Skip to content

How many calories and protein are in 5 strawberries?

3 min read

According to nutrition data, a serving of 5 medium strawberries contains only about 19 calories. So, just how many calories and protein are in 5 strawberries, and what other nutritional benefits do these small berries pack?

Quick Summary

5 medium strawberries contain a minimal amount of calories and protein, making them an excellent low-calorie snack. They are also rich in vitamin C and antioxidants.

Key Points

  • Calories: 5 medium strawberries contain only around 19 calories, making them a very low-energy snack.

  • Protein: The protein content is negligible, typically less than 1 gram for 5 medium berries.

  • Rich in Vitamin C: A single serving of strawberries provides more vitamin C than an orange, supporting immune function.

  • Excellent Source of Antioxidants: The berries contain high levels of polyphenols and anthocyanins that help protect the body's cells.

  • Beneficial for Heart Health: Research suggests that regular strawberry consumption can help improve cholesterol levels and lower blood pressure.

  • Aids in Digestion: The dietary fiber in strawberries promotes healthy bowel movements and can help prevent constipation.

  • Supports Brain Health: The antioxidants and anti-inflammatory effects of strawberries may help slow cognitive decline and improve memory.

In This Article

The Surprising Nutritional Profile of 5 Strawberries

When considering a healthy snack, few options are as convenient and delicious as strawberries. Five medium-sized strawberries offer a very low-calorie count, making them a smart choice for weight management. However, the nutritional story doesn't stop at calories. While not a significant source of protein, they are packed with other essential nutrients that contribute to a balanced diet.

Calorie Breakdown in 5 Strawberries

For those counting calories, strawberries are a dream. The calorie content in 5 strawberries is surprisingly low, hovering around 19 calories for a medium-sized serving. This makes them an ideal food for anyone looking to reduce their energy intake without sacrificing flavor. These calories come primarily from carbohydrates in the form of natural sugars, but this is balanced by their high water content and fiber.

  • Low Energy Density: With just 19 calories per 5 medium berries, strawberries provide a sense of fullness for very few calories, which can aid in weight control.
  • Primarily Carbs: The energy is derived from carbohydrates (about 5 grams), with natural sugars providing the sweetness.
  • Negligible Fat: Strawberries are virtually fat-free, ensuring you get all the flavor without the added fat.

The Protein in 5 Strawberries: A Minor Contribution

Protein is not a primary component of strawberries. In 5 medium strawberries, the protein content is minimal, typically around 0.4 to 0.6 grams. This is a tiny fraction of your daily protein needs. While strawberries contribute to your overall nutrient intake, they should not be relied upon as a significant protein source. For a balanced diet, it is important to pair strawberries with other protein-rich foods, such as yogurt or nuts, to create a more complete and satisfying snack.

The Real Stars: Vitamins and Antioxidants

What strawberries lack in protein, they more than make up for in micronutrients. They are a potent source of vitamins and antioxidants that offer numerous health benefits.

  • Vitamin C Powerhouse: A single cup of strawberries provides more vitamin C than an orange, making them excellent for immune health and skin vitality.
  • Manganese: This essential mineral is important for bone health and metabolism.
  • Potassium and Folate: Strawberries contain good amounts of potassium, which helps regulate blood pressure, and folate (Vitamin B9), which is crucial for cell function and growth.
  • Antioxidants: The bright red color of strawberries comes from anthocyanins, powerful antioxidants that help combat cellular damage from free radicals.

Comparison Table: Strawberries vs. Other Berries (per 5 medium pieces)

To put the nutritional content of strawberries into perspective, here is a comparison with other common berries. Note: Serving sizes can vary, and these values are approximate based on an equivalent weight for 5 medium berries.

Nutrient 5 Medium Strawberries 5 Medium Blueberries (approx 1/4 cup) 5 Medium Raspberries (approx 1/8 cup)
Calories ~19 kcal ~21 kcal ~10 kcal (based on 64 kcal/cup)
Protein ~0.4 g ~0.2 g (based on 0.8g/cup) ~0.1 g (based on 1.5g/cup)
Carbohydrates ~5 g ~5.2 g ~1.6 g
Fiber ~1 g ~0.8 g ~0.8 g
Vitamin C High Moderate High

Culinary Uses and Nutritional Balance

Because of their minimal protein, it is beneficial to combine strawberries with other foods to build a more nutritionally complete snack or meal. For example, slicing them over a cup of Greek yogurt adds significant protein and calcium. A handful of almonds with strawberries provides healthy fats and additional protein. This versatility makes them a staple in healthy meal planning.

Conclusion

Ultimately, when you ask how many calories and protein are in 5 strawberries, the answer is that they provide a very low-calorie count (about 19 kcal) and only a negligible amount of protein (less than 1 gram). However, this simple fact overlooks their significant contribution of vitamin C and a wide array of powerful antioxidants. For this reason, strawberries remain an excellent addition to a healthy diet, particularly when paired with other protein-rich foods to create a more balanced nutritional profile.

Frequently Asked Questions

Yes, 5 medium strawberries are an excellent low-calorie snack, containing only about 19 calories.

No, strawberries are not a good source of protein. You should combine them with other protein-rich foods, like yogurt or nuts, to meet your daily protein requirements.

Yes, strawberries are beneficial for weight loss. They are low in calories and high in fiber and water, which helps promote a feeling of fullness.

Yes, a single cup of strawberries can provide more vitamin C than an orange.

The primary nutrients in strawberries are water (91%) and carbohydrates (7.7%), along with high levels of vitamin C and antioxidants.

You can add sliced strawberries to Greek yogurt, mix them into a protein smoothie, or top a high-protein salad with them.

For maximum nutrition, especially vitamin C and polyphenols, it is best to eat strawberries raw.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.