Skip to content

How many calories are in 74g of blueberries?

3 min read

According to reputable nutrition data, 74 grams of raw blueberries contains approximately 42 calories, making them a low-calorie and nutrient-dense fruit. This modest serving size offers a wealth of vitamins, minerals, and antioxidants, proving that even a small handful of these berries can contribute significantly to a healthy diet.

Quick Summary

A 74-gram serving of raw blueberries provides about 42 calories, packed with fiber, vitamins C and K, and beneficial antioxidants. This portion size offers significant nutritional value while remaining exceptionally low in calories, making it an excellent choice for a healthy diet.

Key Points

  • Low Calorie: A 74g serving of raw blueberries contains only 42 calories, making them an excellent choice for a low-calorie snack.

  • Rich in Antioxidants: These berries are loaded with anthocyanins, powerful antioxidants that help fight inflammation and protect against cell damage.

  • Good Source of Fiber: With 2 grams of fiber per 74g serving, blueberries aid digestion and help promote feelings of fullness.

  • Heart and Brain Health: Regular consumption of blueberries has been linked to improved cardiovascular function and cognitive performance.

  • Excellent Source of Vitamin K: A 74g portion provides a significant amount of Vitamin K, which is essential for blood clotting and strong bones.

In This Article

Calories in 74g of Blueberries: The Nutritional Breakdown

A 74-gram portion of raw blueberries, which is equivalent to approximately half a standard U.S. cup, is a small but powerful source of nutrition. At just 42 calories, these berries are an ideal snack or addition to a meal for those watching their caloric intake. The energy content primarily comes from carbohydrates, with a beneficial portion of dietary fiber.

Macronutrient Profile

For a 74g serving, the macronutrient composition is highly favorable for a balanced diet. The breakdown is as follows:

  • Carbohydrates: 11 grams
  • Dietary Fiber: 2 grams
  • Sugars: 7 grams
  • Protein: 1 gram
  • Fat: 0.2 grams

The high carbohydrate content is a natural source of energy, while the dietary fiber helps with satiety and digestive health. The minimal fat and low protein content are typical of many fruits.

Key Micronutrients and Health Benefits

Beyond their macronutrients, blueberries are renowned for their impressive micronutrient and antioxidant content. A 74g serving contributes to your daily intake of several key vitamins and minerals:

  • Vitamin K: Provides about 12% of the daily value, which is crucial for blood clotting and bone health.
  • Vitamin C: Contributes to immune system support and skin health, as it is vital for collagen production.
  • Manganese: Important for bone development and metabolism.
  • Anthocyanins: The flavonoids responsible for the berries' deep blue color are potent antioxidants that combat oxidative stress and inflammation.

Regular consumption of blueberries, like this 74g serving, has been linked to numerous health benefits, including improved cardiovascular and cognitive function.

Blueberry vs. Other Common Berries: A Comparison

While blueberries offer excellent nutrition, it can be useful to see how their calorie content compares to other popular berries. The table below shows the approximate nutritional values per 100g, allowing for an easy comparison of relative calorie density.

Berry Type Calories per 100g Carbohydrates (g) Fiber (g)
Blueberries ~57 14.5 2.4
Strawberries ~32 7.7 2.0
Raspberries ~52 11.9 6.5
Blackberries ~43 9.6 5.3

As the table shows, blueberries are slightly higher in calories per 100g than strawberries and blackberries, mainly due to their higher natural sugar content. However, all these berries are considered low-calorie options and excellent additions to a balanced diet.

How to Incorporate 74g of Blueberries into Your Diet

This small serving size can be enjoyed in a variety of ways. Here are a few simple ideas to integrate this nutritious portion into your daily routine:

  • Breakfast Topping: Sprinkle 74g of fresh or frozen blueberries over your morning yogurt, oatmeal, or whole-grain pancakes.
  • Quick Snack: Eat them straight from the bowl for a sweet and hydrating pick-me-up. For a refreshing treat, freeze them first.
  • Smoothie Addition: Blend them with a handful of spinach, a scoop of protein powder, and unsweetened almond milk for a nutrient-packed smoothie.
  • Salad Enhancer: Add them to a spinach or mixed greens salad for a pop of color, sweetness, and a boost of antioxidants.

Conclusion

In summary, 74 grams of raw blueberries contain a modest 42 calories, primarily derived from natural carbohydrates and fiber. Despite their low energy count, these small berries are packed with important vitamins, including Vitamin C and K, and powerful antioxidants like anthocyanins. Incorporating a serving of blueberries into your daily diet is a simple and effective way to boost your nutritional intake, support heart and brain health, and enjoy a delicious, low-calorie treat. While the calorie count is just one aspect of their value, it highlights how easy it is to enjoy a satisfying and healthy portion of fruit without derailing your diet goals. For more information on the extensive health benefits of blueberries, a comprehensive review can be found on Medical News Today's website.

Frequently Asked Questions

A standard U.S. cup of blueberries (approximately 148g) contains about 84 calories. A 74g serving is roughly half a cup.

No, the calorie content of frozen blueberries is virtually identical to that of fresh blueberries. Freezing preserves their nutritional value, including the calorie count.

While a 74g serving has 7 grams of sugar, it also contains fiber which helps moderate the body's absorption of the sugar, preventing rapid blood sugar spikes.

Yes, blueberries are considered excellent for weight management. Their low calorie density, combined with their fiber and high water content, helps you feel full without consuming many calories.

Per 100g, strawberries have fewer calories (~32 kcal) compared to blueberries (~57 kcal). However, both are very low in calories and nutrient-rich.

The vast majority of calories in blueberries come from their carbohydrate content, which consists of natural sugars and dietary fiber.

No, cooking blueberries does not alter their caloric content. The total calories remain the same, although the nutritional profile might see minor changes depending on the cooking method and duration.

References

  1. 1
  2. 2
  3. 3

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.