Skip to content

Is 200 mcg of selenium a day too much? Navigating Safe Supplementation

4 min read

While the Tolerable Upper Intake Level for selenium is 400 mcg per day for adults, a narrower safety window exists between beneficial and toxic doses. For this reason, many ask, is 200 mcg of selenium a day too much? This article explores the factors determining whether this dose is appropriate for you, weighing the potential benefits against the risks.

Quick Summary

An exploration of whether taking 200 mcg of selenium daily is excessive for most adults. We examine the RDA, UL, factors affecting individual needs, and potential toxicity risks.

Key Points

  • RDA vs. UL: The recommended daily intake for adults is 55 mcg, while the Tolerable Upper Intake Level (UL) is 400 mcg. A 200 mcg dose is well above the RDA but below the UL.

  • Risk of Toxicity: Taking 200 mcg of selenium daily, especially in addition to a selenium-rich diet, increases the risk of selenosis, which can cause hair loss, nail problems, and neurological symptoms.

  • Individual Needs: Your ideal selenium intake depends on your baseline levels, dietary sources, and geographical location, as soil content varies significantly.

  • Professional Guidance: A 200 mcg dose is often used therapeutically for specific deficiencies or health conditions and should only be taken under the supervision of a healthcare provider.

  • Food First Approach: Most people in developed countries get sufficient selenium from a varied diet containing foods like seafood, meats, and Brazil nuts, making supplementation unnecessary.

  • U-Shaped Risk Curve: Research suggests both low and high selenium levels may increase the risk of certain chronic diseases, such as type 2 diabetes, highlighting the importance of optimal, not excessive, intake.

In This Article

The Essentials of Selenium: From Need to Excess

Selenium is an essential trace mineral, vital for numerous bodily functions. It plays a critical role in metabolism, thyroid health, immune system function, and protecting cells from oxidative stress through antioxidant enzymes. The amount of selenium in foods, however, can vary widely based on the soil where the food was grown. Because of this variability and the potential for deficiency in certain populations, supplementation is common. However, the line between an optimal intake and a harmful one is narrow, prompting the question: is 200 mcg of selenium a day too much?

Recommended Dietary Allowance (RDA)

For adults aged 19 and older, the Recommended Dietary Allowance (RDA) for selenium is 55 micrograms (mcg) per day. This is the average daily intake level that is sufficient to meet the nutrient requirements of nearly all healthy individuals. During pregnancy, the RDA increases to 60 mcg, and for lactating women, it rises to 70 mcg. The 55 mcg RDA is a baseline recommendation, and the total daily intake from both food and supplements should be considered.

The Tolerable Upper Intake Level (UL)

The Tolerable Upper Intake Level (UL) is the maximum daily intake unlikely to cause adverse health effects in almost all individuals. For adults, the UL for selenium is set at 400 mcg per day. This is an important ceiling, as chronic intake above this level significantly increases the risk of toxicity, known as selenosis. Some health organizations, like the European Food Safety Authority (EFSA), have set an even more conservative adult UL of 255 mcg per day, highlighting the need for caution.

Factors Influencing the 200 mcg Dosage

Taking 200 mcg of selenium daily is a common therapeutic dose in clinical studies, but whether it is appropriate depends on several factors.

Geographical Selenium Levels

The selenium content of soil varies dramatically across the globe. Some areas, like parts of China, have very low soil selenium, leading to deficiencies and conditions like Keshan disease. In contrast, regions like the Western United States and parts of Canada have selenium-rich soil, and residents often have higher baseline levels. A person with an already high dietary intake from food may risk excess by adding a 200 mcg supplement, while someone from a selenium-poor region might benefit significantly.

Baseline Selenium Status

Before starting a high-dose supplement, assessing your baseline selenium status is crucial. Several studies indicate a 'U-shaped' relationship between selenium levels and certain health risks, meaning both low and high levels are associated with increased risk. For example, supplementing with 200 mcg may increase the risk of type 2 diabetes in individuals who already have sufficient or high selenium levels, though it may be beneficial for those who are deficient. Blood tests can provide a clear picture of your current selenium status, helping to determine if a 200 mcg dose is necessary or excessive.

Health Conditions and Supplementation

Certain health conditions may warrant higher selenium intake under medical supervision. This includes patients with documented deficiencies, individuals with specific autoimmune thyroid diseases like Hashimoto's, and those undergoing long-term parenteral nutrition. However, the decision to supplement with 200 mcg for these conditions should be made in consultation with a healthcare provider who can monitor blood levels and overall health.

Signs and Risks of Selenium Toxicity (Selenosis)

Consistent intake of high doses of selenium can lead to selenosis. This is a serious condition with various symptoms that can range from mild to severe, and in rare cases, can be fatal. Signs of toxicity include:

  • A metallic taste in the mouth.
  • A distinct, garlic-like odor on the breath.
  • Nausea, vomiting, and other gastrointestinal distress.
  • Brittle hair and hair loss (alopecia).
  • Discoloration or brittleness of the fingernails and toenails.
  • Skin rashes and lesions.
  • Peripheral neuropathy, which is tingling or numbness in the extremities.
  • Fatigue and irritability.

Supplement vs. Food Sources: A Comparison

Feature Selenium from Supplements (e.g., 200 mcg tablet) Selenium from Food (e.g., diet)
Dosage Control Precise and consistent dosage; easy to track intake. Highly variable; depends on soil quality and food preparation methods.
Absorption Can be highly bioavailable, especially forms like selenomethionine. Generally well-absorbed; varies slightly by food source and form.
Risk of Toxicity Higher risk if not monitored, especially with high baseline intake. Very low risk of toxicity from diet alone, as intake is self-regulating.
Additional Nutrients Single-nutrient supplement; may not offer synergistic benefits from other nutrients. Comes with a spectrum of other vitamins, minerals, and compounds.
Necessity Necessary for individuals with confirmed deficiency or specific medical needs. Sufficient for most people, especially in regions with adequate soil selenium.

Conclusion

So, is 200 mcg of selenium a day too much? For most healthy adults, supplementing with 200 mcg of selenium daily, on top of their dietary intake, is pushing the upper limit of what is generally considered safe. While often used in therapeutic settings for individuals with confirmed deficiencies or specific conditions, it is not a universally recommended maintenance dose. The RDA of 55 mcg is typically met through a varied diet in many countries, and adding a high-dose supplement without cause increases the risk of toxicity, or selenosis. Given the narrow therapeutic window and potential health risks associated with excessive intake, such as an increased risk of type 2 diabetes, it is best to consult with a healthcare provider to assess your individual needs and baseline selenium status before starting a high-dose supplement. For most, focusing on obtaining adequate selenium through a balanced diet, which includes foods like Brazil nuts, seafood, and whole grains, remains the safest and most effective strategy.

For more detailed information on selenium's role in the body, consider resources like the National Institutes of Health.

Frequently Asked Questions

For most healthy adults aged 19 and older, the recommended daily intake is 55 mcg.

The Tolerable Upper Intake Level for adults is 400 mcg per day from all sources (food and supplements).

Excessive intake of selenium can lead to a condition called selenosis, with symptoms including hair loss, nail discoloration, fatigue, and a garlic-like odor on the breath.

Long-term use of high doses like 200 mcg per day, especially in individuals with sufficient baseline levels, may increase the risk of certain health issues, such as type 2 diabetes.

Excellent food sources of selenium include Brazil nuts, seafood (tuna, halibut), lean meats, eggs, and whole grains.

If you are not deficient, taking a high-dose supplement is generally not recommended, as most people get enough from their diet. Consultation with a doctor is advised.

Yes, the amount of selenium in plant-based foods is directly influenced by the selenium content of the soil they were grown in, leading to regional differences in dietary intake.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.