What Are GMOs and Why Does It Matter for Cornstarch?
A genetically modified organism (GMO) is an organism whose genetic material has been altered using genetic engineering techniques. In agriculture, this is done to create desired traits, such as resistance to insect pests or tolerance to herbicides. The U.S. Food and Drug Administration (FDA) confirms that most of the corn grown in the United States is genetically modified.
Cornstarch itself is derived from the starchy endosperm of the corn kernel through a process called wet milling. Even though the final product is a highly refined powder, if the source corn is genetically modified, the cornstarch is considered a product of bioengineering. This is why the source of the corn is the determining factor for whether the final product is a GMO.
Is Argo Cornstarch Made with GMOs?
Yes, according to the manufacturer, Argo Corn Starch is made with bioengineered ingredients. The company, ACH Food Companies, Inc., explicitly states this on the Argo website’s Frequently Asked Questions page. This confirmation is important because it clarifies any misleading or conflicting information that might appear on third-party retailer websites, some of which may incorrectly list the product as non-GMO. For consumers, relying on the manufacturer's official statement is the most reliable source of information regarding the product's GMO status.
How to Identify Non-GMO Cornstarch Alternatives
For consumers who wish to avoid GMOs, identifying verified non-GMO cornstarch brands is essential. The most reliable method is to look for specific third-party certification labels. The Non-GMO Project seal is a trustworthy indicator that a product has been evaluated to ensure it meets the organization's standards for avoiding GMOs.
Steps to Verify Non-GMO Status
- Look for the Non-GMO Project Verified Seal: This butterfly symbol indicates the product has passed a rigorous verification process. Many non-GMO brands prominently display this seal on their packaging.
- Check for USDA Certified Organic Label: The USDA's organic standards explicitly prohibit the use of GMOs. If a product carries this label, it is a safe bet that it is non-GMO.
- Consult the Manufacturer’s Website: For any questions, refer to the company’s official FAQ or product information pages, which are more reliable than potentially outdated or incorrect third-party listings.
- Read the Ingredients List: While cornstarch is a derivative ingredient, checking the label for additional non-organic corn products or derivatives can provide clues about its source, especially when combined with other verification methods.
Comparison of Cornstarch Brands
| Feature | Argo Corn Starch | Non-GMO Brands (e.g., Rumford, Clabber Girl) |
|---|---|---|
| GMO Status | Made with bioengineered ingredients. | Non-GMO Project Verified. |
| Primary Ingredient | 100% Pure cornstarch. | Non-genetically modified cornstarch. |
| Verification | Manufacturer confirms GMO status; may be labeled as 'Bioengineered' under new standards. | Carries the Non-GMO Project Verified seal and/or USDA Organic label. |
| Availability | Widely available in major supermarkets and grocery stores. | Available at many grocery stores, health food stores, and online retailers. |
Why the Confusion About Argo Cornstarch?
Misinformation about Argo cornstarch's GMO status often arises from a few key areas. First, some online retailers may not keep their product descriptions up-to-date or accurate, leading to conflicting product information. Second, the fact that cornstarch is a highly refined ingredient can lead some to assume that any potential GMO content is removed during processing. While the starch molecules are isolated, the initial source of the corn is what determines its GMO status from a labeling perspective. The new USDA bioengineered food disclosure standard aims to provide clearer labeling, but consumer vigilance remains important for products processed before the full implementation of these rules.
Conclusion
In summary, if you are looking to avoid genetically modified ingredients in your food, Argo cornstarch is not the product for you. The company has officially confirmed that its cornstarch is derived from bioengineered corn, a common practice given the high prevalence of GMO corn in U.S. agriculture. Consumers have a clear choice, as a number of non-GMO alternatives from other brands are readily available. By checking for reputable third-party verification, such as the Non-GMO Project Verified seal, you can confidently select products that align with your dietary preferences. For more details on bioengineered foods and labeling, refer to the official FDA website.
