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How Many Calories Are in One Brick of Cream Cheese?

3 min read

According to nutritional data, a standard 8-ounce brick of full-fat cream cheese contains nearly 800 calories. The specific number of calories are in one brick of cream cheese, however, varies by brand and fat content, making it crucial to check the label for the most accurate information.

Quick Summary

A standard 8 oz brick of full-fat cream cheese contains approximately 800 calories, primarily from fat, while reduced-fat alternatives offer a significantly lower calorie count. The total nutrition depends on the product.

Key Points

  • Calorie Count: An 8 oz brick of full-fat cream cheese contains approximately 800 calories.

  • Reduced-Fat Alternative: A reduced-fat (Neufchatel) 8 oz brick contains fewer calories, around 560.

  • High Fat Content: Most of the calories in full-fat cream cheese come from its high fat concentration, with about 72g of fat per brick.

  • Serving Size Matters: A more typical 1 oz serving of full-fat cream cheese contains about 100 calories.

  • Keto-Friendly: Full-fat cream cheese is very low in carbohydrates and is a popular choice for ketogenic diets.

  • Check the Label: Always check the nutrition label for the most accurate calorie and macronutrient information, as it can vary by brand.

In This Article

Breaking Down the Calories in a Standard 8-Ounce Brick

A standard 8-ounce (or 226-gram) brick of regular, full-fat cream cheese is a dense source of calories, with most of its energy derived from its high fat content. A typical 8-ounce block, such as a full-fat Philadelphia cream cheese, contains approximately 799-800 calories. This calorie count is a result of its rich and creamy texture, which comes from the combination of pasteurized milk and cream.

The Macronutrient Composition

Understanding the macronutrient breakdown helps explain why the calorie count is so high. For an 8-ounce brick of regular cream cheese, the approximate composition is as follows:

  • Fat: Around 72g, making up about 87% of the total calories.
  • Protein: Approximately 16g, contributing about 9% of the total calories.
  • Carbohydrates: Around 8g, which accounts for about 4% of the total calories.

It is this high fat content, specifically saturated fat (about 48g in an 8 oz brick), that makes full-fat cream cheese so energy-dense.

Comparing Full-Fat vs. Reduced-Fat Cream Cheese

For those watching their calorie intake, switching to a reduced-fat or "light" version is a viable option. Reduced-fat cream cheese, often labeled as Neufchatel, is a lower-fat alternative that still provides a similar taste and texture.

Full-Fat Cream Cheese (8 oz brick)

  • Calories: ~800 kcal
  • Total Fat: ~72g
  • Saturated Fat: ~48g
  • Protein: ~16g
  • Carbohydrates: ~8g

Neufchatel (1/3 Less Fat, 8 oz brick)

  • Calories: ~560 kcal
  • Total Fat: ~48g
  • Saturated Fat: ~32g
  • Protein: ~16g
  • Carbohydrates: ~8g

The Nutritional Differences

To better illustrate the difference, here is a comparative nutritional table based on an 8 oz brick:

Nutrient Full-Fat Cream Cheese (approx.) Neufchatel (1/3 Less Fat) (approx.)
Calories 800 kcal 560 kcal
Total Fat 72 g 48 g
Saturated Fat 48 g 32 g
Protein 16 g 16 g
Carbohydrates 8 g 8 g

Common Serving Sizes and Their Calorie Counts

Since it is unlikely a person would consume an entire brick in one sitting, it is more practical to consider the calories per serving. A common serving size is about 1 ounce (or 2 tablespoons), which is equivalent to 1/8 of a standard 8 oz brick. The calories per serving are as follows:

  • One ounce (1/8 brick) of full-fat cream cheese: ~100 calories
  • One ounce (1/8 brick) of Neufchatel (1/3 less fat): ~70 calories
  • One tablespoon of full-fat cream cheese: ~50 calories
  • One tablespoon of Neufchatel cream cheese: ~35 calories

These smaller, per-serving calorie counts make it easier to incorporate cream cheese into a balanced diet without over-consuming calories.

How to Choose the Right Cream Cheese for Your Diet

Selecting the right cream cheese depends on your dietary goals. Here are some tips to help you choose:

  • For low-carb or keto diets: Full-fat cream cheese is an excellent choice due to its very low carbohydrate content.
  • For calorie reduction: Opt for reduced-fat versions like Neufchatel cheese to significantly decrease your calorie and fat intake without sacrificing creaminess.
  • For baking and cooking: The high fat content of full-fat cream cheese is often essential for achieving the right texture and richness in certain recipes, especially cheesecakes.
  • Consider ingredients: Read labels to find versions with fewer preservatives and simple ingredients, if that is a priority for you.
  • Be mindful of flavorings: Flavored cream cheeses often contain added sugars and sweeteners, which will alter the calorie count. Stick to plain for more control over your sugar intake.

Conclusion: Making an Informed Choice

While a full 8-ounce brick of cream cheese packs a significant calorie punch, understanding the calories per serving makes it clear that it can be enjoyed in moderation as part of a healthy diet. The primary takeaway is that the calorie count is largely determined by the fat content. Whether you choose a full-fat version for its rich flavor or a reduced-fat alternative for a lighter option, knowing the nutritional facts empowers you to make a choice that aligns with your health and wellness goals.

For more specific product information, visiting the official manufacturer's website is a reliable source, such as Kraft Heinz's page for Philadelphia cream cheese products. https://www.kraftheinzcompany.com/

Frequently Asked Questions

An 8 oz brick of standard, full-fat cream cheese contains approximately 800 calories.

An 8 oz brick of reduced-fat cream cheese, such as Neufchatel, contains about 560 calories, which is a significant reduction compared to the full-fat version.

A standard serving of one ounce (equivalent to about two tablespoons) of full-fat cream cheese contains roughly 100 calories.

Yes, full-fat cream cheese is high in fat. In an 8 oz brick, about 87% of the calories come from fat, totaling around 72g.

Cream cheese does contain some protein. An 8 oz brick of full-fat cream cheese has about 16g of protein, while the reduced-fat version has a similar amount.

Yes, full-fat cream cheese is a good option for a keto diet because it is very low in carbohydrates and high in fat.

Flavored cream cheeses often contain added sugars and other ingredients that increase the overall calorie and carbohydrate content. It is best to check the nutrition label for specific details.

In the United States, Neufchatel is a legally defined cheese with less milkfat than regular cream cheese. This results in a lower calorie count and slightly different texture.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.