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How much protein is in 1 dim sim? A detailed nutritional breakdown

3 min read

On average, a standard 50g steamed dim sim contains around 3.2 grams of protein, according to manufacturer data. However, this amount varies significantly based on preparation method, size, and brand, so knowing how much protein is in 1 dim sim requires a closer look.

Quick Summary

The protein content in a single dim sim fluctuates based on its size, filling ingredients, and preparation method. Factors like steaming versus deep-frying, brand, and ingredient ratios all influence the final nutritional value.

Key Points

  • Average Protein: A standard 50g steamed dim sim contains approximately 3.2g of protein.

  • Fried Protein: Frying a dim sim can increase its protein content to around 5.2g per 50g due to moisture loss and increased fat.

  • Varied Content: Protein levels differ based on brand, size, and the ratio of meat to vegetables in the filling.

  • Cooking Method: Steaming retains moisture and results in a lower fat product, whereas deep-frying concentrates nutrients but adds fat.

  • Check the Label: For the most accurate information on a specific product, always refer to the nutritional information provided on the packaging.

  • Not a Primary Source: While they contain protein, dim sims are not considered a high-protein food and should be consumed in moderation as part of a balanced diet.

In This Article

The protein content of a single dim sim is not a fixed number; it's a dynamic value that changes based on several key factors. While a steamed dim sim provides a modest amount, frying can increase the protein density, and variations in manufacturer recipes and size play a significant role. Understanding these nuances is crucial for anyone monitoring their nutritional intake.

The Protein in a Standard Dim Sim

The most common variety of dim sim is the standard steamed version, typically weighing around 50 grams. Data from manufacturers like Marathon Foods indicates that a 50g steamed dim sim contains about 3.2 grams of protein. Other similar steamed products, such as those listed by CalorieKing, report slightly different amounts, like 2.8g for a 45g item or 3.1g for a 50g item. These differences highlight the natural variation that can occur between brands, even for the same cooking method.

Steamed vs. Fried: A Key Difference

The method of preparation has a significant impact on the final protein content, as it affects the moisture and fat composition. Deep-frying a dim sim causes it to lose moisture and absorb cooking oil, which concentrates the remaining nutrients and alters the overall macronutrient ratio. A fried dim sim (approx. 50g) is typically reported to have a higher protein count, around 5.2 grams, compared to its steamed counterpart. While this is a protein boost, it comes with a considerable increase in fat and calorie content.

Brand and Size Variations

Dim sims come in different sizes, from standard to mini, and fillings vary between manufacturers. For instance, a mini dim sim from Marathon Foods (around 17g) contains only about 1.1g of protein. In contrast, a larger, specially formulated chicken dim sim (110g) can contain as much as 12.3g of protein, showing a much higher meat-to-wrapper ratio. Checking the nutritional information on the packaging is the most reliable way to know the specific protein amount for a store-bought product.

Factors Influencing Dim Sim Protein Content

To fully appreciate the nutritional profile, it helps to understand what drives the protein content in this popular snack.

  • Cooking Method: The most significant variable. Steaming retains moisture, leading to a lower protein-to-weight ratio compared to frying, which concentrates the protein as water evaporates.
  • Filling Type: The primary source of protein is the meat or soy protein within the dim sim. Fillings like beef, pork, or chicken will yield different protein values per gram. Some vegetarian versions use textured vegetable protein, which can also be a decent source.
  • Meat-to-Vegetable Ratio: The proportion of meat to other ingredients like cabbage and onion heavily influences the protein count. A dim sim with a higher percentage of meat will naturally have more protein than one with more vegetable filler.
  • Manufacturer Recipe: Every brand uses a unique recipe, with variations in the quality and quantity of ingredients. This is why nutritional data can differ slightly between manufacturers even for similar products.

Dim Sim Nutritional Comparison: Steamed vs. Fried

Nutrient Average Steamed Dim Sim (50g) Average Fried Dim Sim (50g)
Protein ~3.2g ~5.2g
Calories ~95 kcal ~116 kcal
Total Fat ~2.6g ~4.4g
Saturated Fat ~1.5g ~1.9g
Sodium ~270 mg ~546 mg

Are Dim Sims a Good Source of Protein?

While they do contain protein, dim sims are not typically considered a high-protein food relative to other options like chicken breast or legumes. For most individuals, a single dim sim provides only a small percentage of their daily protein needs (around 6-8%, based on a standard 50g serving and average 50g daily target). However, as part of a larger meal or snack, especially when eaten in multiples, they can contribute to your overall protein intake. For example, two standard steamed dim sims provide about 6.0g of protein. The key is moderation and context within a balanced diet.

Conclusion: Getting the Full Picture

To determine how much protein is in 1 dim sim, you must consider the specific type. Steamed versions offer a moderate protein level with less fat, while fried versions contain slightly more protein but at the cost of higher fat and calorie counts. For the most accurate nutritional information, always check the product packaging. Dim sims can be a small but tasty source of protein, but are best enjoyed as part of a varied diet rather than as a primary protein source.

Frequently Asked Questions

The calorie count for a single dim sim varies depending on the cooking method. A standard 50g steamed dim sim typically contains about 95 calories, while a fried 50g dim sim contains around 116 calories.

Dim sims can be part of a balanced diet when consumed in moderation. Steamed dim sims are a lower-fat option than fried ones. However, they are often high in sodium and can be high in saturated fat, especially when fried, so they are not considered a highly nutritious health food.

Dim sum refers to a wide variety of small Cantonese dishes served with tea, whereas dim sim is an Australian-invented dish inspired by Chinese shumai. The name 'dim sim' is an anglicised version of the Cantonese 'dim sum' and was popularised by immigrants in Melbourne.

A mini dim sim, which weighs significantly less than a standard one, contains less protein per piece. A mini beef dim sim (approx. 17g) has around 1.1g of protein.

Yes, a steamed dim sim is generally considered a healthier option than a fried one. Steaming uses less oil, resulting in a lower fat and calorie content compared to deep-frying.

A traditional dim sim filling consists of meat (such as pork, beef, or chicken), cabbage, and onion. The mixture is wrapped in a thick pastry and can include soy protein or spices.

Several factors can affect the nutritional value, including the cooking method (steamed vs. fried), the specific ingredients used, the ratio of meat to vegetables, and the overall size of the dim sim.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.