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How much protein is in a Flame Broiler plate?

3 min read

According to nutritional data, a standard chicken plate from Flame Broiler contains approximately 61 grams of protein, making it a substantial source for a single meal. The specific amount can vary based on your protein choice, rice, and other customizations. So, how much protein is in a Flame Broiler plate, and how do the options compare?

Quick Summary

A Flame Broiler plate offers a high-protein meal, with the exact amount dependent on the protein type. The chicken plate provides about 61g, the beef plate around 71g, and the half & half plate delivers approximately 66g. Customizations can further adjust these nutritional totals.

Key Points

  • Chicken Plate Protein: A standard chicken plate with white rice contains approximately 61 grams of protein.

  • Beef Plate Protein: The standard Angus beef plate with white rice is the highest protein option, with about 71 grams.

  • Half & Half Plate Protein: Combining both chicken and beef results in a total of approximately 66 grams of protein.

  • Plate vs. Bowl: Plate meals contain a larger portion of protein (7oz) compared to bowls (5oz), resulting in higher total protein counts.

  • Customization is Key: Adjusting your order, such as holding the rice for extra veggies, can significantly alter the protein-to-calorie ratio.

  • Check Your Source: Always refer to the official nutritional information or a reliable third-party source for the most accurate and up-to-date data.

In This Article

Understanding the Protein in Your Flame Broiler Plate

Flame Broiler has established itself as a healthy fast-casual option, and its plates are a cornerstone of its menu. The protein content is a primary reason for its popularity, especially among fitness enthusiasts and those mindful of their diet. The amount of protein you receive is directly tied to your main protein selection: chicken, Angus beef, or a combination of both in a half & half plate. The portions are generous, with plates typically including a healthy serving of grilled meat alongside rice and vegetables.

Protein Breakdown by Plate Type

Chicken Plate

For many patrons, the chicken plate is the go-to order. The protein count in a standard chicken plate with white rice is roughly 61 grams. This provides a significant portion of the average person's daily protein requirement, making it an excellent post-workout or satisfying lunch option. The chicken is served skinless and marinated, which helps keep the overall fat content lower than many other fast-food alternatives.

Angus Beef Plate

If you prefer beef, the Angus beef plate delivers an even higher protein punch. A standard beef plate with white rice contains approximately 71 grams of protein. The beef is grilled, and like the chicken, it's a lean protein source. The Angus beef option provides more protein and calories overall compared to the chicken plate, which is a key consideration for those tracking their macronutrients closely.

Half & Half Plate (Chicken & Beef)

Can't decide between chicken and beef? The half & half plate offers the best of both worlds. This plate combines both protein types, with the total protein content reaching around 66 grams with white rice. This is a great compromise for those who want variety without sacrificing a high-protein count.

Customizing Your Flame Broiler Plate for Protein Goals

One of the benefits of eating at Flame Broiler is the ability to customize your meal. This is particularly useful for controlling your macro intake. For instance, you can request extra protein or substitute rice with a larger portion of vegetables. A 'chicken veggie bowl' with extra veggies and no rice contains approximately 39 grams of protein, a lower-calorie, high-protein alternative. These small adjustments can significantly impact your meal's overall nutritional profile.

Factors Affecting Protein and Nutrition

  • Protein Source: As shown above, Angus beef naturally contains more protein per serving than chicken, influencing the final count. Organic tofu is also an option, which will change the protein profile entirely.
  • Rice Choice: Switching from white rice to brown rice (or skipping rice altogether) impacts the total carbohydrate and calorie count, which affects the protein-to-calorie ratio of your meal. Brown rice also adds more fiber.
  • Sauce: The sauces, particularly the Magic Sauce, can add extra calories, sodium, and sugar. Skipping the sauce or getting it on the side allows you to control the nutritional impact. The Magic Sauce contains 60 calories per fluid ounce.
  • Portion Size: Remember that plate sizes are larger than bowl sizes, meaning they contain more protein and other macronutrients.

Protein Comparison: Plate vs. Bowl

Meal Type Protein (g) Calories Carbohydrates (g) Fat (g)
Chicken Plate (w/ White Rice) ~61g ~800 ~86 ~22
Beef Plate (w/ White Rice) ~71g ~840 ~94 ~18
Half & Half Plate (w/ White Rice) ~66g ~820 ~90 ~20
Chicken Bowl (w/ White Rice) ~45g ~600 ~68 ~14
Beef Bowl (w/ White Rice) ~51g ~620 ~74 ~11
Half & Half Bowl (w/ White Rice) ~48g ~610 ~71 ~13

Conclusion: Fueling Your Day with a High-Protein Meal

Flame Broiler's plate meals are an excellent choice for those seeking a high-protein, balanced option. The sheer amount of protein, particularly in the beef plate, can easily meet and exceed a person's protein needs for a single meal. By understanding the nutritional differences between the chicken, beef, and half & half plates, and by using simple customization strategies, you can tailor your meal to your exact dietary goals. Whether you're building muscle, managing weight, or just eating healthy, Flame Broiler offers a transparent and satisfying option. For more details on menu items and ingredients, you can always visit the company's official FAQ page.

Frequently Asked Questions

The Angus beef plate typically has the most protein, containing approximately 71 grams of protein per serving with white rice.

Yes, Flame Broiler plates offer a substantial amount of protein, especially the beef and chicken options, making them a great meal for post-workout muscle recovery. The protein content helps support muscle repair and growth.

Yes, you can customize your order to be low-carb and high-protein. By ordering a plate with extra vegetables and no rice, you can reduce carbohydrates while maintaining a high protein content.

A chicken bowl contains less protein than a chicken plate. A chicken bowl with white rice has about 45 grams of protein, while the larger chicken plate has approximately 61 grams.

Yes, many Flame Broiler locations allow for adding extra portions of protein to your plate for an additional charge. This is the most direct way to boost the protein content of your meal.

While the exact protein count for a tofu plate wasn't in the search results, it's known that tofu is a plant-based protein alternative offered on the menu. Its protein content will differ from the meat options, but it remains a solid protein choice.

The sauce does not add significant protein to your plate, but it can increase the overall calorie, sugar, and sodium content. If you're focused purely on protein, the sauce has a minimal impact.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.