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Are Mangosteens High in Calories? A Comprehensive Guide

5 min read

With approximately 73 calories per 100 grams, the mangosteen is considered a low-calorie fruit, particularly when compared to many other tropical varieties. This makes it an attractive option for those monitoring their calorie intake for weight management or general health.

Quick Summary

An in-depth look at mangosteen's calorie content, nutritional profile, and how it compares to other fruits. Understand its role in a balanced diet and weight management, exploring its fiber, antioxidant, and vitamin content.

Key Points

  • Low in Calories: Fresh mangosteen contains only around 73 calories per 100 grams, making it a low-calorie fruit option.

  • Fresh vs. Canned: Canned mangosteen in syrup has significantly more calories (around 143 kcal per 100g drained) due to added sugar.

  • High in Fiber: Mangosteen is a good source of dietary fiber, which aids digestion and promotes a feeling of fullness, supporting weight loss.

  • Packed with Antioxidants: Rich in xanthones, powerful antioxidants that help combat inflammation and support overall health.

  • Nutrient-Rich: Provides essential vitamins like Vitamin C and minerals such as potassium and magnesium.

  • Supports Weight Management: Its low-calorie and high-fiber profile makes it beneficial for managing weight and curbing unhealthy cravings.

  • Overall Health Benefits: Beyond weight, mangosteen's properties support immune function and may reduce inflammation.

In This Article

Mangosteen's Calorie Content Explained

Despite its sweet and delicious taste, mangosteen is a fruit that is surprisingly low in calories. A typical 100-gram serving of fresh mangosteen contains around 73 calories, a modest number that places it on the lower end of the calorie spectrum for fruits. This makes it a great choice for a guilt-free snack, as it provides a satisfying sweet flavor without a significant caloric load.

Nutritional Composition of Mangosteen

While the calorie count is a primary consideration for many, it is the broader nutritional profile of mangosteen that truly stands out. It's not just a low-calorie food; it's also packed with beneficial vitamins, minerals, and antioxidants.

  • Carbohydrates: The majority of mangosteen's calories come from carbohydrates, specifically natural sugars, which provide a quick source of energy.
  • Fiber: Mangosteen is a good source of dietary fiber, with approximately 1.8 grams per 100-gram serving. Fiber is essential for digestive health, helps you feel full for longer, and can aid in weight loss.
  • Antioxidants: One of the most notable components of mangosteen is its high concentration of xanthones, powerful antioxidants that have been linked to various health benefits, including fighting inflammation and boosting immunity.
  • Vitamins and Minerals: It also offers a modest dose of essential nutrients, including Vitamin C, B-vitamins, and minerals like potassium and magnesium.

Fresh vs. Canned Mangosteen: A Calorie Comparison

It's important to differentiate between fresh mangosteen and its processed counterparts, as the calorie counts can differ significantly.

Comparison of Mangosteen Forms

Feature Fresh Mangosteen Canned Mangosteen in Syrup
Calories (per 100g) ~73 kcal ~143 kcal
Preparation Requires peeling Pre-peeled, ready-to-eat
Added Sugar None High added sugar content
Nutrient Density Higher density per calorie Lower density per calorie
Best For Snacking, fresh desserts Occasional treat, convenience

As the table shows, canned mangosteen packed in syrup contains nearly double the calories of its fresh counterpart due to the high sugar content. For weight-conscious individuals, choosing fresh mangosteen is the clear winner for maintaining a low-calorie diet.

The Role of Mangosteen in Weight Management

Given its low-calorie, high-fiber profile, fresh mangosteen can be a valuable addition to a weight management strategy. The fiber helps to increase satiety, reducing overall food consumption, while its natural sweetness can help curb cravings for less healthy, sugary snacks. Studies on mangosteen extract, particularly the xanthone compounds, have also explored potential links to promoting fat metabolism and preventing weight gain, though more research is needed on the whole fruit.

Strategies for Incorporating Mangosteen

  • Snack on the Go: Eat fresh mangosteen as a simple, satisfying snack.
  • Add to Smoothies: Blend the fresh fruit pulp into smoothies for a tangy, low-calorie addition.
  • Salad Topping: Use fresh mangosteen segments as a unique topping for salads.
  • Healthy Dessert: Pair it with Greek yogurt for a simple and nutritious dessert.

Mangosteen and Your Overall Health

Beyond its role in weight management, mangosteen's rich antioxidant content contributes to overall wellness. The xanthones and vitamin C help combat oxidative stress and inflammation, supporting a healthy immune system and potentially reducing the risk of chronic diseases. For centuries, it has been used in traditional medicine for its various health-promoting properties.

Conclusion

In summary, mangosteen is not high in calories, especially when consumed fresh. A 100-gram serving contains a modest 73 calories, and its high fiber content and potent antioxidants offer a wealth of health benefits that extend beyond simple calorie counting. While canned versions with syrup can significantly increase the calorie and sugar count, fresh mangosteen remains an excellent, nutritious, and low-calorie choice for anyone looking to maintain a healthy lifestyle. Embracing this "queen of fruits" can be a sweet and smart step toward better health.

Can Mangosteen help with weight loss? A Scientific Perspective

While the low-calorie and high-fiber content of mangosteen naturally supports weight management, research has also looked into its more active compounds. Studies have suggested that xanthones, a key antioxidant in mangosteen, might play a role in regulating energy and fat metabolism. In some pilot studies, subjects who consumed mangosteen juice showed a trend toward a lower body mass index, although additional research with larger populations is warranted. These findings suggest that including mangosteen in your diet can be a part of a comprehensive, healthy approach to weight loss, especially when combined with exercise and a balanced diet. [Outbound link source: https://draxe.com/nutrition/mangosteen/]

Beyond Calories: What Else to Know about Mangosteen

While its low-calorie status is a big plus, mangosteen offers several other benefits worth noting. Its rich antioxidant profile, particularly the xanthones, helps protect the body from free radicals and reduce inflammation. It is also a source of immune-boosting Vitamin C, along with other essential minerals like potassium. Its anti-inflammatory effects have been studied for their potential impact on conditions ranging from insulin resistance to heart health. These properties make mangosteen a well-rounded health food that provides much more than just a sweet taste. The fiber content is excellent for promoting gut health and regular digestion. All these factors combine to make the mangosteen a powerful, nutritious choice for your diet.

Is Mangosteen Safe for Everyone?

For most people, mangosteen is safe to eat in moderation. It is essential to choose fresh fruit when possible to avoid the added sugars often found in canned versions. However, some individuals with specific health conditions or taking certain medications may need to exercise caution. For instance, some sources suggest that excessive consumption may affect blood clotting, though concrete evidence is limited and more research is needed. As with any dietary change, individuals with pre-existing health concerns should consult their doctor. Pregnant or breastfeeding women should also seek medical advice before significantly increasing their intake.

The Verdict: Are Mangosteens High in Calories?

No, fresh mangosteens are not high in calories. With only about 73 calories per 100 grams, they are a low-calorie fruit that provides significant nutritional value. The health benefits, derived from its rich antioxidant and fiber content, make it a smart addition to any diet. While it is crucial to avoid high-sugar, canned versions, enjoying fresh mangosteen is a delicious way to boost your nutrient intake without worrying about excess calories.

Frequently Asked Questions

Yes, fresh mangosteen is considered a low-calorie fruit, with approximately 73 calories per 100-gram serving.

Canned mangosteen packed in syrup contains significantly more calories, typically around 143 calories per 100g (drained), compared to the 73 calories in fresh mangosteen, because of the added sugar.

Yes, fresh mangosteen is an excellent addition to a weight loss diet due to its low-calorie content and high fiber, which helps promote satiety.

Yes, mangosteen is notably high in xanthones, a potent class of antioxidants that have anti-inflammatory and immune-boosting properties.

Besides being low in calories, mangosteen is rich in fiber, Vitamin C, and other minerals, which support immune health, digestion, and help combat inflammation.

While the comparison varies, mangosteen's 73 calories per 100g places it on the lower end of the fruit calorie scale, comparable to fruits like peaches and plums.

No, the thick, purple outer skin (pericarp) of the mangosteen is not edible. It is rich in xanthones, but is typically used to make extracts and is not consumed directly as part of the fruit pulp.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.