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How many calories are in 10 lychees? A Comprehensive Guide to Lychee Nutrition

3 min read

Approximately 10 fresh, medium-sized lychees contain just 66 calories, as this serving size is equivalent to 100 grams of the fruit's edible portion. This tropical delight is often celebrated for its sweet flavor, but its low-calorie, nutrient-rich profile is what makes it a standout choice for those focusing on health and weight management.

Quick Summary

Ten fresh lychees contain approximately 66 calories and provide significant vitamin C and antioxidant content. This low-calorie fruit offers various health benefits when enjoyed as part of a balanced diet.

Key Points

  • Low in Calories: 10 fresh lychees contain approximately 66 calories, making them a great low-calorie snack option.

  • Rich in Vitamin C: A 100-gram serving provides a high percentage of the daily recommended intake of Vitamin C, essential for immune function and skin health.

  • High in Antioxidants: Lychees contain beneficial plant compounds, like polyphenols, which help fight inflammation and protect cells from damage.

  • Good for Digestion: With high water and some fiber content, lychees support healthy digestive function.

  • Fresh vs. Processed: Canned lychees in syrup have significantly more calories due to added sugar compared to fresh ones.

  • Supports Weight Management: Their high water content and low-calorie count can help you feel full and manage your weight.

  • Heart Health Benefits: Nutrients like potassium in lychees contribute to regulating blood pressure and supporting heart health.

In This Article

The Calorie and Macronutrient Breakdown of 10 Lychees

When we ask, 'how many calories are in 10 lychees?', we are typically referring to the edible flesh of the fruit, not including the skin or large central seed. A standard reference serving size is 100 grams, which corresponds to about 10 small to medium-sized lychees. A 100-gram serving of fresh lychee provides approximately 66 calories. This makes them a relatively low-calorie snack, comparable to many other fruits. The primary source of these calories comes from carbohydrates, specifically natural sugars.

According to nutritional data, a 100-gram serving of fresh lychee contains roughly:

  • Carbohydrates: 16.5 grams, mostly from natural sugars (fructose and glucose).
  • Dietary Fiber: 1.3 grams.
  • Protein: 0.8 grams.
  • Fat: 0.4 grams, making it virtually fat-free.

Beyond the macronutrients, lychees are a nutritional powerhouse, providing a substantial dose of vitamins and minerals. The most abundant nutrient is Vitamin C, with a 100-gram serving delivering about 71.5 mg, which is close to the full daily recommended amount for adults. This is even more vitamin C than a medium-sized orange contains. Other beneficial nutrients include potassium, copper, and B vitamins like folate.

Fresh vs. Processed Lychees: A Calorie Comparison

Not all lychees are created equal when it comes to caloric content. The way the fruit is prepared and consumed can significantly alter its nutritional profile. Fresh lychees are the most nutrient-dense and lowest in calories. However, processed varieties, like those canned in syrup, contain added sugars that drastically increase their caloric value.

Here is a comparison of the calories in different forms of lychees:

Lychee Type Serving Size Approximate Calories Key Difference
Fresh Lychees 10 fruits (100g) ~66 calories Naturally sweet, low calorie, high in Vitamin C.
Canned Lychees in Syrup 100g (drained) 90–100 calories Added sugar from syrup significantly increases total calories.
Dried Lychees 10 fruits ~69 calories Lower water content, denser calories, and sugars.
Lychee Juice 100g (3.5 fl oz) Varies, check label Typically contains added sugar, removing fiber benefits.

The Health Benefits of Incorporating Lychees into Your Diet

Lychees are more than just a sweet treat. Their rich nutritional profile offers a range of health benefits that make them a valuable addition to a balanced diet:

  • Boosts Immune Health: The high vitamin C content is a powerful antioxidant that helps protect your cells from damage and supports the production of white blood cells, strengthening your natural defenses.
  • Fights Inflammation: The polyphenolic compounds found in lychees, such as proanthocyanidins, have anti-inflammatory properties that may help reduce the risk of chronic diseases.
  • Supports Heart Health: Lychees contain potassium, which helps regulate blood pressure, and antioxidants that protect arteries from free radical damage.
  • Aids in Digestion: With their dietary fiber content and high water percentage (over 80%), lychees can promote healthy digestion and regular bowel movements.
  • Enhances Skin Health: The vitamin C in lychees is essential for collagen production, which helps maintain skin health, heal wounds, and potentially protect against sun damage.
  • Promotes Weight Management: Their high water content and fiber help you feel full, making them a satisfying, low-calorie snack option for weight management.

How to Enjoy Lychees in Your Diet

Fresh lychees are incredibly versatile and can be enjoyed in many ways. You can eat them raw, but they also work well in various recipes:

  • Fruit Salads: Combine peeled lychees with other tropical fruits like mango and pineapple for a vibrant, flavorful salad.
  • Desserts: Incorporate lychees into sorbets, ice creams, or a refreshing lychee jelly.
  • Beverages: Blend them into a smoothie, infuse them into water, or use them as a garnish in cocktails and mocktails.
  • Savory Dishes: Add a touch of sweetness to savory meals by using lychees in curries or alongside roasted meats.

Conclusion

In conclusion, the answer to 'how many calories are in 10 lychees?' is approximately 66, based on a 100-gram serving. This makes them a nutritious and delicious addition to a healthy diet. Their low-calorie count, high water content, and impressive profile of vitamins and antioxidants make them an excellent choice for a snack, dessert, or recipe ingredient. While they do contain natural sugars, the health benefits and fiber content mean they can be enjoyed in moderation as part of a balanced and healthy eating plan. Just be mindful of processed lychee products, which can have added sugars and higher caloric values. For further reading on the health benefits of lychee, you can consult sources like this article from Healthline.

Frequently Asked Questions

While lychees contain natural sugars, a serving of 10 fresh lychees (100g) contains about 15 grams of sugar, which is a moderate amount and part of the overall carbohydrate count. The natural sugar in fresh fruit is not the same as processed sugar.

Yes, lychees can be included in a weight loss diet. Their high water and fiber content promote a feeling of fullness, and their low-calorie count makes them a smart choice for a sweet, satisfying snack.

Yes, there is a significant difference. Canned lychees are often packed in a sugar-rich syrup, which raises their calorie content to 90-100 calories per 100g compared to the 66 calories in the same amount of fresh lychee.

The best way to consume lychees is in their fresh, raw form. This ensures you get all the nutrients, including fiber and vitamin C, without the added sugars found in canned or processed versions.

No, or very little. Fresh lychees are virtually fat-free, with a 100-gram serving containing only about 0.4 grams of fat.

Approximately 15 small to medium fresh lychees would be a 100-calorie snack. This is a very satisfying portion size for a fruit snack.

Dried lychees have a higher caloric density and concentrated sugar content due to the removal of water. While still providing nutrients, they should be consumed in moderation as part of a balanced diet.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.