Skip to content

Is almond coconut milk good for you? A complete nutritional guide

4 min read

According to a 2021 international analysis of plant-based milks, nutritional content varies widely between brands, and fortification is common to boost nutrients. This makes evaluating any blended option complex, which leads many to wonder: is almond coconut milk good for you, and what factors should you consider before buying?

Quick Summary

Almond coconut milk offers a balanced blend, combining the low calories and vitamin E of almond milk with the creamy texture and MCTs of coconut milk. Healthiness depends on fortification, added sugar content, and individual dietary needs.

Key Points

  • Balanced Nutrition: This plant-based blend combines the strengths of both milks, including vitamin E from almonds and energy-boosting MCTs from coconut.

  • Check for Fortification: Many blends are fortified with calcium and vitamin D, but levels can vary. Always check the label to ensure you're getting adequate bone-supporting nutrients.

  • Choose Unsweetened: Sweetened versions contain added sugar, increasing calorie count and potentially causing blood sugar spikes. Opt for unsweetened options to avoid this.

  • Moderate Fat Intake: While the saturated fat from coconut milk's MCTs is metabolized differently, those with cardiovascular concerns should still consume it in moderation.

  • Not a Protein Powerhouse: Like its parent milks, the blend is low in protein. Rely on other dietary sources for your daily protein needs.

  • Allergy Warning: Contains tree nuts, making it unsafe for those with almond or other nut allergies. Coconut allergies, while less common, also exist.

  • Watch for Additives: Gums like carrageenan may be added for texture and can cause digestive issues in some people. Look for simpler ingredients.

In This Article

A Blend of Benefits: Combining Almond and Coconut Milk

Almond coconut milk is a popular non-dairy alternative that blends two well-known plant-based milks. The primary goal is to combine the best qualities of each: the light, nutty flavor and lower calories of almond milk with the richer, creamier texture of coconut milk. For many, this blend provides a pleasant taste and mouthfeel that is more satisfying than almond milk alone, yet lighter than full-fat coconut milk.

The Nutritional Balance

  • Flavor and Versatility: The combination provides a balanced tropical-nutty flavor, making it suitable for a wide range of uses, from pouring over cereal and blending into smoothies to using as a base for sauces and curries.
  • Combined Nutrients: Consumers can benefit from the healthy unsaturated fats and antioxidant vitamin E from the almonds, along with the quick-energy medium-chain triglycerides (MCTs) found in coconut. This offers a more diverse nutrient profile than either milk on its own.
  • Fortified Nutrients: Many commercial blends are fortified with essential vitamins and minerals, most notably calcium and vitamin D, which are crucial for bone health and are not naturally present in high amounts in these plant sources.

Individual Component Strengths

To understand the full picture, it's helpful to look at the individual nutritional contributions of almond and coconut milk in their unsweetened forms.

Almond Milk's Advantages

  • Low in Calories: Unsweetened almond milk is significantly lower in calories than coconut milk, making it a great option for weight management.
  • Heart-Healthy Fats: It contains heart-healthy monounsaturated fats from almonds, which can help reduce bad LDL cholesterol levels.
  • Rich in Antioxidants: Almonds are a good source of vitamin E, a powerful antioxidant that protects cells from oxidative damage and benefits skin health.

Coconut Milk's Advantages

  • Creamy Texture: Coconut milk is prized for its rich, creamy consistency that enhances the mouthfeel of beverages and dishes.
  • Energy-Boosting MCTs: The fats in coconut milk are primarily medium-chain triglycerides (MCTs), which are easily absorbed and converted into quick energy by the body. This can support metabolism and provide sustained energy.
  • Essential Minerals: It provides essential minerals like potassium, magnesium, and manganese.

Potential Drawbacks and Considerations

While generally healthy, almond coconut milk is not without potential downsides, and certain formulations may be less beneficial than others.

The Saturated Fat Debate

Coconut milk contains saturated fat, primarily in the form of MCTs. While MCTs have potential health benefits, some research still suggests that a high intake of saturated fat, especially for those with heart concerns, warrants moderation. The blend dilutes the coconut fat content, but it's still a factor to consider.

Added Sugar and Additives

Sweetened varieties of almond coconut milk can contain significant amounts of added sugar, which increases calories and can negatively impact blood sugar levels. Some brands also use additives like thickeners and gums (e.g., carrageenan) to improve texture, which some individuals may find irritating to their digestive system. Always check the nutrition label for unnecessary ingredients and added sugars.

Allergy Risks

For individuals with tree nut allergies, almond milk and its blends are unsuitable and should be avoided. Although less common, coconut allergies can also occur.

Nutritional Comparison: Almond vs. Coconut vs. Blend

This table compares the estimated nutritional profile of an unsweetened almond coconut blend to its individual components per one-cup serving. Note that values can vary by brand and fortification.

Nutrient (per cup) Almond Coconut Blend Unsweetened Almond Milk Unsweetened Coconut Milk (carton)
Calories ~45-60 ~30-40 ~45-70
Fat ~3g (mixed) ~2.5g (unsaturated) ~5g (saturated)
Protein ~1g ~1g <1g
Carbohydrates ~1-2g ~1g ~2-3g
Calcium Often fortified Often fortified (high) Often fortified (low/moderate)
Vitamin E Present (blend) Rich Source Moderate

How to Choose a Healthy Almond Coconut Milk Blend

Choosing the healthiest option requires more than just picking up the first carton you see. Here is what you should do:

  1. Always Opt for Unsweetened: This is the most important step to avoid unnecessary added sugars and calories. The natural flavor from the almonds and coconut is sufficient for most uses.
  2. Read the Nutrition Label: Check the fortification levels. For a strong bone health profile, look for a product that is fortified with high levels of both calcium and vitamin D.
  3. Scrutinize the Ingredients List: Look out for additives like carrageenan and gums, which may cause digestive issues for some people. Simpler ingredients are usually better.
  4. Consider Your Dietary Goals: If you're managing weight, the lower-calorie nature of the blend (compared to full-fat coconut milk) is a plus. If you are on a ketogenic diet, the MCT content can be beneficial.
  5. Be Allergy-Aware: If you or someone in your household has a tree nut allergy, this blend is not a safe option. Consider oat or soy milk instead.

Conclusion: A Healthy Choice, with Conditions

So, is almond coconut milk good for you? The answer is generally yes, but it depends heavily on the product you choose and your individual dietary needs. It offers a balanced nutritional profile by merging the antioxidant properties of almond milk with the creamy texture and energy-boosting MCTs of coconut milk. The blend is an excellent dairy-free, vegan-friendly, and often lactose-free option that can be a healthy part of your diet. However, for maximum health benefits, selecting an unsweetened variety fortified with key nutrients like calcium and vitamin D is essential. By being a conscious label-reader, you can confidently enjoy almond coconut milk as a nutritious addition to your meals and beverages.

For more in-depth nutritional information, consulting resources like the National Institutes of Health can be a valuable next step in your health journey.(https://pmc.ncbi.nlm.nih.gov/articles/PMC7999853/)

Frequently Asked Questions

Yes, unsweetened almond coconut milk is suitable for a keto diet. The blend is low in carbohydrates and contains healthy fats from coconut's MCTs, which can support ketone production.

Almond coconut milk can support weight management, particularly when choosing an unsweetened version. It combines the low calories of almond milk with the satiety-promoting fats of coconut, but portion control is still important due to its caloric content.

Fortified almond milk often has higher calcium and vitamin D levels than fortified coconut milk, making it a stronger choice for bone health. However, both rely on fortification to be a significant source of these nutrients.

Yes, almond coconut milk is excellent for use in coffee and smoothies. It adds a pleasant creaminess and a balanced nutty-tropical flavor. Its texture is more satisfying than almond milk but lighter than thick canned coconut milk.

No, almond coconut milk is not a significant source of protein. While it offers some protein, it is minimal compared to other options like dairy or soy milk. Users should seek protein from other dietary sources.

Look for products with minimal ingredients. Common additives include sweeteners and thickeners like carrageenan. For the healthiest option, choose unsweetened brands with the least number of added ingredients.

Yes. Almond farming, particularly in California, requires large amounts of water. Some coconut production practices have also raised concerns about deforestation. Choosing brands with sustainability certifications is recommended.

No. Almond milk is not suitable for infants as a primary milk source because it lacks the necessary nutrients for infant development. It should not replace breast milk or formula.

References

  1. 1
  2. 2
  3. 3
  4. 4

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.