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How much protein is in 1 Beyond Sausage? A Complete Nutritional Breakdown

3 min read

Beyond Meat's 4th generation sausage, now made with avocado oil, contains 17 grams of protein per serving. The answer to how much protein is in 1 Beyond Sausage varies slightly depending on the specific flavor and version, but the updated formulation solidifies its standing as an excellent plant-based protein source.

Quick Summary

This guide breaks down the protein content of different Beyond Sausage varieties, compares it to traditional pork sausage, and discusses its primary plant-based protein sources and overall nutritional value. It offers insight for those considering plant-based meat alternatives.

Key Points

  • 17 Grams of Protein: The current standard for one Beyond Sausage link is 17g of protein.

  • Source is Plants: The protein comes primarily from a blend of yellow peas and brown rice, with no soy or gluten.

  • Lower Saturated Fat: Beyond Sausage contains 75% less saturated fat than a traditional pork sausage link.

  • Zero Cholesterol: This plant-based option has no cholesterol, unlike its animal-based alternatives.

  • Nutritionally Better: Overall, Beyond Sausage is a nutritionally sound alternative to pork sausage, with more protein, less saturated fat, and zero cholesterol.

In This Article

Beyond Sausage Protein Content by Variety

While the current standard for Beyond Sausage is 17 grams of protein per link, it is important to note that different flavors and versions can have slightly varied nutritional profiles. The company has also released product updates over time, refining the recipe and adjusting the nutritional content. For instance, some earlier versions contained 16 grams of protein per link, whereas the most recent formulation boasts an increased protein count and the inclusion of avocado oil.

  • Beyond Sausage® Brat Original (4th Gen): Contains 17 grams of plant-based protein per link. This variety is a fan favorite for its classic bratwurst flavor and satisfying texture, making it an ideal choice for grilling or pan-frying.
  • Beyond Sausage® Hot Italian (4th Gen): Offers 17 grams of protein per link. Perfect for adding a spicy kick to pasta, pizzas, or sausage and pepper sandwiches.
  • Beyond Breakfast Sausage® (Classic and Spicy): These smaller patties contain a different amount of protein, with the classic version providing 11 grams of protein per serving.

The Source of Beyond Sausage Protein

One of the main questions for those new to plant-based products concerns the protein source. Beyond Sausage's protein is not derived from soy or gluten, which makes it an option for those with these dietary sensitivities. The primary ingredients for the protein are:

  • Yellow Pea Protein: The base of the product, providing a complete source of amino acids.
  • Brown Rice Protein: This is used alongside pea protein to create a more complete protein profile.
  • Other Plant-Based Ingredients: Additional ingredients like fava bean protein are also used to contribute to the protein content and overall texture.

Beyond Sausage vs. Traditional Pork Sausage: A Nutritional Comparison

Choosing between Beyond Sausage and traditional pork sausage involves more than just taste preferences. The nutritional differences can be significant, especially concerning saturated fat and cholesterol. Beyond Sausage is formulated to be a healthier alternative in many respects, offering a high-protein option with less saturated fat and no cholesterol.

Nutrient Beyond Sausage (Hot Italian, 4th Gen) Traditional Pork Sausage (Avg.) Key Difference
Protein 17g ~13g Beyond Sausage has more protein.
Saturated Fat 2g ~7-8g Beyond Sausage has significantly less saturated fat.
Total Fat 13g ~21g Beyond Sausage has less total fat.
Sodium ~440-480mg ~830mg Beyond Sausage has less sodium.
Cholesterol 0mg ~50mg Beyond Sausage is cholesterol-free.

How to Maximize the Protein in Your Beyond Sausage Meal

Incorporating Beyond Sausage into your diet to maximize your protein intake is easy and delicious. The key is to pair it with other protein-rich and nutritious ingredients. Here are a few ideas:

  • Make a High-Protein Scramble: Slice or crumble the sausage and cook it with scrambled eggs or a tofu scramble for a hearty, protein-packed breakfast.
  • Build a Loaded Sausage Bowl: Serve the sausage over a bed of quinoa or brown rice and top with roasted vegetables and a sprinkle of nuts or seeds. This adds complex carbs, fiber, and extra protein to your meal.
  • Prepare a Classic Dish with a Twist: Use crumbled Beyond Sausage in pasta sauce or atop a pizza with a variety of vegetables and cheese (or a plant-based alternative).

Conclusion

Beyond Sausage is a compelling plant-based alternative for those seeking a high-protein option without meat. A single link of the newest generation provides an impressive 17 grams of protein, sourced primarily from peas and brown rice. With significantly less saturated fat and no cholesterol compared to its pork counterparts, it offers a solid nutritional profile that supports various dietary goals. Whether you are a vegan, vegetarian, or simply looking to reduce your meat consumption, Beyond Sausage provides a delicious, meaty experience with a healthy boost of protein.

Beyond Meat Official Website

Frequently Asked Questions

Yes, the protein in Beyond Sausage comes from a blend of yellow peas and brown rice. Combining these two plant-based protein sources creates a complete protein profile that contains all essential amino acids.

Beyond Sausage generally contains more protein per link than the average pork sausage. The latest formulation provides 17 grams of protein, a higher amount than many traditional sausage varieties.

Yes, Beyond Sausage is an excellent and convenient source of protein for vegans and vegetarians. The 17 grams of protein per serving makes it a significant contributor to daily protein goals.

No, Beyond Sausage is formulated without soy and is also gluten-free. The primary protein sources are peas and brown rice, making it suitable for those with soy and gluten sensitivities.

The protein content can vary slightly depending on the specific flavor and product generation. However, the current 4th generation Brats and Hot Italian varieties each provide 17 grams of protein per link. Beyond Breakfast Sausage patties offer 11 grams of protein.

Beyond Sausage is a processed food, but its protein comes from simple plant-based ingredients like peas and brown rice. While not a whole food, it is a convenient, nutrient-dense option with a cleaner ingredient list than many animal-based processed meats.

No, cooking methods like grilling or pan-frying will not significantly affect the total protein content of the Beyond Sausage link. Protein is heat-stable and remains intact during cooking.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.