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How Many Calories Are in Aldi Protein Flatbread? Your Complete Nutritional Guide

4 min read

According to data from Open Food Facts based on product packaging, one 80g serving of Aldi's High Protein Flame Baked Flatbread contains 248 calories. Understanding the full nutritional profile of this popular bakery item is crucial for anyone using it for macro tracking or meal planning.

Quick Summary

This article details the calorie count and complete macronutrient breakdown for Aldi's protein flatbread, comparing it to other bread types and offering creative, healthy meal ideas.

Key Points

  • Calorie Count: A single 80g Aldi protein flatbread contains 248 calories.

  • High in Protein: Each flatbread offers 13 grams of protein, making it an excellent source for boosting protein intake.

  • Balanced Macros: The flatbread also contains a significant amount of carbohydrates (34.6g) and a moderate amount of fat (5.9g).

  • Portion Control is Key: Due to its calorie density, the flatbread is best enjoyed in moderation, especially for weight management.

  • Versatile Ingredient: It serves as a great base for high-protein pizzas, wraps, and can be served with dips for a satisfying meal.

  • Contains Wheat Gluten: The product is not gluten-free due to its wheat-based ingredients.

In This Article

A Detailed Look at Aldi Protein Flatbread Nutrition

Aldi's protein flatbreads are a popular choice among shoppers looking to increase their protein intake, but the overall calorie count and macro distribution are important considerations. A standard serving size is one flatbread, which weighs approximately 80 grams. The following is a detailed nutritional summary based on available product information.

Per Flatbread Macro Profile

  • Calories: 248 kcal per 80g flatbread.
  • Protein: 13 grams per flatbread. This is significantly higher than many standard bread options.
  • Carbohydrates: 34.6 grams per flatbread.
  • Fat: 5.9 grams per flatbread.
  • Fiber: 2.08 grams per flatbread, according to Open Food Facts.
  • Salt: 0.464 grams per flatbread.

These numbers indicate that while the product is 'high protein,' it also has a substantial carbohydrate and moderate fat content. The overall calorie density is higher than some lighter, lower-protein options, which is a key consideration for weight management.

How Aldi's Protein Flatbread Stacks Up: A Comparison Table

To put the nutritional values into perspective, here is a comparison of Aldi's protein flatbread with other common bread products. Note that figures can vary slightly by brand and specific formulation.

Nutritional Aspect Aldi Protein Flatbread (80g) Standard White Loaf Bread (~40g slice) Standard Pita Bread (~60g)
Calories 248 kcal ~100 kcal ~165 kcal
Protein 13g ~3g ~6g
Carbohydrates 34.6g ~17g ~33g
Fat 5.9g ~1g ~1g
Fiber 2.08g ~1g ~1g

As the table shows, Aldi's protein flatbread offers significantly more protein than a standard slice of white bread or pita but comes with a higher calorie count per serving. Its energy density is noteworthy, confirming that more protein does not necessarily mean fewer calories. For those on a high-protein, low-carb diet, monitoring portion size is essential.

Practical Ways to Incorporate Protein Flatbread into Your Diet

Its versatility makes Aldi's protein flatbread a great component for a range of meals, particularly for boosting your protein intake. Here are some simple ideas:

  • Homemade Protein Pizzas: Use the flatbread as a sturdy base. Top with a low-sugar tomato sauce, lean chicken or turkey pepperoni, and a sprinkle of mozzarella before baking until the cheese is bubbly.
  • High-Protein Wraps: Fill with grilled chicken, hummus, and fresh vegetables like lettuce, cucumber, and red onion for a balanced and filling lunch.
  • With Dips: Serve as a dipper for healthy spreads. It pairs well with homemade tzatziki or hummus.
  • Breakfast Scramble Wrap: For a breakfast with extra protein, fill a warmed flatbread with scrambled eggs, spinach, and a little feta cheese.

Frequently Asked Questions About Aldi's Protein Flatbread

What are the main ingredients in Aldi's protein flatbread?

The main ingredients typically include wheat flour, water, wheat gluten, rapeseed oil, pea protein, and wheat protein. It is fortified with different protein sources to achieve its higher protein content.

Is Aldi's protein flatbread suitable for vegetarians and vegans?

Yes, the Village Bakery High Protein Flame Baked Flatbread is listed as suitable for vegetarians on its packaging, and its protein is derived from plant sources like pea and wheat. Always check the latest packaging for specific dietary information.

Does higher protein mean lower carbs in this product?

No, higher protein does not automatically mean lower carbs. As the nutritional breakdown shows, the flatbread has a notable carbohydrate content (34.6g) along with its 13g of protein. While many high-protein products are lower in carbs, this is not always the case, so reading the label is key.

Can you eat Aldi's protein flatbread for weight loss?

Yes, it can be part of a weight loss diet. The high protein content can help increase satiety, making you feel fuller for longer and potentially reducing overall calorie intake. However, its higher calorie density means portion control is important.

Is Aldi's L'oven Fresh Protein Wrap the same as the protein flatbread?

No, they are different products. The L'oven Fresh Plain Protein Wraps, sold in the US, have a different nutritional profile, containing 12g of protein and 5g of net carbs per serving, and are a distinct product from the Village Bakery flatbreads.

Are there any allergens in the protein flatbread?

Based on the ingredients, it contains wheat gluten. Anyone with a gluten intolerance or celiac disease should avoid this product.

How does the protein flatbread compare to regular naan or pita?

While all are flatbreads, regular naan or pita typically have a lower protein content and less fat than Aldi's high-protein version. The higher protein in Aldi's flatbread is the main nutritional difference, providing more sustained energy.

Conclusion: Making an Informed Choice

Aldi's protein flatbread offers a convenient way to add more protein to your meals, but its 248-calorie count per flatbread is an important number for anyone watching their calorie intake. While it's a great option for supporting muscle growth and increasing satiety due to its high protein content, it is not a low-carb or low-calorie product by default. By understanding the full nutritional profile and using it in moderation with other healthy ingredients, you can make an informed decision that supports your dietary goals. For specific dietary needs, always consult the most current nutritional information on the packaging.

For a deeper dive into protein-rich foods, check out this guide on the benefits of high-protein diets.

This content is for informational purposes only and is not a substitute for professional medical advice. Always consult with a healthcare provider for questions about your diet.

Frequently Asked Questions

A single 80g serving of Aldi's High Protein Flame Baked Flatbread contains 248 calories, according to product information cited by Open Food Facts.

No, it is not considered low-carb. Each 80g flatbread contains 34.6 grams of carbohydrates, which is a considerable amount, especially when compared to other low-carb alternatives.

Each 80g flatbread provides a solid 13 grams of protein. The protein is derived from a mix of wheat and pea proteins.

While its high protein content can aid weight loss by promoting satiety, its calorie density means portion control is necessary. It is a beneficial part of a balanced diet rather than a standalone low-calorie item.

Yes, Aldi offers other related products, such as the L'oven Fresh Plain Protein Wraps. These wraps have a different nutritional profile, containing 12g of protein and 5g of net carbs per serving.

You can use the flatbread as a base for high-protein pizzas, fill it with sandwich ingredients for a wrap, or serve it toasted with dips like hummus or tzatziki.

Aldi's protein flatbread contains significantly more protein per serving compared to a standard slice of white bread, and also has a higher calorie density. Regular bread is typically lower in protein and fat.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.