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How many dried apricots is one portion?

3 min read

According to the National Health Service (NHS), a 30g portion of dried fruit counts as one of your five-a-day. This means that knowing how many dried apricots is one portion is essential for balancing your fruit intake and managing sugar consumption. Dried apricots, while packed with nutrients, become more calorie-dense and sugary once the water is removed.

Quick Summary

A standard portion of dried apricots is about 30 grams, or 3 to 4 whole apricots. This is equivalent to one of the five recommended daily fruit and vegetable servings. Portion control is crucial due to the concentrated natural sugars and calorie density found in dried fruits.

Key Points

  • Standard Portion Size: A single portion of dried apricots is 30 grams, which typically consists of 3 to 4 whole apricots.

  • Part of Your 5-a-Day: A 30-gram serving counts as one of your recommended five daily fruit and vegetable portions.

  • Calorie and Sugar Concentration: The dehydration process concentrates the natural sugars and calories, making portion control important.

  • Nutrient Richness: Despite being small, a portion of dried apricots is a good source of fibre, potassium, Vitamin A, and antioxidants.

  • Measuring Without a Scale: A small handful is an effective visual estimate for a 30g serving.

  • Best for Mealtime: Consuming dried apricots with meals, rather than as a standalone snack, is recommended to protect dental health.

In This Article

Understanding the Standard Portion Size

For most healthy adults, a single portion of dried apricots is defined as 30 grams, which is roughly equivalent to 3 to 4 whole apricots. This serving size is often used by nutritional guidelines, such as the NHS, to count towards one of your recommended five daily servings of fruits and vegetables. When fresh fruit is dehydrated, its water content is removed, leaving a more concentrated source of sugar and calories. Consequently, a small handful of dried fruit is nutritionally equivalent to a larger portion of its fresh counterpart.

Why Portion Control is Crucial

While dried apricots offer concentrated vitamins, minerals, and fibre, their high sugar and calorie content means moderation is key. Overconsumption can lead to an excessive intake of calories and sugar, which can counteract potential health benefits. For example, 100g of dried apricots contains significantly more calories than 100g of fresh apricots.

Caloric Breakdown and Nutritional Profile

A 30-gram serving of dried apricots contains approximately 56 to 67 calories. This portion provides a good source of dietary fibre, potassium, and antioxidants.

Nutrients in a 30g serving

  • Fibre: Contributes to digestive health.
  • Potassium: Helps regulate blood pressure and muscle function.
  • Vitamin A: Important for vision and immune function.
  • Antioxidants: Helps protect cells from oxidative stress.

Comparing Dried and Fresh Apricot Portions

The dehydration process significantly alters the caloric density and serving size equivalence of apricots. A standard serving of fresh fruit is 80g, while for dried fruit it's 30g.

Feature Dried Apricots (30g) Fresh Apricots (80g)
Portion Size Approximately 3-4 whole apricots Approximately 2-3 small fresh apricots
Calories ~56-67 kcal ~38 kcal (approximate)
Sugar Content Concentrated natural sugars Lower sugar concentration
Nutrient Density High, concentrated vitamins and minerals Less concentrated per gram
Water Content Very low High, contributes to fullness

How to Measure a Portion Without a Scale

If you don't have a kitchen scale, you can use simple methods to estimate your portion size accurately:

  1. Hand Method: A handful is a quick visual guide for a serving. For dried apricots, a small handful is a practical approximation. The British Nutrition Foundation suggests using your hands as a proportionate guide, as larger people with larger hands will naturally gauge a slightly bigger portion.
  2. Visual Cue: Aim for about 3-4 whole apricots. The exact number can vary depending on the size of the apricots, so this should be considered an estimate.
  3. Measuring Spoon: A heaped tablespoon of dried fruit is often equated to a portion, though this is a less precise method.

The Importance of Variety

While a portion of dried apricots is a great way to boost your nutrient intake, it is best not to rely on dried fruit for all of your five-a-day. Nutritional guidelines recommend consuming a variety of fruits and vegetables to get a broad spectrum of nutrients. Dried fruit is best consumed with meals rather than as a standalone snack to minimise its effect on dental health due to its sugar content.

Conclusion

To determine how many dried apricots is one portion, refer to the standard measurement of 30 grams. This translates to roughly 3 to 4 whole apricots, depending on their size. Understanding this serving size is critical for moderating your intake, as the calories and natural sugars are concentrated in their dried form. Incorporating this portion into a balanced diet, perhaps added to meals like oatmeal or yogurt, allows you to enjoy their nutritional benefits without overdoing it. For more detailed information on healthy eating, refer to reliable sources like the NHS Eatwell Guide.

  • Key Takeaways:
  • A standard portion is 30 grams, or 3-4 whole dried apricots.
  • This counts as one of your five-a-day.
  • Portion control is vital due to concentrated sugar and calories.
  • Nutrient density is higher than fresh apricots per gram.
  • Eat dried fruit with meals to protect dental health.

Frequently Asked Questions

The portion size is smaller for dried apricots because the water is removed during the drying process, which concentrates the fruit's natural sugars and calories. A small amount of dried fruit provides the same nutritional value as a much larger amount of fresh fruit.

A standard 30-gram portion of dried apricots contains approximately 56 to 67 calories. This can vary slightly depending on the specific type and size of the apricots.

Yes, dried apricots are an excellent source of dietary fibre. Just a few apricots in one portion can provide a notable amount, which aids digestion and promotes a feeling of fullness.

While dried apricots are healthy, due to their high sugar and calorie content, it is best to consume them in moderation. Most experts suggest sticking to one or two servings daily as part of a balanced diet.

No, portion sizes can vary by fruit. However, a general guideline for dried fruit is 30g to count as one of your five-a-day. This equates to different quantities depending on the fruit; for example, fewer apricots than raisins for the same weight.

For portion size, it makes no difference. Nutritionally, both are similar, but unsulfured apricots are brown rather than orange due to the lack of sulfur dioxide. Some people with asthma may be sensitive to sulfites.

Dried apricots can be chopped and added to oatmeal, yogurt, or salads. They can also be mixed into trail mix or used in baking.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.