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Why you should keep your mouth closed while chewing

5 min read

According to a small 2021 study, the sound of loud eating is scientifically proven to be one of the most irritating noises, triggering significant spikes in heart rate and blood pressure. While this is a compelling reason for good manners, the practice of keeping your mouth closed while chewing offers far more than just social graces, impacting your digestive health and overall well-being in significant ways.

Quick Summary

This article explores the compelling health and etiquette-related reasons for chewing with your mouth closed, including improved digestion, better nutrient absorption, and reducing social faux pas. It examines the digestive benefits and social implications of proper chewing technique, offering practical advice on developing this crucial habit for a more mindful eating experience.

Key Points

  • Improved Digestion: Chewing with a closed mouth promotes thorough mastication and increased saliva production, which aids in breaking down food and reduces the workload on the stomach.

  • Reduces Bloating and Gas: By preventing excess air from being swallowed, this habit helps minimize uncomfortable gas, burping, and bloating.

  • Maximizes Nutrient Absorption: Better food breakdown in the mouth allows for more efficient extraction of essential vitamins, minerals, and other nutrients during digestion.

  • Enhances Social Etiquette: Practicing closed-mouth chewing is a sign of respect and good manners, making dining a more pleasant experience for everyone.

  • Promotes Mindful Eating: Slowing down to chew properly encourages a focus on the food's taste and texture, which can increase satisfaction and prevent overeating.

  • Strengthens Oral Muscles: It helps develop and strengthen the muscles of the lips and jaw, contributing to better oral and facial development.

  • Supports Nasal Breathing: The habit encourages natural nasal breathing during meals, which is better for oxygen intake and overall well-being.

  • Prevents Choking: Proper chewing, combined with the tongue's action, ensures the food bolus is properly formed for safe and easy swallowing.

In This Article

Improved Digestion Starts in the Mouth

Keeping your mouth closed during mastication is the first, and arguably most important, step in a healthy digestive process. This simple act has a cascading effect throughout your entire gastrointestinal tract. When you chew with your mouth closed, you are more likely to chew your food more thoroughly, which is essential for proper digestion. The mechanical breakdown of food into smaller, more manageable pieces reduces the workload on your esophagus and stomach. This thorough chewing also stimulates a greater production of saliva, which is not just a lubricant but a powerful digestive aid containing enzymes that begin breaking down carbohydrates and fats before the food even reaches your stomach.

The Role of Saliva and Nasal Breathing

Saliva production is a critical, often overlooked, part of digestion. A 2011 study on Chinese men, for example, found that increased chewing activity altered gut hormone concentrations related to satiety and reduced overall energy intake. The extra saliva generated by closed-mouth chewing ensures food is optimally pre-digested, making it easier for your stomach and intestines to extract essential vitamins, minerals, and amino acids. Furthermore, chewing with your mouth closed encourages nasal breathing during your meal. Inadequate nasal breathing, often a consequence of open-mouthed chewing, can lead to swallowing excess air. This aerophagia is a major cause of gastrointestinal issues such as bloating, gas, burping, and acid reflux. By keeping your mouth shut, you naturally promote nasal breathing, preventing these uncomfortable symptoms and creating a more relaxed state for your 'rest and digest' nervous system.

The Social and Psychological Benefits

Beyond the physiological advantages, the habit of chewing with your mouth closed carries significant social and psychological benefits. From a young age, most cultures teach this as a fundamental aspect of table manners. It demonstrates respect for those around you, making dining a more pleasant and communal experience. The visible sight and audible sound of someone chewing with an open mouth is widely considered unpleasant, distracting, and unhygienic. By practicing this small act of decorum, you project an image of thoughtfulness and consideration. Psychologically, chewing with your mouth closed can also foster mindful eating. When you're not rushing and making noise, you can focus on the flavors, textures, and aroma of your food. This heightened awareness can increase satisfaction with less food, helping to prevent overeating and improve your relationship with meals.

Comparison: Open-Mouth Chewing vs. Closed-Mouth Chewing

Feature Open-Mouth Chewing Closed-Mouth Chewing
Digestion Swallowing large food chunks requires more gastric effort, leading to slower digestion, indigestion, and acid reflux. Thorough chewing and salivary enzyme mixing break down food more effectively, reducing digestive workload.
Bloating & Gas Excess air is swallowed, leading to aerophagia, gas, burping, and painful bloating. Minimal air is swallowed, reducing the occurrence of uncomfortable gas and bloating.
Nutrient Absorption Inadequate chewing and mixing with saliva can hinder the body's ability to efficiently absorb nutrients. Enhanced mixing with saliva and better food breakdown maximize nutrient absorption.
Social Impact Often considered rude, noisy, and unhygienic, which can be off-putting to dining companions. Considered polite and respectful, contributing to a more pleasant and harmonious dining experience.
Mindfulness Encourages mindless, rushed eating, which can lead to overconsumption. Promotes mindful eating by allowing focus on taste, texture, and satiety cues.

The Long-Term Effects on Oral and Overall Health

Proper mastication with your mouth closed does more than just improve digestion and etiquette; it actively contributes to better oral and overall health. As noted in research, it helps strengthen lip and jaw muscles, which supports proper facial development and symmetry. Consistent chewing on both sides of the mouth promotes even muscle development in the temporomandibular joints and wears teeth uniformly. For children, developing this habit early on is crucial for proper airway and speech development, as well as preventing issues like poor jaw alignment. The increased saliva flow also helps to wash away food particles and neutralize acids, naturally protecting teeth from decay and promoting a healthier oral microbiome. Without these benefits, inadequate chewing and open-mouth habits can lead to a narrower jaw and more crowded teeth over time. To establish this vital habit, one can start with small, manageable bites, setting down their fork between chews, and consciously focusing on the texture of their food before swallowing. This mindful approach transforms an unconscious habit into a deliberate, health-conscious practice. Studies have also demonstrated that masticatory activity can positively influence gut microbiota composition and motility, highlighting a profound oral-gut connection. This is particularly important for individuals who tend to eat softer foods, as vigorous chewing is needed to maintain jaw strength and stimulate the gut properly.

Conclusion

While often viewed as a simple matter of good manners, the practice of keeping your mouth closed while chewing is a cornerstone of both good health and mindful living. From improving digestion and enhancing nutrient absorption to fostering social harmony and preventing uncomfortable bloating, the benefits are numerous and far-reaching. By actively focusing on this simple habit, you not only show respect to your dining companions but also invest in your own long-term health, promoting proper facial and oral development, and fostering a more mindful, satisfying relationship with food. It’s a habit that benefits everyone at the table and beyond. For more detailed information on mastication and its effects on the digestive tract, a systematic review on the subject provides a comprehensive overview.

How to make it a permanent habit

  • Start with Smaller Bites: Taking smaller bites makes it easier to chew thoroughly with your mouth closed. Don’t overload your fork or spoon.
  • Set Your Utensil Down: Between each bite, put your fork or spoon on the table. This forces you to slow down and prevents you from mindlessly taking the next bite.
  • Use Visual Cues: Place a note on your dinner table or a napkin with a reminder to “chew with your mouth closed.”.
  • Practice Mindful Eating: Focus on the texture and flavor of your food. This heightened awareness makes you more conscious of how you're chewing.
  • Model Good Behavior: If you have children, demonstrate the correct technique and explain why it's important for their health and manners.
  • Be Patient: Changing a lifelong habit takes time. Don't get discouraged if you forget sometimes. Gentle reminders and consistency are key.
  • Record Yourself (Optional): If you are unaware of your habit, discreetly record yourself eating for a short time to identify when you chew with your mouth open.
  • Engage Lip and Jaw Muscles: Consciously engage your lips to keep them sealed while your jaw muscles work. Myofunctional therapy can address underlying issues if this is difficult.

Authoritative Outbound Link

For further reading on how proper chewing affects your health and development, visit: restorativemyofunctionaltherapy.com/blog-1-1/eat-with-your-mouth-closed-amp-chew-your-food-how-the-way-we-eat-can-impact-our-health-amp-development.

Frequently Asked Questions

Yes, in most cultures, chewing with your mouth open is considered rude and a sign of poor table manners. It can be distracting and unpleasant for others to see and hear.

Yes, chewing with your mouth open can lead to several health issues. It increases the amount of air you swallow, which can cause bloating, gas, and indigestion. It also hinders proper digestion and nutrient absorption.

Closed-mouth chewing ensures food is ground more thoroughly and mixed with sufficient saliva. This initial breakdown with salivary enzymes reduces the strain on your stomach and intestines, improving the overall digestive process.

Yes. Chewing more slowly and mindfully with your mouth closed allows your brain the 20 minutes it needs to register feelings of fullness. This helps prevent overeating by increasing satiety.

Aerophagia is the swallowing of excessive air. Chewing with your mouth open is a common cause, as it allows more air to be swallowed with each bite. This leads to uncomfortable bloating, belching, and gas.

Yes, increased saliva production from thorough chewing helps rinse away food particles and neutralize acids that cause tooth decay. It also strengthens jaw muscles, promoting even wear on your teeth.

Model the behavior yourself, offer gentle reminders, and start with small bites. You can also use positive reinforcement and make it a game. Ensuring they take smaller bites is key.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.