Skip to content

How many calories are in 2 grilled chicken tenders?

4 min read

According to nutrition data from sources like PDQ, two grilled chicken tenders contain as few as 90 calories, though this number can vary significantly. This article will explore how many calories are in 2 grilled chicken tenders and the various factors that influence the final count.

Quick Summary

This nutritional breakdown explains the calorie content of two grilled chicken tenders. It details how sizing, seasonings, and the presence of sauces impact the overall nutritional value, comparing grilled options to their fried counterparts for a comprehensive overview.

Key Points

  • Calorie Range: Two grilled chicken tenders typically contain 90-150 calories, but this can vary depending on size and preparation.

  • Marinades Matter: Commercial marinades and seasonings can add unexpected calories and sugar; plain grilled is generally lower in calories.

  • Sauces Add Calories: Dipping sauces can significantly increase the total calorie count, with some adding over 100 calories per serving.

  • Grilling vs. Frying: Grilled tenders are a healthier, lower-fat alternative to fried tenders, which absorb oil and have higher overall calories.

  • Excellent Protein Source: Regardless of preparation, grilled chicken tenders are a lean, protein-rich food that supports muscle health.

  • Check Your Source: To get the most accurate calorie information, check the nutritional data provided by the specific restaurant or brand.

  • Control Your Cooking: Preparing grilled tenders at home with homemade marinades is the best way to fully control calorie and sodium content.

In This Article

Understanding the Calorie Count in Grilled Chicken Tenders

Two grilled chicken tenders can contain as few as 90 calories, but this can fluctuate widely depending on their size and any additions. Chicken breast is a lean source of protein, and grilling is a cooking method that minimizes added fats, making it a popular choice for health-conscious diners. However, not all grilled chicken is created equal, and understanding the variables is crucial for accurate calorie counting.

Factors Influencing Calorie Content

Several elements can change the caloric value of grilled chicken tenders. Beyond the inherent size of the chicken piece, the cooking process, marinades, and sauces play a significant role. Here is a closer look at these factors:

  • Portion Size: Tenders from different restaurants or brands can vary dramatically in weight. Some 'tenders' are larger or thicker than others. A smaller 45g grilled tender might be around 67 calories, while two could be 134 calories. In contrast, some chains package two larger tenders with a total of 90 calories.
  • Marinades and Seasonings: Many commercial grilled chicken tenders are pre-marinated for flavor and moisture. While delicious, these marinades can contain added sugars and oils that contribute calories. For example, some BBQ-flavored tenders contain more calories and sugar than plain grilled ones.
  • Dipping Sauces: The seemingly innocent side of ranch or honey mustard can add a substantial number of calories. For example, a single dipping sauce cup can add 100-150 calories or more, dramatically altering the total meal's caloric impact.
  • Brining and Water Content: Some chicken is brined or injected with a saline solution to keep it juicy. This impacts the tender's overall weight and, potentially, its nutritional profile, though typically not the calories in a major way.

Grilled vs. Fried Chicken Tenders: A Comparison

To highlight the health benefits of grilling, it's useful to compare the calorie counts with fried options. The difference is significant, mainly due to the oil absorbed during frying and the breading used.

Feature Grilled Chicken Tenders Fried Chicken Tenders
Calories (per 2 tenders) ~90-150 calories ~200-280 calories
Fat Content Generally lower, as no added oil is required for cooking. Significantly higher, due to absorption of cooking oil and breading.
Protein Content Similar, as the meat is the primary source. Similar, though the breading adds some carbohydrates.
Sodium Often lower, depending on the marinade. Often higher, especially with a seasoned breading.
Carbohydrates Minimal to none, unless marinated in a sugary sauce. Higher due to the coating of flour or breadcrumbs.

The Importance of Making Informed Choices

For those watching their calorie intake, understanding these distinctions is key. Opting for unseasoned or lightly seasoned grilled chicken is the best way to control the calorie and sodium content. If ordering from a restaurant, always inquire about their specific preparation method and be mindful of sauces. For home cooking, making your own marinade from herbs, spices, and a little lemon juice or vinegar is an excellent, low-calorie option.

The Nutritional Picture Beyond Calories

Beyond just the caloric value, grilled chicken offers a host of other nutritional benefits. It is a fantastic source of lean protein, which is essential for building and repairing muscle tissue. It also provides key nutrients like Niacin, Vitamin B6, and Phosphorus, which are vital for a healthy metabolism and overall well-being. Choosing grilled chicken helps you maximize protein intake without the excess fat and carbs found in fried alternatives.

Conclusion

In summary, the number of calories in two grilled chicken tenders is not a single, fixed number but rather a range influenced by several factors. While a base estimate is often between 90 and 150 calories, restaurant preparation, specific brines, and the inclusion of dipping sauces can drastically alter the final count. For accurate tracking, consider the source of your chicken tenders and always account for condiments. By making informed choices, you can enjoy the delicious, high-protein benefits of grilled chicken while staying on track with your nutritional goals.

Frequently Asked Questions

Why is there no single answer for the calories in 2 grilled chicken tenders? The calorie count varies because of differences in the size of the tenders, the ingredients in any marinades or brines, and the presence of sauces or seasonings.

Do all restaurants use the same recipe for grilled chicken tenders? No, recipes differ significantly between restaurants and food chains, affecting marinades, size, and cooking techniques. Always check the specific restaurant's nutritional information.

What makes grilled chicken healthier than fried chicken? Grilling cooks the chicken without adding extra oil, unlike frying, which absorbs oil and often involves a carbohydrate-heavy breading, substantially increasing fat and calorie counts.

Can I reduce the calories of restaurant grilled chicken tenders? Yes, ask for them plain or with minimal seasoning, and either skip the dipping sauce or use a low-calorie alternative like hot sauce.

How much protein is in 2 grilled chicken tenders? Based on a 90-calorie serving from one chain, two tenders provide approximately 20 grams of protein, a significant portion of daily needs.

Are there hidden calories in store-bought grilled chicken tenders? Yes, many pre-packaged options have marinades with added sugar and sodium, which contribute extra calories. Check the nutritional label to be certain.

Is it possible to track calories accurately without a nutritional menu? No, it's very difficult. In the absence of a menu, use a food tracking app with a database of verified foods or estimate using general values for plain chicken breast, adjusting for any sauces you add yourself.

Frequently Asked Questions

The calorie count for two grilled chicken tenders typically ranges between 90 and 150 calories, depending on their size and preparation method.

Dipping sauces can add a substantial number of calories. For example, a single cup of ranch or honey mustard can add over 100 calories to your meal.

Yes, grilled chicken is generally healthier as it does not involve adding extra oil or breading, which significantly increases the fat and calorie content found in fried versions.

No, the sodium content varies widely. Many commercial marinades contain high levels of sodium, so store-bought or restaurant-prepared tenders may have more than a home-cooked, simply seasoned version.

To reduce calories, you can ask for plain grilled tenders without extra sauces, or opt for a low-calorie seasoning like herbs and spices. When dining out, choose a side salad instead of fries and use a low-calorie dressing sparingly.

The primary macronutrient in grilled chicken tenders is protein. Chicken breast is a lean meat, and grilling preserves its high-protein, low-fat profile.

Larger or thicker chicken tenders will contain more calories than smaller ones. Different restaurants and brands have varying portion sizes, so the actual weight of the tenders is a key factor in the final calorie total.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.