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Can I drink Zevia daily? A look at the health effects of daily consumption

4 min read

According to the World Health Organization, the Acceptable Daily Intake (ADI) for steviol glycosides is 4 mg per kilogram of body weight. So, can I drink Zevia daily without worry? This zero-calorie soda is a popular sugar alternative, but daily consumption warrants a closer look at its ingredients and overall health impact.

Quick Summary

This article examines the daily intake of Zevia, reviewing the safety of its core ingredients, stevia and erythritol. It covers potential side effects like digestive issues and long-term health considerations, emphasizing the importance of moderation.

Key Points

  • Daily Intake: One can of Zevia per day is considered safe for most healthy adults and is within the Acceptable Daily Intake (ADI) for its stevia content.

  • Ingredient Safety: Zevia's primary sweeteners, stevia and erythritol, are approved as Generally Recognized As Safe (GRAS) by the FDA when consumed within recommended limits.

  • Moderation is Key: Despite being sugar-free, Zevia should be consumed in moderation and not used as a primary source of hydration due to its acidity and potential for other side effects.

  • Potential Side Effects: Some individuals may experience digestive discomfort like bloating and gas due to the sugar alcohol, erythritol.

  • Cardiovascular Health: A 2023 study raised concerns about a potential link between high erythritol levels and cardiovascular events, especially for those at risk.

  • Dental Impact: Zevia is acidic, which can erode tooth enamel over time, despite being sugar-free.

  • Beneficial for Diabetics: Zevia does not raise blood sugar and can be a safe alternative to sugary drinks for individuals with diabetes, provided other ingredients don't cause issues.

In This Article

Understanding Zevia's Core Ingredients

Zevia is marketed as a healthier soda alternative because it contains no sugar or artificial sweeteners. Its sweetness comes primarily from stevia leaf extract and erythritol. While these are generally considered safe in moderation, understanding their specific properties is crucial for assessing the effects of daily consumption.

Stevia: The Plant-Based Sweetener

Stevia is a natural, zero-calorie sweetener derived from the Stevia rebaudiana plant. High-purity stevia leaf extracts, like those used in Zevia, are approved by regulatory bodies such as the FDA and WHO. The Acceptable Daily Intake (ADI) is set at 4 mg of steviol per kg of body weight per day. Given that a can of Zevia contains a relatively small amount of stevia, it is highly unlikely that a single daily can would exceed this limit.

Potential Stevia Side Effects

  • Digestive Discomfort: Some individuals report minor gastrointestinal issues such as bloating, nausea, or gas from consuming stevia, particularly in large amounts.
  • Hypotensive Effects: Stevia is known to act as a vasodilator, which can lower blood pressure. Individuals with low blood pressure or those taking blood pressure medication should monitor their intake.
  • Altered Gut Microbiome: While research is mixed, some studies suggest that non-nutritive sweeteners, including stevia, may disrupt beneficial gut bacteria.

Erythritol: The Sugar Alcohol

Erythritol is a sugar alcohol that serves as a bulking agent and sweetens many stevia-based products, including Zevia. Unlike other sugar alcohols, most of the erythritol consumed is absorbed into the bloodstream and excreted unchanged in the urine, which means it causes less gastrointestinal upset.

Potential Erythritol Side Effects

  • Cardiovascular Concerns: A 2023 study published in Nature Medicine linked higher blood levels of erythritol to an increased risk of heart attacks and strokes, particularly in individuals with pre-existing cardiovascular conditions. However, it's important to note this study focused on individuals at high risk and did not establish a causal relationship.
  • Digestive Symptoms: While better tolerated than other sugar alcohols, excessive intake can still cause bloating, gas, cramping, and diarrhea in sensitive individuals.

Potential Health Effects of Daily Zevia Consumption

Digestive and Gut Health Concerns

Consistent daily consumption of Zevia could affect digestive comfort and gut health. The carbonation itself can cause bloating and gas for sensitive individuals. Furthermore, the combined effect of stevia and erythritol could influence the gut microbiome over the long term, though more research is needed.

Cardiovascular and Metabolic Health

For the average healthy adult, one can of Zevia a day is not likely to pose a significant cardiovascular risk, especially when erythritol intake remains within the established safe upper limits. However, those with pre-existing heart conditions should consult a doctor, given the recent findings regarding erythritol. For individuals with diabetes, Zevia can be a useful tool for managing blood sugar levels by replacing sugary drinks, but it should not be seen as a universal ticket for weight loss or better health on its own.

Dental Impact

Zevia is sugar-free, meaning it doesn't contribute to cavities in the way sugary sodas do. However, like all sodas, it is acidic due to ingredients like citric acid. The acidity can erode tooth enamel over time. Dentists recommend using a straw to minimize contact with teeth and rinsing with water after drinking.

Zevia vs. Regular Soda: A Comparison

Feature Zevia Soda (Sugar-Free) Regular Soda (Sugar-Sweetened)
Calories Zero High (Approx. 140 calories per 12 oz)
Sweeteners Stevia extract and erythritol High-fructose corn syrup or sugar
Blood Sugar Impact Does not raise blood sugar Causes blood sugar spikes
Dental Health Acidic, can cause enamel erosion Acidic and high sugar content promotes cavities
Weight Management Can aid by reducing calorie intake Linked to weight gain and obesity
Long-Term Effects Need for more research on non-nutritive sweeteners Well-documented negative effects on metabolic health

The Bottom Line on Daily Consumption

For most healthy adults, enjoying one can of Zevia daily is considered safe and is a healthier choice than regular, sugary soda. However, it is not a health drink, and like any sweetened beverage, it is best consumed in moderation as part of a balanced diet. Excessive intake could lead to minor side effects like bloating or gas due to the sugar alcohols. Listening to your body and consulting a healthcare provider, especially if you have pre-existing health conditions or take medication, is always advisable. The ultimate goal should be to hydrate primarily with unsweetened beverages like water.

Conclusion

While a can of Zevia daily is generally safe for most healthy adults as a replacement for sugary sodas, it is still crucial to practice moderation. The primary sweeteners, stevia and erythritol, are well within safe consumption limits in typical daily amounts, but potential side effects like digestive upset or flavor sensitivity exist. Furthermore, recent concerns regarding erythritol and cardiovascular risk in specific populations warrant consideration. Zevia offers a zero-calorie, zero-sugar alternative, but its acidity and the potential impact of its ingredients on gut bacteria mean it should be treated as an occasional treat rather than a primary hydration source. As with all things, a balanced and mindful approach is best.

Visit the NIH website for authoritative information on nutrition research.

Frequently Asked Questions

Yes, high-purity stevia extract and erythritol are generally recognized as safe (GRAS) by the FDA within recommended daily intake levels. However, some people may experience side effects with daily or excessive consumption, and recent cardiovascular concerns regarding erythritol should be noted.

Yes, the carbonation and erythritol in Zevia can potentially cause digestive issues such as bloating, gas, or diarrhea, particularly for sensitive individuals or when consumed in large amounts.

Yes, Zevia is a healthier swap compared to regular sugary sodas because it is zero-calorie and does not raise blood sugar. However, it is not a health drink and should be consumed in moderation, just like any soda.

While Zevia is sugar-free and doesn't cause cavities like sugary drinks, its acidity can still erode tooth enamel over time. Using a straw and rinsing with water after drinking can help mitigate this effect.

Yes, for most people with diabetes, Zevia is a safe alternative to sugary drinks because its sweeteners do not raise blood sugar or insulin levels. Still, a balanced diet is most important, and discussing any new sugar substitute with a doctor is recommended.

Recent studies have raised concerns about a potential link between high blood levels of erythritol and increased risk of cardiovascular events, especially in those with pre-existing heart issues. Individuals at risk should consult their doctor and consider moderating their intake.

For most healthy adults, one can of Zevia per day is considered a safe ceiling. Exceeding this amount is not recommended, and those sensitive to caffeine, pregnant women, or individuals with certain health conditions should limit their intake further.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.