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How many calories are in 9 pcs shrimp?

3 min read

A 3-ounce serving of plain, cooked shrimp (equivalent to roughly 8-9 medium pieces) contains approximately 84-101 calories, making it a very low-calorie protein source. The precise number of calories in 9 pcs shrimp, however, can vary significantly depending on the size of the shrimp and the cooking method used. This guide breaks down the nutritional differences to help you make informed dietary choices.

Quick Summary

This article explores the calorie content of 9 pieces of shrimp, highlighting how preparation methods like grilling, boiling, and frying drastically affect the final count. It provides a comprehensive guide to understanding shrimp's nutritional profile, including protein content and other benefits, to support a healthy diet.

Key Points

  • Plain Cooked is Low-Calorie: Unadorned, boiled, or steamed shrimp offers the lowest calorie count, with 9 medium pieces containing around 84-90 calories.

  • Preparation Method is Key: Frying or breading shrimp significantly increases the calorie count, potentially doubling or tripling it compared to a boiled version.

  • Size Variation Matters: The calorie count for 9 pieces of shrimp will depend on the size; 9 medium shrimp have far fewer calories than 9 jumbo shrimp.

  • Nutrient-Dense Protein Source: Shrimp is rich in protein and provides essential vitamins and minerals, including selenium and vitamin B12, supporting overall health.

  • Watch the Add-ons: Sauces, marinades, and cooking oils are the main sources of extra calories, so choose healthier flavorings like fresh herbs and citrus.

  • Weight vs. Count: For the most accurate calorie tracking, it's more reliable to measure shrimp by weight (e.g., 3 ounces) rather than counting individual pieces, which vary in size.

In This Article

The Core Calorie Count: Plain, Cooked Shrimp

When considering the question, "How many calories are in 9 pcs shrimp?", the simplest answer involves a basic, unadorned preparation. For a standard 3-ounce serving, which often translates to 8-9 medium-sized shrimp, the calorie count is quite low. A 100-gram serving of cooked shrimp, which is slightly more than 9 medium pieces, is typically under 100 calories. This makes shrimp an excellent source of lean protein for those managing their weight.

Factors That Influence Shrimp's Calorie Content

The final calorie count is not a fixed number and is heavily influenced by several factors. The size of the shrimp is a primary consideration, as is the cooking method. A jumbo shrimp will naturally have more calories than a medium or small one. Furthermore, what you add to the shrimp during cooking is crucial. Adding oil, butter, breading, or sauces can increase the calorie total significantly.

Size Matters: How Shrimp Size Affects Calories

For those tracking their intake precisely, understanding the calorie variation by size is key. A single medium shrimp contains about 7 calories, while a large one is closer to 9–10 calories. Jumbo shrimp can contain around 14 calories per piece. This means 9 medium shrimp would be around 63 calories, whereas 9 jumbo shrimp could be as high as 126 calories, before adding any cooking oils or sauces.

Cooking Method: The Biggest Calorie Changer

The way shrimp is prepared is the single most important factor determining its calorie count. A steamed or boiled preparation keeps the calories lowest, while frying can add a substantial amount of fat and calories.

Here is a comparison of how different cooking methods impact the calorie count of approximately 9 pieces of shrimp:

Cooking Method Calories (approx. per 9 pieces/3 oz) Notes
Boiled/Steamed 84-90 calories Minimal additives, keeping the calorie count low.
Grilled 85-95 calories Often includes a small amount of oil for brushing and flavor.
Fried (Breaded) 200-250 calories The breading and oil used for frying significantly increase both calorie and fat content.

A Deeper Dive into Shrimp's Nutritional Profile

Beyond just calories, shrimp is a nutritional powerhouse. It is a fantastic source of protein, with a 3-ounce serving providing around 20 grams. It is also packed with essential vitamins and minerals, including selenium, vitamin B12, iron, and phosphorus. Notably, shrimp contains the antioxidant astaxanthin, which may have protective effects against inflammation and chronic disease.

Common Healthy Shrimp Preparations

To keep your meal as healthy as possible, stick to low-calorie preparation methods. Some excellent options include:

  • Lemon Garlic Shrimp: Sautéing shrimp with minimal olive oil, fresh garlic, and lemon juice.
  • Grilled Shrimp Skewers: Brushing with a light marinade and grilling until opaque.
  • Shrimp Cocktail: Enjoying boiled shrimp with a low-sugar cocktail sauce.
  • Shrimp Scampi (Lightened): Using less butter and more chicken broth or lemon juice.
  • Shrimp Tacos: Serving grilled shrimp in corn tortillas with fresh salsa and avocado.

Conclusion: Making an Informed Choice

Determining how many calories are in 9 pcs shrimp depends entirely on the size and preparation. For a health-conscious meal, opting for steamed, boiled, or grilled shrimp is the best choice, as it keeps the calorie count minimal while providing a rich source of lean protein and essential nutrients. Adding high-calorie sauces or breading can quickly transform a light protein source into a heavier dish. By paying attention to these details, you can easily incorporate shrimp into a balanced and healthy diet. For more detailed nutritional information and recipe ideas, consider exploring sources like Healthline, which provides extensive health and nutrition data.

Takeaway on How to Prepare Shrimp for Health

  • Choose cooking methods like steaming, boiling, or grilling to minimize added fats and calories.
  • Use fresh herbs, spices, and citrus for flavor instead of heavy sauces or batters.
  • Acknowledge that the size of the shrimp directly impacts the total calorie count for a specific number of pieces.
  • Remember that fried or breaded shrimp can have more than double the calories of a plain preparation.
  • Pair shrimp with plenty of vegetables to create a nutrient-dense and satisfying meal.
  • Be mindful of cocktail sauces, which can contain surprising amounts of added sugars.
  • For the most accurate tracking, weigh your portion rather than just counting pieces, as shrimp sizes vary widely.

Frequently Asked Questions

Assuming a medium shrimp contains about 7 calories, 9 medium shrimp would contain approximately 63 calories. This number is based on plain, unadorned shrimp.

Yes, the cooking method has a huge impact. Frying or using heavy sauces adds significant calories and fat, while boiling, steaming, or grilling keeps the calorie count very low.

For 9 pieces of breaded and fried shrimp, the calorie count can range from 200 to 250 calories for a 3-ounce serving, much higher than plain shrimp due to the breading and cooking oil.

Yes, shrimp is an excellent source of lean protein. A standard 3-ounce serving (about 8-9 medium pieces) provides around 20 grams of protein.

Shrimp can be a great addition to a weight-loss diet due to its high protein and low calorie content. It helps with satiety and provides essential nutrients.

In addition to protein, shrimp is rich in various nutrients, including selenium, vitamin B12, iron, phosphorus, and the antioxidant astaxanthin.

While shrimp is high in dietary cholesterol, current research suggests that for most people, this has a minimal impact on blood cholesterol levels. The saturated and trans fat intake has a greater effect on blood cholesterol.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.