Bettergoods Hatch Chile Tortilla Chips and Their Gluten-Free Status
For those with celiac disease or gluten intolerance, finding safe and delicious snacks can be challenging. Walmart's Bettergoods brand has expanded options, but questions about product safety arise. The answer to 'Are bettergoods hatch chile tortilla chips gluten-free?' is 'yes', based on the ingredients and marketing. These chips use cassava and non-GMO yellow corn flour, making them suitable for a gluten-free diet.
Why These Chips Are Gluten-Free
Unlike traditional chips, these use a dual-flour base. Cassava flour is a naturally gluten-free ingredient from the cassava root. Combining this with non-GMO yellow corn flour and seasonings creates a unique flavor without gluten exposure. The seasoning blend, including hatch chile pepper powder, does not contain gluten. This approach is part of Walmart's 'Made Without' pillar.
Important Considerations
While these chips are gluten-free, the Bettergoods brand is not exclusively so. The brand includes 'Culinary experiences,' 'Plant-based,' and 'Made Without' products. Products with gluten are also available, so review packaging. Gluten-free certification logos provide extra confidence for severe allergies.
Reading the Label
The product label is the primary source of truth for food allergies. The ingredient list confirms the chips' suitability for a gluten-free diet, using cassava flour and non-GMO yellow corn flour. Check for 'contains' or 'may contain' warnings to avoid cross-contamination. Detailed product information is available on the Walmart website.
Comparison Table: Gluten-Free Chip Brands
| Chip Brand | Base Ingredient | Gluten-Free Status | Certifications | Key Feature |
|---|---|---|---|---|
| bettergoods Hatch Chile | Cassava Flour, Corn Flour | Yes, manufacturer stated | Not specified, check packaging | Avocado oil, unique flavor blend |
| 505 Southwestern Hatch | Non-GMO Yellow Corn | Yes, certified | Certified Gluten-Free, Vegan, Kosher | Distinct Hatch seasoning, non-GMO ingredients |
| Kroger Hatch Chile Kettle | Corn, Vegetable Oil | Yes, manufacturer stated | Not specified, check packaging | Kettle-style texture, bold spice |
| General Tortilla Chips | Corn | Typically yes | Varies by brand | Often limited seasoning, standard texture |
| Specialty GF Chips | Varies (e.g., rice, potato) | Yes, typically certified | Varies, often certified | Cater to multiple allergies/diets |
The Rise of Gluten-Free Options
The gluten-free market has grown, with many new products available. Brands like Bettergoods respond to consumer demand for more diverse choices. The cassava-based Hatch Chile chips reflect this trend, benefiting those with dietary restrictions and those exploring new flavors. Alternative flours offer different textures and tastes.
Conclusion
Bettergoods hatch chile tortilla chips are gluten-free. They are made with gluten-free cassava and corn flours and are marketed as a gluten-free choice under the Walmart Bettergoods brand. Consumers, especially those with celiac disease, should be cautious. The Bettergoods brand isn't exclusively gluten-free, so label checks are crucial. These chips can be a flavorful addition to a gluten-free diet.
