern nutritional science and member feedback. The program's experts conducted research to ensure the change would not compromise weight loss effectiveness. Instead, incorporating more filling, high-protein foods aims to help members feel more satisfied and less restricted, which can lead to more sustainable weight loss.

The Science of Nutrient-Dense Foods

ZeroPoint foods are chosen because they are packed with nutrients, including protein, vitamins, and minerals. Lean beef is a powerhouse of essential nutrients like iron and B vitamins. By designating lean beef as a ZeroPoint food, WW encourages members to build meals around these healthy foundations. This provides a satisfying protein source that helps curb hunger and reduces the temptation to overeat less nutritious foods.

Which Cuts of Beef are Zero Points on WW?

Not all beef is created equal in the eyes of Weight Watchers. The ZeroPoint classification applies specifically to lean and extra-lean cuts. Fatty cuts of beef still carry a Points value due to their higher saturated fat and calorie content. The easiest way to verify is to use the WW app, which will indicate a ZeroPoint status for qualifying cuts.

Identifying ZeroPoint Beef

Here is a list of common ZeroPoint beef options:

  • Lean ground beef: Cuts that are 90% lean or higher.
  • Steaks and Roasts: Trimmed eye of round, trimmed round tip, top sirloin, and trimmed filet mignon.
  • Other Cuts: Lean flank steak and trimmed NY strip.

For cuts without a nutrition label, look for minimal visible marbling or fat. When preparing these foods, remember that any additions like oil, sauces, or glazes will have their own Points value.

Lean vs. Non-Lean Beef on WW: A Comparison

Feature ZeroPoint Lean Beef Pointed (Non-Lean) Beef
Fat Content Less than 10g fat and 4.5g saturated fat per 100g raw. Higher fat content; more visible marbling.
WW Points Value 0 Points Has a Points value
Example Cuts 90% lean ground beef, trimmed filet mignon, top sirloin. 80/20 ground beef, untrimmed ribeye steak.
Impact on Budget Consumed freely within mindful portions. Counts towards your daily Points budget.

Mindfully Incorporating Zero-Point Beef

While lean beef is now zero points, it's crucial to remember the core principles of Weight Watchers. Zero points does not mean zero calories, and mindful eating and portion control remain essential. WW encourages members to eat ZeroPoint foods until satisfied, not stuffed.

Tips for Success:

  • Prioritize Protein: Build meals around your ZeroPoint lean beef to ensure you feel full and satisfied.
  • Watch Preparation: Avoid adding high-Points ingredients. Stick to zero-point seasonings, spices, and non-starchy vegetables.
  • Focus on Portion: Be mindful of your usual portion size. If you normally eat 6 ounces, stick to that, and listen to your body's hunger cues.

Related ZeroPoint Food Updates

The inclusion of lean beef was part of a broader set of program enhancements rolled out by WW in December 2024. Other notable additions include:

  • Oats
  • Starchy vegetables like potatoes, plantains, and parsnips
  • Dark meat chicken and turkey

An important consideration for members on the diabetic plan is that while they also gained the new lean meat options, starchy vegetables and oats still have a Points value for them.

Conclusion: A Flexible, Satisfying Path

Weight Watchers’ decision to make lean beef a ZeroPoint food reflects a more flexible, science-backed approach to weight loss. By encouraging the consumption of nutrient-rich protein, the program helps members feel full and satisfied, making the journey to a healthier weight more sustainable. While lean beef is an excellent addition, success still relies on mindful eating, portion control, and a balanced diet. Using tools like the WW app and understanding which specific cuts qualify are key to maximizing this program update.

For more information on the ZeroPoint food philosophy and other program details, visit the official Weight Watchers help pages.

What's Next?

Explore different cooking methods for your ZeroPoint beef, like grilling, baking, or pan-searing. Pair it with other ZeroPoint foods such as vegetables and fruits for a balanced and delicious meal. The expansion of the ZeroPoint list offers a wealth of new possibilities for creating filling and flavorful meals without sacrificing your weight loss goals.

Official WW ZeroPoint Foods Explanation

Frequently Asked Questions

Extra-lean cuts like 90% lean or higher ground beef, trimmed eye of round, top sirloin, and flank steak are typically ZeroPoint foods. Cuts with more visible marbling will still have Points.

The changes were rolled out in December 2024 as part of the new 2024/2025 program updates.

No, only lean ground beef that is 90% lean or higher is considered a ZeroPoint food. Fattier versions like 80/20 will have a Points value.

Yes. While the lean beef itself is zero points, any ingredients with Points, such as oil, butter, or certain sauces used in cooking, will need to be tracked and will add to your total Points.

No, ZeroPoint foods are not unlimited. Weight Watchers still emphasizes mindful eating and listening to your body's satiety cues. Consuming an excessive amount of any food, regardless of its point value, can hinder weight loss.

The quickest and most accurate way is to check the food's Points value directly in the Weight Watchers app. For packaged meat, you can also look for less than 10g of fat per 100g.

Yes, members on the diabetic plan gained the new lean meat ZeroPoint options. However, unlike the general plan, oats and starchy vegetables like potatoes still have a Points value for diabetic members.

References

  1. 1
  2. 2
  3. 3

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.