Skip to content

Do Simple Mills use seed oils? An Ingredient Investigation

4 min read

According to Simple Mills' official FAQs, their crackers contain organic, high-oleic sunflower oil. So, do Simple Mills use seed oils? The answer is yes, but their purposeful choice of a specific type of sunflower oil sets them apart from brands using highly refined, conventional alternatives.

Quick Summary

This analysis investigates the specific oils in Simple Mills products, exploring the company's rationale for selecting high-oleic sunflower oil and distinguishing it from conventional seed oils found in many processed snacks.

Key Points

  • High-Oleic Sunflower Oil: Simple Mills uses organic, expeller-pressed high-oleic sunflower oil, which is high in stable, monounsaturated omega-9 fats.

  • Not Conventional Seed Oil: The oil used differs significantly from conventional, highly-refined seed oils like standard sunflower or canola oil.

  • Reduced Omega-6s: The high-oleic variety has a more favorable fatty acid profile with a lower content of omega-6s, unlike typical sunflower oil.

  • Cleaner Processing: The expeller-pressed method is a physical process, avoiding the chemical solvents often used for conventional oil extraction.

  • Commitment to Transparency: Simple Mills publicly details its rationale for choosing high-oleic sunflower oil, emphasizing a mission of healthful choices.

  • Beyond Sunflower: Other quality oils, such as coconut and sustainably sourced palm oil, are also used in different products.

  • Ingredient-Conscious Brand: The choice of oils aligns with the brand's overall philosophy of using purposeful, simple, and clean-label ingredients.

In This Article

A Closer Look at Simple Mills' Oil Choices

When consumers ask, "Do Simple Mills use seed oils?" they are often concerned about the potential inflammatory properties of highly refined polyunsaturated seed oils, such as traditional sunflower or canola oil. However, Simple Mills takes a deliberate and ingredient-conscious approach, which distinguishes their products from many conventional brands. While they do use an oil derived from seeds, the variety and processing method are key to understanding their nutritional stance.

The Role of High-Oleic Sunflower Oil

Simple Mills explicitly states that they use organic, expeller-pressed, high-oleic sunflower oil in many of their products, including their popular crackers. This is a crucial distinction. Traditional sunflower oil is rich in omega-6 polyunsaturated fatty acids, which can be problematic when consumed in large quantities and out of balance with omega-3s. In contrast, high-oleic sunflower oil is predominantly composed of monounsaturated omega-9 fatty acids, similar to those found in olive oil. This makes it more stable and less prone to oxidation, even during baking.

Simple Mills' Rationale for High-Oleic Sunflower Oil

  • Oxidative Stability: High-oleic oil's stability means it maintains more of its nutritional properties throughout the baking process, resisting breakdown from heat.
  • Improved Fatty Acid Profile: The higher percentage of monounsaturated fats and lower ratio of omega-6 to omega-9 fatty acids is intentional, offering a better nutritional profile compared to standard seed oils.
  • Expeller-Pressed: The oil is extracted using a physical press, avoiding the chemical solvents often used in the refinement of conventional seed oils.
  • Neutral Flavor: It provides the desired texture and mouthfeel in their products without compromising on flavor, especially in savory snacks.

Comparing Simple Mills to Other Snack Brands

To understand why this choice matters, it's helpful to compare Simple Mills with more traditional, mass-market snack producers. Many conventional brands use a blend of highly refined seed oils, which may include canola, soybean, or standard sunflower oil. These oils are chosen for cost-effectiveness and functionality, but they often lack the thoughtful processing and favorable fatty acid composition of Simple Mills' chosen oil.

Feature Simple Mills (High-Oleic Sunflower Oil) Conventional Snack Brands (Refined Seed Oils)
Oil Type High-oleic sunflower oil, coconut oil, palm oil Soybean oil, canola oil, standard sunflower oil
Fatty Acid Profile Rich in heart-healthy monounsaturated omega-9s Often higher in potentially inflammatory polyunsaturated omega-6s
Processing Method Expeller-pressed (physical method), organic Solvent-extracted (chemical process), highly refined
Oxidative Stability Excellent stability during baking Lower stability, more prone to oxidation
Ingredient Philosophy Purposeful, simple, nourishing ingredients Functional, cost-effective, prolonged shelf life

Expanding Beyond Crackers: Other Oils Used by Simple Mills

While high-oleic sunflower oil is prominent in their crackers, Simple Mills uses a variety of other high-quality, less-processed oils across its product line. These include:

  • Coconut Oil: Used in some baking mixes and sweet items, valued for its stability and potential health benefits.
  • Palm Oil: When used, Simple Mills is committed to sourcing it sustainably through RSPO-IP (identity preserved) certification.
  • Extra Virgin Olive Oil: Recommended by Simple Mills for use with their baking mixes.

This variety demonstrates a commitment to using oils appropriate for each product's application while maintaining a core philosophy of simplicity and purpose.

The Verdict on Simple Mills' Oil Usage

Based on a review of ingredient lists and corporate information, the answer to the question, "Do Simple Mills use seed oils?" is affirmative, but with important caveats. They intentionally use organic, high-oleic sunflower oil, a seed oil with a more favorable fatty acid profile and cleaner processing method than the refined seed oils found in many competing products. Their commitment to simple, purposeful ingredients extends beyond just the oils they select. For instance, their crackers also include a blend of nut and seed flours, like almonds, sunflower, and flax, for added nutrients. This approach aligns with their overall brand mission to create healthier, clean-label snacks. For those concerned about the standard, heavily processed vegetable oils, Simple Mills provides a deliberate alternative that prioritizes ingredient quality.

Conclusion

Ultimately, while Simple Mills incorporates a seed oil—specifically high-oleic sunflower oil—into its products, their practice is fundamentally different from using conventional, highly refined seed oils. Their conscious selection of an organic, expeller-pressed, and heart-healthy high-oleic variant demonstrates a clear alignment with their clean-label ethos. This makes their products a distinct and transparent choice for consumers scrutinizing the ingredients in their snack foods.

How Simple Mills Uses Oils for Better Snacks

  • Purposeful oil selection: Simple Mills consciously chooses oils with better nutritional profiles for their snacks.
  • Organic and high-oleic: The use of organic, high-oleic sunflower oil in crackers is intentional, prioritizing stability and beneficial fats.
  • Expeller-pressed for purity: The expeller-pressing extraction method avoids harsh chemical solvents used in typical oil refining.
  • Avoids common refined oils: They intentionally steer clear of highly processed oils like conventional canola or soybean oil.
  • Diverse oil use across products: Different products use different high-quality oils, such as coconut or palm oil, chosen for their specific properties.

Key Takeaways

  • Yes, but with High-Oleic: Yes, Simple Mills uses seed oils, but specifically organic, high-oleic sunflower oil, which has a better fatty acid profile than standard versions.
  • Expeller-Pressed Process: The oil is extracted using a physical press, not harsh chemical solvents, ensuring a cleaner final product.
  • Intentional Ingredient Choice: The selection of oils is a deliberate part of Simple Mills' commitment to using simple, purposeful ingredients for better health.
  • Not All Seed Oils Are Equal: High-oleic sunflower oil is higher in monounsaturated fats (like olive oil) and lower in omega-6s than conventional, highly refined seed oils.
  • Brand Transparency: Simple Mills is transparent about its oil usage, explaining the reasoning behind its ingredient choices on its website.
  • Diverse Oils Used: While sunflower oil is prominent, other wholesome oils like coconut and ethically sourced palm oil are used across various products.
  • Beyond Just Oils: Their overall focus on whole food ingredients, including almond and seed flours, contributes to a healthier snack option.

Frequently Asked Questions

Yes, Simple Mills uses organic, high-oleic sunflower oil in many of its products, including crackers. The 'high-oleic' designation is an important distinction, indicating a higher concentration of monounsaturated fats than standard sunflower oil.

No, high-oleic sunflower oil is not the same as regular sunflower oil. High-oleic sunflower oil has a different fatty acid composition, containing more monounsaturated omega-9 fats, which makes it more stable and less inflammatory than the polyunsaturated omega-6s that dominate regular sunflower oil.

Simple Mills chooses high-oleic sunflower oil for its stability, better fatty acid profile, and neutral flavor. It is also expeller-pressed and organic, aligning with their mission to use purposeful, less-processed ingredients.

Besides high-oleic sunflower oil, Simple Mills also uses other high-quality oils in its products. For example, coconut oil is used in some sweet mixes, and they use ethically sourced, RSPO-certified palm oil when needed.

Yes, Simple Mills crackers are made with a seed oil, specifically organic high-oleic sunflower oil. The brand's focus on this particular variant and its clean extraction process differentiates it from conventional snacks using highly refined seed oils.

No, Simple Mills intentionally avoids highly processed and refined oils like conventional canola and soybean oil. Their ingredient selection is focused on simple, less-processed options that are naturally stable and nutritious.

Simple Mills specifically chooses high-oleic sunflower oil to minimize the potential inflammatory risk associated with excessive omega-6 intake. The higher concentration of monounsaturated fats and organic, expeller-pressed processing helps produce a more stable and healthful oil.

Simple Mills' baking mixes often require consumers to add their own oil, giving them control over the ingredients. The brand itself suggests using high-quality oils like coconut or grapeseed oil for their mixes.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.