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How many calories are in 5 almonds? A nutritional breakdown

3 min read

According to nutritional data, five raw almonds contain approximately 35 calories. While this small amount might seem insignificant, understanding the complete nutritional profile of this popular nut is essential for anyone monitoring their intake or seeking a healthier lifestyle. A small handful offers a powerful combination of fats, protein, and fiber that can contribute positively to your diet.

Quick Summary

Five almonds contain around 35 calories, providing a balanced mix of healthy fats, protein, and dietary fiber. This portion-controlled snack can contribute to feelings of fullness and offers essential nutrients like magnesium and vitamin E.

Key Points

  • Precise Calorie Count: Five average-sized raw almonds contain approximately 35 calories, making them a great option for portion-controlled snacking.

  • Nutrient-Dense Snack: This small serving provides healthy monounsaturated fats, protein, and fiber, contributing to a feeling of fullness and providing energy.

  • Rich in Magnesium: Almonds are notably high in magnesium, a mineral that aids in blood sugar management and may help lower blood pressure.

  • Antioxidant Benefits: The skin of almonds contains antioxidants that protect cells from damage, though some antioxidant capacity is lost during blanching.

  • Supports Weight Management: Despite their calorie density, the protein and fiber in almonds help increase satiety and may boost metabolism, supporting weight loss efforts.

  • Raw vs. Roasted: Raw, unsalted almonds offer the most nutritional benefits, as flavored or oil-roasted versions can have added calories, salt, or sugar.

In This Article

The Exact Calorie Count for 5 Almonds

For those meticulously counting calories, the number of calories in 5 almonds is a precise figure. Data from various nutritional databases consistently shows that five average-sized, raw almonds contain about 35 calories. This makes it a useful benchmark for portion control and healthy snacking. The exact number can vary slightly based on the size and specific variety of the almond, but 35 kcal is a reliable average to use for tracking purposes.

Deconstructing the 35 Calories

Calories in almonds are derived from a macronutrient trifecta: fats, protein, and carbohydrates. For a serving of five almonds, the breakdown looks roughly like this:

  • Fats: Approximately 3 grams, with a significant portion being heart-healthy monounsaturated and polyunsaturated fats. These fats are a primary contributor to the calorie count but are crucial for overall health.
  • Protein: About 1 gram, offering a small but helpful dose of this essential building block.
  • Carbohydrates: Roughly 1 gram, which includes a portion of dietary fiber.

It is important to remember that not all calories from almonds are fully absorbed by the body. Some studies suggest that the body may not digest about 6% of the fat calories, making them a potentially more weight-loss-friendly food than their calorie density might initially suggest.

The Health Benefits of a Small Almond Serving

Even a small, five-almond portion provides meaningful health benefits. These advantages go far beyond just a simple snack and contribute to overall wellness:

  • Rich in Nutrients: Almonds are packed with essential vitamins and minerals. Five almonds provide a small but beneficial amount of Vitamin E, magnesium, and manganese, all of which play vital roles in cellular function and immunity.
  • Antioxidant Power: The skin of almonds contains potent antioxidants that help protect your body's cells from oxidative stress, a contributor to aging and chronic disease. This is why raw, unblanched almonds are often recommended for maximum benefit.
  • Blood Sugar Control: Because they are low in carbohydrates and high in protein and fiber, almonds have a minimal impact on blood sugar levels. Their high magnesium content further aids in blood sugar management, a benefit particularly relevant for those with type 2 diabetes.
  • Promotes Fullness: The combination of protein, healthy fats, and fiber makes almonds highly satiating. Even a small serving of five can help curb hunger and reduce the urge to overeat before your next meal, supporting weight management efforts.

Comparing 5 Almonds to a Standard Portion

Understanding the calorie and nutrient density of almonds is clearer when comparing a small portion to a standard serving size. A standard serving is often considered to be one ounce, which typically contains about 23 almonds.

Feature 5 Almonds (approx. 35 kcal) 1 Ounce or 23 Almonds (approx. 164 kcal)
Calories 35 kcal 164 kcal
Fat 3g 14g
Protein 1g 6g
Fiber 1g 3.5g
Vitamin E ~10% DV ~48% DV
Magnesium ~4% DV ~18% DV

Incorporating Almonds into Your Diet

There are numerous ways to enjoy almonds while keeping portions in check. Here are a few ideas:

  • As a Quick Snack: Carry a small bag with 5-10 almonds to have on hand for a mid-day energy boost.
  • Salad Topping: Chop five almonds and sprinkle them over a salad for added crunch and nutrients.
  • Breakfast Boost: Add five whole or sliced almonds to your morning oatmeal or yogurt parfait.
  • In Baked Goods: Incorporate ground or chopped almonds into homemade muffins or loaves for a boost of fiber and protein.

Roasted vs. Raw Almonds

While raw almonds are the baseline, many people enjoy roasted or flavored varieties. Roasted almonds, especially when dry-roasted, have a very similar nutritional profile to raw almonds. However, almonds roasted in oil or those with added flavorings, like salt or sugar, can have a slightly higher calorie and sodium content. It's best to check the label for any added ingredients if you are concerned about your intake. The antioxidants are most potent in raw, unblanched almonds with their skin intact.

Conclusion

To answer the question, "How many calories are in 5 almonds?", the answer is approximately 35. This small serving offers a wealth of benefits that extend beyond its modest calorie count, including healthy fats, protein, and essential nutrients like Vitamin E and magnesium. While high in fat, the satiating nature and nutrient density of almonds make them an excellent addition to a balanced diet, especially when mindful portion control is practiced. By understanding their full nutritional profile, you can enjoy these power-packed nuts as a guilt-free and healthy snack. For more information on the wide-ranging health benefits of almonds, consider exploring resources from sources like the Cleveland Clinic.

Frequently Asked Questions

A standard 1-ounce serving of almonds typically contains about 23 almonds, which provides approximately 164 calories.

Dry-roasted almonds have a very similar calorie count to raw almonds. However, oil-roasted or flavored varieties can contain a higher calorie and sodium content due to added ingredients.

Yes, studies suggest that almonds can be effective for weight management. The protein, fiber, and healthy fats help increase feelings of fullness, which can help prevent overeating and reduce overall calorie intake.

The majority of the calories in almonds come from their healthy fats, specifically monounsaturated and polyunsaturated fats, which are beneficial for heart health.

Almonds are a great source of several vitamins and minerals, most notably vitamin E, as well as magnesium, manganese, and riboflavin.

Almonds are low in carbs and high in healthy fats, protein, and fiber, which helps to keep blood sugar levels stable after eating. The magnesium content also plays a role in this regulation.

While nutritious, whole almonds can be a choking hazard for young children, especially those under 4 years of age. It's safer to offer them in a ground or butter form.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.