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How Healthy is Jordan's Granola? A Detailed Nutritional Breakdown

4 min read

Some traditional granolas can contain surprisingly high amounts of sugar, with some estimates suggesting levels comparable to dessert items. Given this, how healthy is Jordan's granola, and which of their varieties, like the 'No Added Sugar' line, best aligns with a balanced diet?

Quick Summary

Examine the nutritional content of Jordan's granola varieties, comparing sugar, fibre, and fat levels across popular options like Simply Granola and the No Added Sugar range. Understand the key differences and learn how to choose the healthiest option for your diet.

Key Points

  • Choose 'No Added Sugar' (NAS) varieties: Jordan's NAS granolas are significantly lower in sugar compared to their traditional counterparts.

  • Benefit from high fibre: Whole grain oats in Jordan's granolas, particularly the NAS range, are an excellent source of dietary fibre for digestive health and satiety.

  • Mindful portion control is vital: Granola is calorie-dense; sticking to the recommended serving size is crucial for managing calorie intake.

  • Look for natural ingredients: Jordan's granolas contain no artificial colours, flavours, or preservatives, focusing on wholesome components.

  • Lower cholesterol naturally: The oat beta-glucan present in Jordan's granolas and porridges can help lower cholesterol as part of a healthy diet.

  • Pair smartly for balance: Combine a smaller portion of granola with protein-rich foods like Greek yoghurt to create a more balanced and filling meal.

In This Article

For decades, granola has been marketed as a staple of a wholesome, healthy breakfast. With its toasted oats, nuts, seeds, and fruits, it appears to be an ideal way to start the day. However, a closer look at many store-bought options reveals a surprisingly high calorie and sugar count. Jordan's Cereals offers a wide range of granola products, and understanding the specific nutritional profiles of each is key to making an informed choice. This guide provides a comprehensive overview of how healthy is Jordan's granola, comparing key varieties to help you decide what's best for your nutritional needs.

The Nutritional Profile of Jordan's Granola

Jordan's commitment to using natural ingredients free from artificial flavours, colours, and preservatives is a significant positive. The core ingredient across most of their granolas is whole grain oats, which are an excellent source of fibre, including beta-glucan, known for its cholesterol-lowering properties. This gives Jordan's a strong foundational benefit. However, the overall nutritional balance—particularly the sugar and fat content—varies considerably depending on the specific product.

Sugar Content: A Critical Comparison

The most significant factor differentiating Jordan's granola varieties is the sugar content. The 'Simply Granola with a Hint of Honey' provides about 17g of sugar per 100g serving, making it a medium-sugar option. In contrast, the 'No Added Sugar' (NAS) varieties, such as Triple Nut, drastically reduce this, offering only around 9.5g of sugar per 100g, derived primarily from dried fruit and other natural ingredients. For those monitoring their sugar intake, the NAS range is a clear winner. Even within the standard range, options like Raisin & Almond can have higher sugar due to the inclusion of dried fruits.

Fibre and Protein: The Benefits of Wholesome Oats

Fibre is a crucial component for digestive health and helps you feel full for longer, which can aid in weight management. Jordan's granolas, particularly the NAS range, excel in this area. For example, the Triple Nut NAS boasts a high fibre content of 18g per 100g. Protein content is also a notable aspect, especially in the nut-heavy varieties, which provide a valuable boost to muscle synthesis and satiety. The whole grain oats contribute significantly to this, providing a balanced source of plant-based protein.

Granola Variety Breakdown: Simply vs. No Added Sugar

To better understand the differences, here is a breakdown of the nutritional focuses of Jordan's two main product lines:

  • Simply Granola: A classic, toasted granola that often includes honey for sweetness. It's a satisfying option but comes with a higher sugar load than other varieties. It provides a good source of fibre and minerals.
  • No Added Sugar (NAS) Granola: This range is designed for the health-conscious consumer. Sweetness comes from fruits like dates and berries, and it's free from added sugar. The Triple Nut version, for instance, is not only low in added sugar but also provides excellent fibre and protein from its nut content.

Comparison Table: Jordans Granola at a Glance

Nutritional Value (per 100g) Simply Granola (with Honey) No Added Sugar (Triple Nut)
Energy 418 kcal 440 kcal
Fat 11 g 20 g
Saturates 1.5 g 3.7 g
Carbohydrate 66 g 47 g
Sugars 17 g 9.5 g
Fibre 6.3 g 18 g
Protein 11 g 9 g
Salt 0.03 g 0.03 g

How to Choose the Healthiest Jordans Granola for You

Choosing the best granola is not just about picking a box off the shelf. It involves considering your personal dietary needs and health goals. Here are some pointers for making the healthiest choice within the Jordan's range:

  • Check the Label: Always read the nutritional information and ingredients list. For lower sugar, look for the explicit 'No Added Sugar' claim on the packaging.
  • Focus on Fibre: Prioritise varieties with higher fibre content, as this promotes digestive health and satiety. The NAS range, especially with added nuts and seeds, often provides more fibre.
  • Mind Your Portion Size: Granola is calorie-dense due to its nuts, seeds, and oils. Stick to the recommended serving size, which is often around 45g, to avoid excessive calorie intake.
  • Combine with Other Foods: To create a balanced meal, pair a smaller portion of granola with a high-protein, low-sugar food like Greek yoghurt. This will increase the satiety factor and provide a more balanced macro-nutrient profile.
  • Consider the Whole Diet: Remember that granola is just one part of your breakfast. The overall healthiness depends on what you eat throughout the day. Opting for a lower-sugar granola allows for more flexibility in your overall diet.

Portion Control and Toppings

Given the calorie density, a little granola goes a long way. Instead of eating it as a full meal, many nutritionists recommend using granola as a topping or 'condiment'. Sprinkling a handful over plain Greek yoghurt or a smoothie bowl can add crunch and flavour without overdoing the calories. Adding fresh fruits like berries or a banana also boosts nutrients and natural sweetness without relying on processed sugars.

Conclusion

So, how healthy is Jordan's granola? The answer is nuanced and depends on the specific variety and portion size. While all Jordan's granolas offer the fundamental benefits of whole grain oats and natural ingredients, the traditional 'Simply Granola' versions are considerably higher in sugar than the 'No Added Sugar' (NAS) range. For those seeking the healthiest option, the NAS products are the best choice due to their significantly lower added sugar and higher fibre content. However, with careful portion control and mindful pairings, even the more indulgent varieties can be enjoyed as part of a balanced diet. The key is to check the nutritional information and choose the product that best fits your health objectives. Ultimately, the healthiness of granola lies in making an informed decision, and Jordan's provides options that cater to different dietary goals.

For more detailed nutritional information on their products, you can visit the Jordans Cereal website.

Frequently Asked Questions

Jordan's Simply Granola, which includes a hint of honey, contains about 17g of sugar per 100g. While some of this is natural, this is considered a medium-sugar option compared to their 'No Added Sugar' range.

The 'No Added Sugar' (NAS) varieties, such as Triple Nut or Apple & Berry, are the healthiest choices. They contain significantly less added sugar and are often higher in fibre.

No, Jordan's granolas are free from artificial flavours, colours, and preservatives, relying on natural ingredients for taste and texture.

Granola can be beneficial for weight management due to its high fibre content, which promotes satiety. However, portion control is essential, as it is calorie-dense.

Yes, the whole grain oats in Jordan's granola contain beta-glucan, a soluble fibre that has been shown to help lower blood cholesterol levels as part of a balanced diet.

For a balanced meal, serve a small portion of granola as a topping for plain yoghurt or porridge. You can add fresh berries for extra nutrients and natural sweetness.

Some Jordan's granolas, such as their Apple & Berry No Added Sugar, are suitable for a vegan diet, though you should always check the label for specific details. Other variants may contain honey.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.