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How many carbs are in Marie Callender's apple pie?

4 min read

Marie Callender's apple pie carbohydrate content varies by product and serving size, with some slices containing over 60 grams of total carbs. Understanding how many carbs are in Marie Callender's apple pie is essential for managing your dietary intake, particularly if you are monitoring sugar or carbohydrate consumption.

Quick Summary

The total carbohydrate count for Marie Callender's apple pies differs significantly depending on the specific variety, product size, and serving size, which can be found on the nutrition label.

Key Points

  • Variety Impacts Carbs: The carb count in Marie Callender's apple pies differs significantly based on the specific type (e.g., Dutch, small, restaurant) and serving size.

  • Check Serving Size: Serving sizes vary greatly, from 1/10 of a large pie to 1/2 of a small pie, so always check the nutrition label for accuracy.

  • No Sugar Added Isn't Carb-Free: Even the 'No Sugar Added' pie has about 45 grams of carbs due to natural apple sugars and the crust's flour content.

  • High in Sugar and Fat: All varieties of the apple pie are high in both sugar and fat, contributing to a high overall calorie count.

  • Practice Portion Control: To manage your intake, stick to a smaller slice or share a portion with someone else.

  • Consider Homemade Alternatives: Making a homemade version allows for better control over ingredients, sugar content, and overall carbohydrates.

In This Article

Understanding Marie Callender's Apple Pie Carbohydrates

Marie Callender's offers several variations of apple pie, and the carbohydrate content is not a one-size-fits-all number. The total carb count is dependent on the specific product, its size, and the designated serving size. For example, a slice of a restaurant-style pie will have a different nutritional profile than a small, frozen version. The primary sources of carbohydrates in these desserts are the sugar in the apple filling and the refined flour in the flaky crust. For those tracking their intake, knowing the precise figures for each type is the only way to get an accurate measurement.

Dutch Apple Pie Carbohydrates

The Dutch Apple Pie is a popular variety known for its crumble topping. The carbohydrate content can differ slightly between different retail packaging sizes. A serving (1/9 pie) from a 38 oz pie typically contains 46 grams of total carbohydrates. However, a slightly larger 45 oz Dutch Apple Pie lists its carb count at 51 grams per 1/10 pie serving. It is important to check the box for the specific serving size and nutrition information for the product you purchase.

Small and Single-Serve Apple Pie Carbs

For those looking for a smaller portion, Marie Callender's offers small, single-serve pies. A single serving, which is half of a 10 oz pie, contains approximately 47 grams of total carbohydrates. This makes it a convenient but still high-carb option. The small pies are designed for individual enjoyment but are not a low-carb dessert by any stretch of the imagination.

No Sugar Added Lattice Apple Pie

Marie Callender's also provides a 'No Sugar Added' option for those who are watching their sugar intake. A serving of the No Sugar Added Lattice Apple Pie contains around 45 grams of total carbohydrates. While the name indicates no added sugar, it is not a zero-carb dessert due to the natural sugars found in the apples and the carbohydrates from the crust. This option is a better choice for reducing sugar, but the total carb count remains substantial.

Comparing Marie Callender's Apple Pie Varieties

To help illustrate the differences in carbohydrate content, here is a comparison table for some of the popular Marie Callender's apple pie varieties based on available nutrition data:

Pie Type Serving Size Total Carbohydrates Sugars Notes
Restaurant Apple Pie 1 slice (7.5 oz) 66 g 34 g High in carbs and sugar.
Dutch Apple Pie (38 oz) 1/9 pie (approx. 4.2 oz) 46 g 25 g Contains a crumb topping.
Dutch Apple Pie (45 oz) 1/10 pie (approx. 4.5 oz) 51 g 28 g Features a crumble topping.
Small Apple Pie (10 oz) 1/2 pie (approx. 5 oz) 47 g 17 g Single-serving size.
No Sugar Added Lattice 1/9 pie (approx. 4.1 oz) 45 g 4 g Uses artificial sweeteners.

Strategies for Managing Carbohydrate Intake

If you want to enjoy Marie Callender's apple pie but need to manage your carb intake, here are some tips:

  • Portion Control: The easiest way to reduce your carb consumption is to simply eat a smaller slice. Split a single-serving pie with a friend or opt for a half-slice from a full-sized pie.
  • Choose the Right Variety: If you are watching your sugar intake, the No Sugar Added version is the best option, though it still has a significant carb count. Be aware of the sweeteners used, such as allulose and erythritol, which can cause digestive issues in sensitive individuals.
  • Consider Homemade: For the most control over ingredients and carbohydrates, consider making your own apple pie. You can use less sugar, a different type of sweetener, or even a different kind of crust to reduce the carb load. For a recipe idea, you can check out a food blog for a lower-carb version.
  • Balance Your Meal: If you plan to have a slice of pie, you can balance it by eating a low-carb, high-protein meal beforehand. This can help prevent a major blood sugar spike.

Other Nutritional Considerations

Beyond carbohydrates, it is also important to consider the other nutritional aspects of Marie Callender's apple pie. All varieties are high in fat, with the regular pies containing a significant amount of saturated fat per serving. Calories are also a factor, with a single slice often containing several hundred calories. For example, the restaurant apple pie contains 630 calories per slice, with a substantial portion coming from fat and carbs. The 'no sugar added' version, despite lower sugars, still has a high calorie count at around 400 per serving. Balancing this indulgent treat with an otherwise healthy diet and exercise is always recommended. For more nutritional information on various food products, reputable sources like the Nutritionix database are an excellent resource. [Link: Nutritionix https://www.nutritionix.com/i/marie-callenders/dutch-apple-pie/5bb70ecee667ab000fc6c918].

Conclusion

In summary, the number of carbs in Marie Callender's apple pie is not fixed but varies by product, from around 45 grams in the No Sugar Added version to as high as 66 grams in the restaurant-style slice. It is crucial to read the nutritional information on the packaging to determine the exact amount for your specific needs. While a delicious treat, these pies are high in carbohydrates and should be enjoyed in moderation as part of a balanced diet. Individuals managing their blood sugar or watching their carb intake should pay particular attention to both the serving size and the specific variety of pie they choose.

Frequently Asked Questions

A single slice of the regular Marie Callender's Restaurant Apple Pie contains approximately 66 grams of total carbohydrates.

A single serving (1/9 pie) of the 38 oz Dutch Apple Pie contains about 46 grams of total carbohydrates.

The No Sugar Added Lattice Apple Pie has a lower sugar content but still contains around 45 grams of total carbohydrates per serving, primarily from the crust and fruit.

Serving sizes can differ significantly between pie varieties, which directly impacts the carbohydrate count. Always check the nutritional facts panel for the serving size of the specific product you are eating.

A small, single-serve apple pie (half of a 10 oz pie) has about 47 grams of carbs, while a slice from a larger restaurant-style pie can have 66 grams. The key is comparing the carb count for the respective serving sizes.

The high carb count in Marie Callender's apple pies is primarily due to the sugar used in the apple filling and the flour in the crust.

People with diabetes can eat Marie Callender's apple pie in moderation, but they should be aware of the high carbohydrate and sugar content and factor it into their daily meal plan. The No Sugar Added option may be preferable but still needs to be counted.

Yes, practicing portion control is an effective way to manage your carb intake. Eating a smaller-than-recommended slice will result in fewer carbs consumed.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.