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How many calories in a 2 piece besan chilla?

3 min read

According to nutrition data, a medium-sized besan chilla (40g) contains approximately 67 kcal, meaning two pieces would have around 134 kcal. The total calorie count for a 2 piece besan chilla varies significantly based on preparation methods, ingredients, and oil usage. This Indian savory pancake, made from chickpea flour, can be a healthy and filling breakfast option or snack.

Quick Summary

A standard 2-piece besan chilla typically ranges from 134 to 472 calories, depending heavily on the amount of oil used and added ingredients. Different recipes and serving sizes greatly influence the final nutritional profile. This article breaks down the caloric content and other factors that impact the total.

Key Points

  • Variable Calories: A 2-piece besan chilla can contain between 134 and 472 calories, depending on size, oil, and additions.

  • Oil Usage is Key: The most significant factor influencing calorie count is the amount of oil or ghee used for cooking.

  • Protein and Fiber Rich: Besan chilla is naturally high in protein and fiber, promoting a feeling of fullness.

  • Add Vegetables: Incorporating chopped vegetables is a low-calorie way to increase the chilla's nutritional value and fiber content.

  • Monitor Serving Size: The final calorie count is heavily dependent on the size and thickness of each chilla prepared.

  • Healthy Option: When prepared with minimal oil and plenty of vegetables, besan chilla can be a great addition to a weight management diet.

In This Article

Understanding the Caloric Range of Besan Chilla

The calorie content of a 2 piece besan chilla is not a fixed number; it is a spectrum influenced by several factors. The base ingredient, besan (chickpea flour), is naturally rich in protein and fiber, making it a good foundation for a healthy meal. However, the cooking process and additional ingredients are where the caloric count can change dramatically.

The Impact of Oil on Besan Chilla Calories

One of the most significant variables is the amount of oil or ghee used for cooking. A besan chilla cooked with minimal oil on a non-stick pan will have a far lower calorie count than one fried in an ample amount of ghee. For instance, a single chilla prepared with minimal oil can have around 67 calories (medium size), while a larger or oilier version could be well over 200 calories. For two pieces, this difference becomes even more pronounced. Using a few drops of oil is a recommended method for a healthier option, balancing taste and calorie concerns.

The Role of Added Ingredients and Serving Size

The size of the chilla also plays a direct role. A small, 30-gram chilla has fewer calories than a large, 50-gram one. Furthermore, extra fillings or toppings can alter the nutritional value. Adding chopped vegetables like onions, tomatoes, and capsicum is a common practice that increases fiber and nutrients without a huge jump in calories. However, additions like paneer or cheese will boost the protein and fat content, increasing the total calories. Some recipes also use curd, which adds moisture and flavor but also contributes to the final calorie count.

A Breakdown of Chilla Calories

To help illustrate the variations, consider the following list of factors that influence the calorie count in your besan chilla:

  • Base Flour: While besan is the standard, some variations include other flours or sattu, which have different nutritional profiles.
  • Added Vegetables: The volume and type of vegetables can slightly increase the fiber and reduce the overall glycemic load.
  • Protein Additions: Ingredients like paneer (Indian cottage cheese) can substantially increase both protein and calories.
  • Fats Used: The quantity and type of cooking medium, such as oil or ghee, is the single most significant determinant of the final calorie count.
  • Serving Size: The diameter and thickness of the chilla directly correlate with its weight and, thus, its calories.

Comparison Table: Caloric Differences by Preparation

Preparation Method Calories per Chilla (approx.) Calories for 2 Chillas (approx.)
Medium, minimal oil (40g) 67 kcal 134 kcal
Large, standard oil (50g) 84 kcal 168 kcal
From 1 cup of batter, standard oil 236 kcal 472 kcal
With Paneer filling ~74 kcal (for 40g piece) ~148 kcal
Sattu-Besan blend ~150 kcal ~300 kcal

Making a Healthier Besan Chilla

For those watching their calorie intake, it's very possible to make a delicious and healthy besan chilla. Opt for a non-stick pan to minimize the oil required. Load up the batter with finely chopped, low-calorie vegetables like spinach, onions, and bell peppers. Spices such as turmeric, coriander, and cumin not only add flavor but also provide potential health benefits without adding calories. Pair the chilla with a low-calorie chutney, such as coriander-mint, instead of a heavy sauce. This approach ensures you get the protein and fiber benefits of besan without excess fat.

Calculating Your Specific Chilla Calories

To get the most accurate calorie count for your homemade besan chilla, you can use a nutritional calculator online. The process involves entering the specific ingredients and their quantities. The key takeaway is to be mindful of the added fats. For example, a single tablespoon of oil adds approximately 120 calories, so reducing this amount can make a huge difference.

Conclusion

In summary, the number of calories in a 2 piece besan chilla is not fixed, but generally falls between 134 and 472 calories depending on preparation. A moderately-sized, less oily chilla contains around 67 calories per piece, totaling 134 calories for two. However, the calorie count can be much higher with more oil or larger servings. By focusing on minimal oil and incorporating plenty of vegetables, besan chilla remains an excellent, high-protein, and fiber-rich meal choice for weight management and overall health.

Reference for further reading

For more detailed nutritional information on besan and chilla recipes, consult reputable culinary and health resources online.

Besan Chilla Calories with Nutrition & Weight Loss Facts

Frequently Asked Questions

The amount of oil or ghee used during cooking is the most important factor affecting the calorie count. Using a non-stick pan with minimal oil helps to keep the calories lower.

Yes, besan chilla can be an excellent option for weight loss due to its high protein and fiber content, which helps keep you full for longer. Preparation with minimal oil and extra vegetables enhances this benefit.

Yes, adding finely chopped vegetables like onions, tomatoes, and spinach is a popular practice that boosts the fiber, vitamin content, and overall nutritional value of the chilla.

A larger chilla, which uses more batter, will naturally have a higher calorie count than a smaller one. Calorie ranges are often provided based on small (30g), medium (40g), and large (50g) servings.

Yes, traditional besan chilla, made from chickpea flour, is a gluten-free dish. This makes it a suitable option for individuals with gluten sensitivities or celiac disease.

The protein content is relatively high due to the chickpea flour. A single medium-sized besan chilla (40g) can contain around 2.5 grams of protein, and this can be further increased by adding paneer.

While it may not have the same flavor, besan chilla can be cooked without oil on a non-stick pan. This will result in a lower calorie count but can affect the texture and taste.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.