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How many calories are in salt and vinegar fava beans?

3 min read

According to nutrition data, a typical 1-ounce (28g) serving of roasted salt and vinegar fava beans from popular brands contains approximately 100 to 140 calories. This makes them a crunchy, protein-rich snack with a relatively low calorie count compared to many alternatives. The exact number of calories will vary slightly depending on the brand and preparation method.

Quick Summary

Roasted salt and vinegar fava beans are a crunchy, nutritious snack option, typically ranging from 100 to 140 calories per 1-ounce serving. Calorie content varies by brand and oil used.

Key Points

  • Calorie Range: Salt and vinegar fava beans typically contain 100–140 calories per 1-ounce (28g) serving, depending on the brand and preparation.

  • Nutrient-Dense Snack: These snacks offer more protein and fiber than traditional potato chips, contributing to greater satiety.

  • Ingredient Impact: The final calorie count is influenced by the oil used for roasting, while the salt and vinegar seasoning adds minimal calories but affects sodium levels.

  • Healthier Alternative: Swapping potato chips for fava beans can reduce fat intake and increase fiber, aiding in weight management.

  • Homemade Option: For full control over calories and sodium, consider roasting fava beans at home with your preferred oil and seasonings.

  • Brand Variation: Calorie counts differ between manufacturers, so reading nutritional labels is essential for accurate information.

  • Moderation is Key: Despite being a healthier choice, the sodium content can be high, so enjoy them in moderation.

In This Article

Understanding the Calorie Count in Your Snack

Roasted salt and vinegar fava beans have gained popularity as a healthier alternative to traditional potato chips. However, like any processed snack, their nutritional profile can vary significantly between brands. The core of the snack—the fava bean itself—is naturally low in fat and high in protein and fiber, but the roasting process and added ingredients, primarily oil and seasonings, contribute to the final calorie count.

Brand-Specific Calorie Information

Here is a look at the approximate calorie counts for a standard serving size (around 1 oz or 28g) from a few different brands based on available nutritional data:

  • Kala Beautiful Beans: Around 140 calories per 30g serving.
  • The Happy Snack Company: Roughly 115 calories per 25g packet, seasoned with sea salt and balsamic vinegar.
  • Hodmedod's: Approximately 98 calories per 25g serving, flavored with sea salt and cider vinegar.
  • Nuttee Bean Co.: Typically 130 calories per 28g portion.

These differences highlight why it is always important to check the nutritional label of the specific product you are purchasing. Factors like the type of oil used (e.g., sunflower oil vs. palm oil) and the amount added during roasting directly impact the fat and calorie content.

Comparing Salt and Vinegar Fava Beans to Other Snacks

To provide context, here is a comparison of the calorie and nutrient content of salt and vinegar fava beans against a few other common savory snacks per 1-ounce (28g) serving. Exact values may vary by brand.

Snack Type Calories (per 1 oz) Protein (g) Fiber (g) Fat (g)
Salt & Vinegar Fava Beans 100–140 6–9 3–8 4–7
Potato Chips (Salt & Vinegar) 150 2 1 10
Dry Roasted Peanuts (Salted) 165 7 2 14
Dry Roasted Chickpeas (Homemade) ~120 6 5 5
Pretzels (Hard) 108 3 <1 1

Note: Values for potato chips, peanuts, and pretzels are general estimates.

As the table shows, salt and vinegar fava beans are generally lower in calories and fat than potato chips and peanuts, while offering a significantly higher amount of protein and fiber. This makes them a more satiating option, which can be beneficial for managing calorie intake and weight.

The Nutritional Profile of Fava Beans

Beyond the calories, fava beans are a nutritional powerhouse. The addition of salt and vinegar seasoning mostly affects flavor and sodium content, leaving the inherent health benefits intact. They are rich in soluble fiber, which can help lower cholesterol, and are a great source of plant-based protein. Fava beans also contain essential nutrients like folate, manganese, and iron. The protein and fiber content work together to increase feelings of fullness, helping to curb overeating.

The Impact of Roasting and Seasoning

While the basic fava bean is a low-calorie legume, the processing involved in creating a crispy, shelf-stable snack adds calories. The most significant contributor is the oil used for roasting. The type and quantity of oil will determine the fat content, and therefore, the calorie count. The flavoring powders for salt and vinegar are typically very low in calories, but the sodium content can be high. Consuming large quantities can contribute to a high-sodium diet, so moderation is key, especially for those monitoring their blood pressure.

Making Your Own at Home

For those who want complete control over their calorie and sodium intake, making your own salt and vinegar fava beans is a great option. By roasting fresh or dried fava beans at home, you can control the type and amount of oil used. Use a minimal amount of healthy oil like avocado or coconut oil, and control the salt and vinegar powder levels. This method allows you to enjoy the same great flavor and crunch with a potentially lower calorie and sodium count compared to store-bought versions.

Conclusion

In summary, salt and vinegar fava beans are a smart snack choice, offering more protein and fiber and fewer calories and fat than many conventional alternatives like potato chips. A typical 1-ounce serving generally contains between 100 and 140 calories, though this can vary by brand and preparation. Always read the label to be sure, or consider making a batch at home to precisely control the ingredients. With their combination of satisfying crunch and robust flavor, these beans prove that healthy snacking doesn't have to sacrifice taste.

Frequently Asked Questions

Compared to many other crunchy snacks like potato chips, yes, roasted salt and vinegar fava beans are typically lower in fat. However, the fat content can vary significantly based on the brand and the type and amount of oil used for roasting.

Yes, they can be beneficial for weight loss. The high protein and fiber content promotes a feeling of fullness, which can help reduce overall calorie intake and curb cravings.

Homemade versions give you complete control over the ingredients, especially the amount and type of oil and salt. This allows you to create a snack with potentially lower calories and less sodium than many store-bought options.

A typical serving size for packaged roasted fava beans is often around 1 ounce (25-30g). Checking the package label for the specific serving size and corresponding nutritional information is the most accurate approach.

Yes, fava beans are an excellent source of plant-based protein. This is one of the key benefits, providing a satisfying and nutritious element to your snack.

Fava beans are packed with other important nutrients, including fiber, folate, manganese, and iron, all of which contribute to overall health.

No, the vinegar powder used in seasoning is not a significant source of calories. Most of the calories come from the bean itself and the oil used in the roasting process.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.