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How many calories are in 200g of plain Greek yogurt?

4 min read

According to the U.S. Department of Agriculture, a 200-gram serving of plain, low-fat Greek yogurt contains approximately 146 calories. However, the exact caloric content can vary significantly based on the fat percentage, with options ranging from as low as 118 calories for nonfat to over 280 for a full-fat serving.

Quick Summary

The calorie count for 200g of plain Greek yogurt depends heavily on its fat content. Nonfat versions contain the fewest calories, while full-fat options have the highest due to concentrated milk fat. Comparing different types is crucial for diet and weight management.

Key Points

  • Calorie Variation: The number of calories in 200g of plain Greek yogurt ranges from approximately 114 to over 282, depending on the fat content.

  • Low-Fat Option: A 200g serving of low-fat (2%) plain Greek yogurt typically contains about 141-146 calories.

  • High-Protein Benefits: Greek yogurt provides significantly more protein per serving compared to regular yogurt, promoting satiety and supporting muscle maintenance.

  • Label Reading is Key: Always check the nutrition label for the fat percentage and 'Added Sugars' to accurately track your calorie and sugar intake.

  • Control Your Sweetness: Choose plain, unsweetened Greek yogurt and add your own fruits, nuts, or a small amount of honey to control sugar and calories.

  • Nutrient Differences: While Greek yogurt is higher in protein, it is lower in carbohydrates and may contain less calcium than its regular counterpart due to the straining process.

  • Weight Management Tool: Nonfat Greek yogurt is an excellent low-calorie, high-protein food that can help with weight management by keeping you full.

In This Article

The number of calories in 200g of plain Greek yogurt is not a single, fixed value; rather, it fluctuates depending on the milk fat percentage used in its production. This variation is a key factor for anyone tracking their intake, especially when comparing nonfat, low-fat, and full-fat options. Understanding these differences allows for more precise dietary planning and smarter food choices.

The Calorie Breakdown by Fat Percentage

To determine the exact calorie count for 200g of plain Greek yogurt, you must first identify the fat content. The straining process that creates Greek yogurt removes much of the liquid whey, concentrating the protein and fat. As a result, the more fat retained, the higher the overall calories. This is why a 200g portion can range so widely in its nutritional profile.

  • Nonfat (0%) Greek Yogurt: This is the lowest-calorie option available. A typical 200g serving contains approximately 114 to 123 calories, depending on the brand. This low-calorie, high-protein combination makes it a popular choice for weight loss and muscle recovery.
  • Low-fat (2%) Greek Yogurt: Made from milk with 2% fat, this type offers a richer texture than the nonfat variety. A 200g serving generally provides around 141 to 146 calories, presenting a balance of creaminess and controlled caloric intake.
  • Full-fat (5%+) Greek Yogurt: This option is the most indulgent, with the highest calorie count. A 200g serving of full-fat plain Greek yogurt can contain upwards of 282 calories. Its richer flavor and satiety-promoting fat content make it an excellent choice for those not restricting calories, though it is important to note the difference in calories compared to non-fat versions.

How to Read Your Greek Yogurt Label

To ensure you are getting the nutritional content you expect, it is crucial to read the label. The serving size is a good place to start, as most labels show nutrition facts per serving, not per the entire container. For yogurt specifically, you will also want to look for the 'Total Sugars' and 'Added Sugars' lines. Plain Greek yogurt naturally contains some sugar (lactose), but the 'Added Sugars' line will indicate if extra sweeteners have been included, which would increase the calorie count. Always opt for plain, unsweetened varieties to have full control over your sugar and calorie intake, and to avoid unnecessary additives.

Comparison: Greek vs. Regular Yogurt

When considering yogurt for your diet, comparing Greek to regular yogurt is helpful. The straining process makes Greek yogurt significantly denser in protein and lower in carbohydrates and sugar, though it may contain slightly less calcium.

Nutritional Aspect Plain, Low-Fat Greek Yogurt (200g) Plain, Low-Fat Regular Yogurt (200g)
Calories ~146 kcal ~126 kcal
Protein ~19.9 g ~10.5 g
Carbohydrates ~7.9 g ~14 g
Sugars ~7.1 g ~14 g
Fat ~3.8 g ~3.1 g

As the table above shows, while regular yogurt may have a slightly lower total calorie count, Greek yogurt offers a much higher protein content, which promotes satiety and muscle building.

Enjoying Your Greek Yogurt

There are countless ways to incorporate Greek yogurt into a healthy diet. To make it more flavorful without adding excessive calories, consider these additions:

  • Fresh Fruits: Berries, bananas, and peaches add natural sweetness and fiber.
  • Nuts and Seeds: A sprinkle of almonds, walnuts, chia seeds, or flaxseeds provides healthy fats, fiber, and an extra protein boost.
  • Natural Sweeteners: A small drizzle of honey or maple syrup can provide a touch of sweetness without processed sugars.
  • Spices: A dash of cinnamon or nutmeg can enhance the flavor profile naturally.
  • Protein Powder: For athletes or those needing an extra protein kick, a scoop of protein powder can be mixed in.

Conclusion

The number of calories in 200g of plain Greek yogurt is contingent on its fat content. A nonfat variety contains around 114-123 calories, low-fat sits around 141-146 calories, and full-fat is closer to 282 calories. For those focusing on protein intake for satiety or muscle growth, Greek yogurt offers a clear advantage over regular yogurt. By being mindful of the fat percentage and avoiding flavored, sugar-laden versions, you can use Greek yogurt as a nutritious and versatile food to meet your health goals. Always check the nutritional label to make an informed choice that aligns with your dietary needs.

Sources

Dr. Axe. (2024, May 17). Greek Yogurt Nutrition, Benefits, Risks and Side Effects. draxe.com. https://draxe.com/nutrition/greek-yogurt-nutrition/

Healthline. (2025, September 8). Greek Yogurt vs. Regular Yogurt: What's the Difference?. healthline.com. https://www.healthline.com/nutrition/greek-yogurt-vs-yogurt

Eat This Much. (n.d.). 200 Grams Of Nonfat Greek Yogurt Nutrition Facts. eatthismuch.com. https://www.eatthismuch.com/calories/nonfat-greek-yogurt-5811?a=0.8333333333333334%3A0

Eat This Much. (n.d.). 200 Grams Of Greek Yogurt Nutrition Facts. eatthismuch.com. https://www.eatthismuch.com/calories/greek-yogurt-5810?a=0.8333333333333334%3A0

Frequently Asked Questions

The fat content is the primary factor influencing calories. A 200g serving of nonfat (0%) plain Greek yogurt has the fewest calories (approx. 114-123), low-fat (2%) has a moderate amount (approx. 141-146), and full-fat (5%+) has the highest (up to 282 or more).

Yes, flavored Greek yogurts almost always contain more calories than plain versions because of the high amount of added sugars. These added sweeteners can substantially increase the overall calorie count.

For weight loss, plain Greek yogurt can be a better choice. Its higher protein content helps you feel fuller for longer, which can help manage overall calorie intake. However, regular yogurt is often slightly lower in calories and higher in calcium.

There is a significant difference. A 200g serving of nonfat plain Greek yogurt contains around 114-123 calories, while a full-fat version of the same size can have 282 calories or more, a difference of over 150 calories.

You can add fresh berries, a sprinkle of nuts, or a dash of cinnamon for flavor. These toppings add nutrients and natural sweetness without the high calorie and sugar load of store-bought flavored yogurts.

Yes, different brands can have slightly varying calorie counts for the same fat percentage due to differences in processing and milk sourcing. Always check the nutrition label of the specific brand you are buying to get the most accurate information.

Greek yogurt typically contains more protein than eggs. For example, a 6-ounce (170g) serving of Greek yogurt can have up to 15g of protein, while a large egg has about 6.2g.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.