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How many jellybeans are in 20g?: A guide to portion sizes and nutrition

4 min read

The weight of an average jellybean can vary considerably by brand, but many common varieties, like Jelly Belly, clock in at around 1.1 grams per bean. Based on that average, a 20-gram serving would contain approximately 18 jellybeans. However, this number is a guide, and the precise count and nutritional impact depend on the specific product.

Quick Summary

The exact number of jellybeans in a 20g serving is not consistent, as individual bean weights differ significantly between manufacturers. This piece will break down average bean weights, compare nutritional profiles across brands, and discuss practical strategies for mindful portion control. Understanding the weight variation and nutritional content is essential for managing your candy intake effectively.

Key Points

  • Weight Variation: The number of jellybeans in 20g depends on the brand, with single bean weights varying from approximately 1.1g for Jelly Belly to 1.8g for other brands.

  • Approximate Count: For an average 1.1g jellybean, a 20g serving contains about 18 beans, but this could be as low as 8 for larger varieties.

  • Nutritional Impact: A 20g portion typically contains around 75 calories and 15-18g of sugar, depending on the specific brand.

  • Accuracy is Key: For precise portion control, weighing jellybeans with a digital scale is more reliable than counting them, which can lead to inaccuracies due to weight variation.

  • Mindful Consumption: Eating slowly from a pre-measured, small portion can increase satisfaction and help prevent overeating from a larger bag.

  • Informed Choices: Knowing that different jellybeans have different nutritional profiles allows you to make more informed decisions about your candy consumption.

  • Balanced Snacking: Treat jellybeans as an occasional treat and balance them with healthier, more nutritious snacks to maintain a healthy diet.

In This Article

Unpacking the weight of a jellybean

When attempting to answer the seemingly simple question of "how many jellybeans are in 20g?", the first hurdle is recognizing that not all jellybeans are created equal. The weight of a single jellybean can vary depending on its brand, ingredients, and even flavor. For instance, a small, gourmet jellybean from a brand like Jelly Belly is often cited as weighing around 1.1 grams. On the other hand, larger, store-brand jellybeans might be heavier, with some estimates putting them closer to 1.8 grams per bean. This means that a 20g serving could be roughly 18 beans of a smaller variety or closer to 11 beans of a larger type. This significant discrepancy underscores why weighing your food, especially sugary treats, is the most accurate method for portion control.

The variability can also be seen in pre-packaged treats. Some promotional 20g bags of jellybeans have been observed to contain around 8 beans, suggesting those particular beans are quite large. Acknowledging this difference is the first step towards understanding the true nutritional impact of your snacking.

Why brand and size matter for your diet

For those watching their caloric or sugar intake, the brand and size of the jellybean are critical. A 20g portion of one brand might deliver a different calorie count or sugar content than another. By being aware of these differences, you can make more informed choices. For example, a 20g serving of “36 Huge Flavours Gourmet Jelly Beans” contains about 75 calories and 15g of sugar, while a similar weight of a different brand might have a slightly different profile. Over time, these small variations can add up, making a difference in your overall dietary goals.

Weighing your jellybeans versus guessing

For precise calorie counting or portion management, measuring by weight is always superior to counting individual pieces. This is especially true for items like jellybeans, where size and density can vary. Relying on an estimated count might lead you to consume more or less than you intended, potentially impacting your diet.

For example, if you aim for a 100-calorie snack and assume each jellybean is 1.1g and 4 calories, you'd count out 25 beans. However, if your beans are a larger, 1.8g variety, your 25 beans would weigh 45g and contain significantly more calories. Using a simple kitchen scale eliminates this guesswork and provides a true picture of your intake.

Practical tips for portion control

  • Weigh your portion: Use a digital food scale to measure out exactly 20g of jellybeans. This is the most reliable method. For example, Jelly Belly recommends a standard serving size of 35 beans (around 35g-37g carbs), but scaling it down allows for precise intake control.
  • Buy pre-portioned packs: Some manufacturers offer individually wrapped, smaller bags designed for single servings. These can remove the temptation of over-indulging from a larger bag.
  • Use a small bowl: Avoid eating directly from a large bag. Instead, pour your measured portion into a small bowl. This visual cue can help prevent mindless overconsumption.
  • Practice mindful eating: Instead of eating quickly, take your time to savor each jellybean. Focus on the flavor and texture. Mindful eating can help you feel satisfied with a smaller amount.
  • Incorporate healthy pairings: Pair your sweet treat with a healthier option, like a handful of nuts or some fruit. The protein and fiber can help you feel full and reduce the urge for more candy.

Brand comparison: 20g of different jellybeans

To highlight the variability, here is a comparison of what 20g might look like for different jellybean brands, based on typical weights found in search results. The figures are approximate and can vary based on flavor.

Brand Approx. Single Bean Weight (g) Approx. Number of Beans in 20g Estimated Calories in 20g
Jelly Belly 1.1 ~18 ~72 (4 cal/bean)
Larger Store Brand 1.8 ~11 Varies by manufacturer
Small/Promotional 2.5 (assumed) ~8 Varies by manufacturer

Note: The calorie counts for the larger and promotional beans are based on general estimations and vary significantly depending on the manufacturer's specific formula.

Conclusion

The simple question of how many jellybeans are in 20g? reveals a more complex reality rooted in the variability of candy manufacturing. There is no single, universal answer. For those on a diet, this means relying on a visual count is unreliable. The only accurate way to manage your intake is by using a kitchen scale. By understanding the average weights, being mindful of brand differences, and implementing simple portion control strategies, you can enjoy your favorite sweet treat while staying on track with your nutritional goals. Whether it's 8 large beans or 18 small ones, mindful consumption is always the best path forward.

It’s also important to remember that jellybeans are a high-sugar, low-nutrient food. While they can be enjoyed as an occasional treat, they should not replace more nutritious snack options. Balancing a small portion of candy with a diet rich in fruits, vegetables, and whole grains is the most sustainable approach for long-term health.

Frequently Asked Questions

While not a standard serving size for all brands, some nutritional information is based on 20g or similar weights. For example, The Jelly Bean Factory provides nutrition facts for a 20g serving.

The calories vary by brand. For instance, 20g of '36 Huge Flavours Gourmet Jelly Beans' is about 75 calories, while 20g of some other types may be closer to 69 calories.

No, the weight of a jellybean varies considerably. Gourmet brands like Jelly Belly weigh around 1.1g, while other, larger varieties can weigh up to 1.8g or more.

The most accurate method is to use a digital kitchen scale. Pour the jellybeans onto the scale until you reach exactly 20g. This eliminates the guesswork associated with counting.

A widely cited average, particularly for smaller, gourmet varieties like Jelly Belly, is about 1.1 grams. However, this is an average, and individual weights can vary.

Jellybeans are primarily made of sugar and corn syrup, making them high in carbohydrates and calories but low in other nutrients. They are best consumed in moderation as part of a balanced diet that includes more nutrient-dense foods.

Jellybeans are not an ideal snack for weight loss due to their high sugar and calorie content and lack of fiber or protein. However, if enjoyed in small, controlled portions as an occasional treat, they can fit into a weight management plan.

Some health-focused brands offer reduced-sugar or naturally sweetened candies, but the primary nutritional profile remains high in sugar. For a truly healthy alternative, fresh or dried fruit can provide natural sweetness along with fiber and vitamins.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.