Skip to content

How Many Calories Are in String Hoppers?

4 min read

According to nutrition data, a 100g serving of plain string hoppers contains an average of 125 to 130 calories. However, the total calories are significantly influenced by the cooking method, ingredients, and the accompaniments they are served with, offering a versatile yet simple base for a healthy meal.

Quick Summary

The calorie count for string hoppers depends on factors like ingredients and how they are served. Plain versions are low in fat and gluten-free, while additions like coconut milk or curries increase the overall caloric value. The type of rice flour also plays a role in the final nutritional profile.

Key Points

  • Plain Calories: A 100g serving of plain, steamed string hoppers contains approximately 125-130 calories.

  • Additives Matter: The total calorie count increases significantly with additions like coconut milk gravies or rich curries.

  • Low in Fat: Without added oil, the base dish is naturally low in fat, making it a healthy choice.

  • Adjust for Diet: For a low-calorie meal, pair string hoppers with light, vegetable-based accompaniments.

  • Gluten-Free Option: Made from rice flour, string hoppers are a suitable gluten-free meal.

  • Preparation Varies: The type of flour (white vs. red rice) and recipe can slightly alter the nutritional profile.

In This Article

The Nutritional Foundation of Plain String Hoppers

String hoppers, also known as idiyappam, are a traditional dish originating from Southern India and Sri Lanka. They are made by pressing a dough of rice flour and water through a special press to create fine noodles, which are then steamed. The basic preparation method keeps the calorie count relatively low, as it doesn't involve added oils or fats in the cooking process itself.

A 100g serving of plain, steamed string hoppers made from rice flour typically contains around 125 to 130 calories. This is because the primary ingredient, rice flour, is mostly carbohydrates, providing energy. The exact number can fluctuate based on the specific type of flour used, such as white or red rice flour.

How Additives Change the Calorie Count

While the base string hopper is a low-calorie foundation, the total energy content of your meal changes drastically with the additions. Traditional accompaniments, while delicious, contribute significantly to the final calorie count. For example, rich curries and sweetened coconut milk can more than double the caloric intake of a meal.

  • Rich Curries: Curries with coconut milk, oils, and various meats or legumes increase the fat and protein content, and consequently, the calories. A single serving of string hoppers served with a flavorful curry could exceed 300 calories.
  • Coconut Sambol: Pol Sambol, a staple spicy relish, adds calories through its grated coconut and oil content. While it adds flavor, it also adds to the overall energy.
  • Coconut Milk Gravy (Kiri Hodi): A coconut milk-based gravy is a common side dish. The fat content in coconut milk means that a small bowl of gravy can add over 100 calories to the meal.

Comparison of String Hoppers with Other Breakfasts

To better understand how string hoppers fit into a balanced diet, it's useful to compare them with other common breakfast foods. This comparison highlights why they can be a healthier choice when prepared and served thoughtfully.

Meal Average Calories per Serving (approx.) Primary Macronutrient Fat Content Fiber Content
Plain String Hoppers (100g) 130 Carbohydrates Very Low Low to Moderate
Slice of White Bread with Butter 150-200 Carbohydrates/Fat Moderate Low
Bowl of Oatmeal 150-200 Carbohydrates Low High
Fried Egg 90 Protein/Fat Moderate Zero
Croissant 250-300+ Fat/Carbohydrates High Low

As the table illustrates, plain string hoppers are comparable in calories to other standard breakfast options and are generally lower in fat, especially compared to items like a croissant.

Factors Influencing String Hopper Calories

  • Type of Flour: String hoppers can be made with various flours, each with a different nutritional profile. Roasted rice flour is the most common, but whole-grain options or millet flours will increase fiber and nutrient content. Some recipes also use wheat flour, which alters the texture and calories slightly.
  • Portion Size: The most significant factor is portion control. A standard Sri Lankan serving might be a few individual, mat-sized hoppers. However, a larger portion will multiply the caloric intake proportionally. A standard serving size is often measured by the number of mats or by weight (e.g., 100g).
  • Additives in Dough: Some recipes may call for a small amount of oil to be added to the dough to improve texture and pliability. While minimal, this does increase the calories slightly.
  • Serving Style: The final calorie count is heavily dependent on what you pair with your string hoppers. A simple vegetable stew will be much lower in calories than a rich, creamy chicken curry.

The Health Benefits and Diet Versatility

Beyond just calories, string hoppers offer several health benefits:

  • Gluten-Free: For those with gluten sensitivities or celiac disease, traditional rice flour string hoppers are a safe and delicious option.
  • Low in Fat: When prepared simply, they contain very little fat, making them an excellent option for low-fat diets.
  • Easily Digestible: The steaming process and fine texture make them gentle on the digestive system.
  • Rich in Carbohydrates: They provide a quick source of energy, making them ideal for an active start to the day.

For those managing their weight or health, string hoppers can be a diet-friendly food. The key is to be mindful of the accompanying curries and sauces. Opting for lighter, vegetable-based side dishes or a simple lentil curry can help keep the total calories in check.

Making Calorie-Conscious String Hopper Choices

To enjoy string hoppers while managing your caloric intake, consider these tips:

  1. Use Whole Grain Flour: Opt for red or whole-grain rice flour to increase the fiber content, which promotes a feeling of fullness.
  2. Pair with Light Accompaniments: Choose vegetable stews, lentil curries (dhal), or a simple coconut sambol with less added oil instead of rich meat or seafood curries.
  3. Watch Your Portions: Be mindful of how many individual hoppers you are consuming, as a typical plate can easily contain two or more servings.
  4. Avoid Excess Oil: If making them at home, use just enough oil to grease the press and mats rather than adding it to the dough.

Ultimately, string hoppers are a healthy and versatile base, with their total calories hinging entirely on preparation and serving choices. By understanding the factors that influence the calorie count, you can enjoy this flavorful dish as part of a balanced diet.

Conclusion

In summary, the calorie count for string hoppers depends on both the ingredients and what they are served with. A 100g portion of plain string hoppers is relatively low in calories, making it a healthy base for a meal. However, a meal's overall calories can rise significantly with the addition of high-fat curries and coconut milk gravies. For those seeking a low-calorie option, sticking to plain string hoppers with light, vegetable-based accompaniments is the most effective strategy.

Sources

  • Yenna Dosa. Discover the Amazing Benefits of Idiyappam
  • Crunchy Hoppers. Nutritional Value of Sri Lankan Hoppers in Melbourne
  • Eat This Much. Idiyappam (String Hoppers) Nutrition Facts
  • Nestlé Family Club Sri Lanka. String Hopper Kottu | Dinner Recipes
  • My Lankan Food Journal. String Hoppers
  • Good Food For Good Health. Cheats String Hopper Stir Fry
  • Revi's Foodography. Idiyappam | String Hopper - Easy South Indian Breakfast Recipe

Frequently Asked Questions

Yes, plain string hoppers can be healthy for weight loss. They are low in fat and steamed, making them a low-calorie base. For a weight-loss-friendly meal, pair them with high-fiber, low-fat curries instead of heavy, coconut-milk-based sauces.

Toppings drastically increase the calorie count. Rich coconut milk gravies (kiri hodi) and oily curries can add significant calories and fat. Simple side dishes like dhal or vegetable stir-fries are a lighter alternative.

The calorie difference is minimal and mainly depends on the overall nutritional profile of the flour. Red rice flour versions may offer slightly more fiber and nutrients but are still primarily carbohydrate-based, with a similar calorie count per serving.

String hoppers are a complex carbohydrate and can be consumed by diabetics in moderation. Opting for versions made with whole-grain flour and avoiding sugary or high-fat accompaniments is recommended. Consulting a doctor or nutritionist is advised.

String hoppers are made from a dough of rice flour and water, sometimes with a pinch of salt. This dough is pressed through a mold to form fine noodles and then steamed.

To make them lower in calories, serve them with vegetable stews or lentil curries instead of creamy coconut milk sauces. You can also use whole-grain flour to increase fiber content and avoid adding oil to the dough.

Not necessarily. The calories largely depend on the ingredients and preparation. Store-bought versions, especially frozen or instant mixes, may have slightly different formulations, so it's best to check the nutritional label for the most accurate information.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.