Skip to content

How many calories are in two chicken sausages: A complete nutritional guide

4 min read

According to nutritional data from several brands, a serving of two chicken breakfast sausages (roughly 68 grams) can contain as few as 80 to 90 calories. Knowing how many calories are in two chicken sausages is a critical first step for anyone monitoring their intake or planning a healthy meal.

Quick Summary

The calorie count for two chicken sausages varies significantly based on brand, size, and added ingredients, with figures typically ranging from 80 to over 200 calories. Reading nutritional labels is the most reliable way to determine the precise count for your chosen product.

Key Points

  • Calorie Variation is Key: The calorie count for two chicken sausages is not fixed and depends on brand, size, and formulation.

  • Check Nutritional Labels: The most accurate way to know the calorie and fat content is to read the specific product's label.

  • Generally Leaner than Alternatives: Chicken sausage is typically lower in fat and calories compared to traditional pork or beef sausages.

  • Watch for Add-ins: Ingredients like cheese, extra fats, or fillers can significantly increase the total calories, so scrutinize the ingredients list.

  • Choose Healthy Cooking Methods: Opt for grilling, baking, or air frying to avoid adding extra calories from oil.

  • Mind the Sodium: Chicken sausages, like many processed meats, can be high in sodium, which should be considered for those on restricted diets.

In This Article

Determining the exact calorie content of two chicken sausages is not a straightforward calculation. The final number depends on a variety of factors, including the brand, formulation, and size of the links. While they are often considered a leaner alternative to pork or beef sausages, the differences between products can be substantial. For instance, a breakfast link might have a drastically different calorie count than a large Italian-style chicken sausage.

The Calorie Range: What to Expect

The number of calories you can expect in two chicken sausages is highly variable. Some brands explicitly list the nutritional information for a serving of two links, providing a clear starting point. For example, some breakfast-style chicken sausages are reported to have 80 to 90 calories for two links (about 68g). On the other hand, larger, more robust sausages or those with added ingredients can have a much higher count. A standard Italian-style chicken sausage from some manufacturers can be around 110 calories per single link (95g), meaning two would contain 220 calories. It is therefore essential to treat any single calorie figure as a rough guide and always defer to the product's nutritional label for accuracy.

Factors Influencing the Calorie Count

Beyond the brand itself, several specific factors contribute to the total calorie count of chicken sausage. Understanding these can help you make a more informed decision when shopping.

Size and Weight

This is perhaps the most obvious factor. A large, dinner-style chicken sausage link will naturally have more calories than a small breakfast link. Always check the serving size listed on the packaging. Some nutritional facts are listed per 100 grams, while others are per a set number of links. Two small links could weigh less in total than a single large one.

Ingredients and Fillers

The makeup of the sausage is crucial. While chicken is the primary ingredient, the rest of the mix can dramatically alter the calorie and fat profile. Some key culprits that increase the calorie count include:

  • Added fats: Some brands use additional fats to improve flavor and texture.
  • Cheese: Sausages with added cheese, such as chicken spinach and feta, will have a higher fat and calorie content.
  • Sugar and other fillers: Some products, especially breakfast varieties, may contain added sugars or fillers, which contribute to the total carbohydrate and calorie count.
  • Processing method: Different manufacturing processes can affect the final fat and calorie content.

Preparation Method

The way you cook your sausages can add significant calories. Frying sausages in oil or butter will increase the final fat and calorie count. For a healthier preparation, consider grilling, baking, or pan-frying with a minimal amount of cooking spray or oil. Using an air fryer is another effective method for achieving a crispy exterior without excess oil.

Nutritional Breakdown of Two Chicken Sausages

Focusing on an average, healthier variety of two chicken sausages (approx. 68g), here is a general nutritional profile based on typical data found on labels:

  • Calories: 80-110 kcal
  • Protein: 12-16 grams
  • Fat: 2.5-4.5 grams
  • Carbohydrates: Less than 1 to 3 grams
  • Sodium: 420-500+ mg

It is important to note the sodium content, which is often high in processed meats. Always check the label if you are watching your sodium intake. Two sausages can easily provide a significant portion of your daily recommended sodium limit.

Chicken Sausage vs. Other Sausage Types: A Comparison

To highlight why chicken sausage is often a preferred choice for calorie-conscious individuals, here is a comparison with other common sausage varieties. Note that these are average figures and can vary by brand.

Sausage Type Approx. Calories (per link) Approx. Fat (per link) Approx. Protein (per link)
Chicken Sausage 40-110 1.3-4.5g 6.5-13g
Pork Sausage 130-227 10-20g 10-15g
Beef Sausage 160-180 12-15g 12-15g

As the table shows, chicken sausage generally offers a much leaner nutritional profile, especially regarding fat content. However, the importance of reading labels still holds, as some chicken varieties might still be high in sodium or contain other calorie-adding ingredients.

Making a Healthier Choice

If you are aiming to minimize your calorie intake, here are some tips for choosing the healthiest chicken sausage option:

  • Read the Ingredients: Opt for sausages with simple, recognizable ingredients. Avoid products with excessive fillers or additives.
  • Look for Lower Sodium: Many brands offer lower sodium versions. This is particularly important for heart health.
  • Check Fat Content: Pay attention to the saturated fat content. Look for varieties with a lower percentage of saturated fat per serving.
  • Consider Cooking Method: As mentioned, preparing your sausages by grilling or baking rather than frying can make a big difference.

Incorporating Chicken Sausage into a Balanced Diet

Chicken sausage can be a versatile and healthy component of many meals. Here are some ideas for integration:

  • Breakfast: Pair with scrambled eggs and a side of roasted vegetables instead of fatty hash browns.
  • Pasta: Slice and add to whole-wheat pasta with a tomato-based sauce and plenty of fresh vegetables.
  • Stir-fry: Add sliced sausage to a vegetable stir-fry with a light sauce for a protein boost.
  • Skewers: Grill chicken sausage chunks with bell peppers, onions, and zucchini for a healthy barbecue option.
  • Salads: Crumble cooked sausage over a fresh, green salad for a flavorful and filling addition.

In conclusion, understanding how many calories are in two chicken sausages requires a careful look at the specific product you choose. While a typical serving of two breakfast links can be under 100 calories, larger or more complex sausages can contain significantly more. Always read nutritional labels to make the most informed and healthy choice for your dietary needs. By opting for leaner options and using healthy cooking methods, you can easily incorporate chicken sausage into a balanced and delicious eating plan.

For further reading on nutritional information, consider exploring resources like the USDA FoodData Central.

Frequently Asked Questions

Chicken sausages can be a healthier option than pork or beef sausages due to their typically lower fat content. However, healthiness depends on the specific brand, its ingredients, and overall sodium levels. Leaner varieties prepared healthily are the best choice.

Two small, breakfast-style chicken sausages (approx. 68g) typically contain between 80 and 110 calories, though this can vary by brand. Always check the nutritional information on the packaging for the exact figure.

Yes, different flavors and formulations can affect the calorie count. For instance, a chicken sausage with added cheese and herbs will have more calories and fat than a basic chicken sausage with minimal additives.

Grilling or baking is preferable for calorie reduction, as these methods do not require the addition of oil or butter, which frying does. Using an air fryer is another excellent low-oil option.

Yes, it can. As a source of protein, chicken sausage can be a filling addition to a diet. Opt for lower-calorie, lower-sodium versions and focus on healthy cooking methods to keep calorie intake in check.

The sodium content in processed chicken sausages can be high. Excessive sodium intake is linked to high blood pressure and other heart-related issues. It is important to monitor your intake and choose brands with lower sodium options when possible.

The serving size is typically indicated on the packaging, but a good rule of thumb is to stick to two links to keep calories and sodium moderate, especially if it's a higher-calorie variety.

Yes, chicken sausages are a good source of protein, with many varieties containing 12-16 grams per two-link serving. Protein is essential for muscle maintenance and promoting feelings of fullness.

References

  1. 1
  2. 2

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.