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How much sugar is in Ben & Jerry's ice cream? Surprising nutritional facts

4 min read

A standard pint of classic Ben & Jerry's ice cream can contain over 100 grams of sugar, equivalent to more than 20 teaspoons. This reveals just how much sugar is in Ben & Jerry's ice cream, with many popular flavors packing more than a day's recommended allowance for added sugars in a single serving.

Quick Summary

Ben & Jerry's ice cream has a wide range of sugar content, from extremely high in traditional pints to lower in Moo-phoria options. Non-dairy versions are not necessarily low-sugar, and serving size awareness is crucial for managing intake.

Key Points

  • High Sugar Per Pint: A standard 16oz pint of Ben & Jerry's can contain over 100 grams of total sugar, often exceeding the daily recommended limit for added sugars.

  • Flavor Varies Sugar Levels: The amount of sugar is highly dependent on the flavor, with complex varieties containing more mix-ins and swirls generally having higher sugar counts.

  • Moo-phoria is Lighter, Not Low-Sugar: The 'lighter' Moo-phoria line contains fewer calories and fat but still includes significant sugar, such as 20g per 2/3 cup serving for Chocolate Milk & Cookies.

  • Non-Dairy Is Not Always Low-Sugar: Ben & Jerry's non-dairy options can have substantial sugar levels, sometimes only slightly less than their dairy counterparts (e.g., Non-Dairy Chocolate Fudge Brownie).

  • Serving Size is Crucial: The official serving size for a pint is typically 2/3 cup, meaning a full pint contains three servings. Many people unintentionally consume excess sugar by eating the entire pint.

  • Read Nutrition Labels: The only way to know the exact sugar content is to check the nutrition facts on the specific flavor's packaging or the company's website.

In This Article

Ben & Jerry's is celebrated for its decadent flavors and generous chunks, but a closer look at the nutritional information reveals a significant amount of sugar. This is especially true for those who, like many consumers, tend to eat more than the official serving size of 2/3 cup (or about 105 to 143 grams, depending on the flavor). With a standard pint containing three servings, finishing the entire container can lead to a massive sugar intake. The high sugar levels are a combination of traditional sweeteners like liquid sugar and sugar, as well as complex ingredients in the mix-ins and swirls.

The Pint Reality: Decoding the High-Sugar Experience

The most important takeaway for many is the sheer quantity of sugar in a full pint. As studies and viral content have pointed out, the total sugar in a 473 ml pint can surpass 100 grams. A popular TikTok video, referencing this fact, illustrated that this equates to roughly 23 teaspoons of sugar per pint, far exceeding dietary guidelines for a single indulgence. While the company's official nutritional facts are accurate based on their stated serving sizes, the common practice of eating a pint in one sitting means many people consume a disproportionate amount of sugar without realizing it.

Comparing Popular Ben & Jerry's Pints

For most people, the taste profile of a flavor is the main priority. However, for those watching their sugar intake, the type of flavor has a major impact. Varieties with more mix-ins and rich swirls, such as "The Tonight Dough" or "Cherry Garcia," typically contain a higher sugar count than a simpler flavor like "Vanilla." The table below compares the sugar content of a 2/3 cup serving for some well-known flavors, based on readily available nutritional information:

Flavor Total Sugar (per 2/3 cup serving) Added Sugar (per 2/3 cup serving) Source
Vanilla 28g 21g
Cherry Garcia 37g 31g
The Tonight Dough 36g 31g
Half Baked 37g 31g
Chocolate Fudge Brownie 34g 28g

It's important to note that the added sugar content is often substantial, contributing significantly to the overall daily intake. The American Heart Association, for example, recommends no more than 36 grams (9 teaspoons) of added sugar for most men and 25 grams (6 teaspoons) for most women per day. A single serving of many Ben & Jerry's flavors can meet or exceed this limit, making mindful portion control essential.

Are Lower-Sugar or Non-Dairy Options Healthier?

Ben & Jerry's has attempted to provide alternatives for health-conscious consumers with its Moo-phoria and non-dairy lines. However, these products are not necessarily low-sugar and still require attention to nutritional information.

The Moo-phoria Line

The Moo-phoria line is advertised as a lighter option, with fewer calories and less fat than traditional pints. For example, the Moo-phoria Chocolate Milk & Cookies flavor contains 20 grams of total sugar per 2/3 cup serving. While this is a lower figure than many classic flavors, it's still a considerable amount of sugar and demonstrates that 'light' doesn't mean low-sugar, especially if the entire pint is consumed.

The Non-Dairy Line

Similarly, non-dairy flavors often use ingredients like liquid sugar and other plant-based sweeteners to achieve a desired texture and taste. The non-dairy Chocolate Fudge Brownie, for instance, contains 25 grams of total sugar per 2/3 cup serving. This is lower than the dairy version's 34 grams, but it is still a substantial amount. Consumers opting for non-dairy for health reasons should not assume a low-sugar profile without checking the label.

Navigating Your Sweet Indulgence

For those who enjoy Ben & Jerry's but want to manage their sugar intake, several strategies can be employed. The key is mindful consumption and a clear understanding of what a serving size actually is versus what is often eaten.

Here are a few tips to enjoy your treat responsibly:

  • Stick to a single serving: Use measuring cups to stick to the recommended 2/3 cup serving size. This is easier said than done but is the most effective way to limit sugar and calories.
  • Explore Moo-phoria options: If you're seeking a lower-calorie and lower-sugar experience, the Moo-phoria line is a better choice, provided you still pay attention to serving size.
  • Split a pint: Share a pint with a friend or family member to reduce the amount of sugar and fat consumed per person. Sharing makes it a social event and a healthier choice.
  • Prioritize flavor: If you're going to indulge, choose a flavor you truly love and savor every bite. This can help prevent overeating and make the treat more satisfying.

Conclusion

Ben & Jerry's ice cream is a well-loved indulgence, but the high sugar content, particularly in the classic pints, is an important nutritional consideration. The sugar levels vary by flavor and can easily exceed daily recommendations if a whole pint is consumed. While the company offers lower-calorie Moo-phoria and non-dairy options, they are not inherently low-sugar. By being mindful of serving sizes and checking nutritional labels, consumers can make more informed choices about their sweet treats. For more information on nutritional guidelines and healthy eating habits, visit the website for the Center for Science in the Public Interest.

This article is for informational purposes only and is not a substitute for professional medical advice. Always consult a healthcare provider for any health concerns.

Frequently Asked Questions

A typical Ben & Jerry's ice cream pint (473ml) can contain over 100 grams of total sugar, which is approximately 23 teaspoons. However, the exact amount varies by flavor.

Flavors loaded with multiple chunks and swirls, like "Cherry Garcia," "The Tonight Dough," and "Half Baked," are among the highest in sugar content. For example, a 2/3 cup serving of these can have 36-37 grams of sugar.

No, Ben & Jerry's non-dairy frozen desserts are not necessarily low-sugar. The Non-Dairy Chocolate Fudge Brownie, for example, contains 25 grams of total sugar per 2/3 cup serving, a considerable amount.

The Moo-phoria line is a 'lighter' option with less sugar than traditional flavors, but is still not low-sugar. A 2/3 cup serving of Moo-phoria Chocolate Milk & Cookies has 20 grams of total sugar.

The high sugar content is due to the combination of rich cream, sugar, and the numerous sweet mix-ins and swirls that characterize Ben & Jerry's ice cream. The inclusion of ingredients like liquid sugar, brown sugar, and various confectionery pieces significantly drives up the sugar count.

The most accurate nutritional information, including sugar content, is available on the product packaging or on the official Ben & Jerry's website. Information can be found by looking up the specific flavor you are interested in.

No, Ben & Jerry's Moo-phoria line is noted for using natural sugars rather than alternative sweeteners like sugar alcohols or erythritol. However, this does not mean the total sugar content is low.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.