The Story Behind Better Beer's Zero Sugar Claim
When Australian comedians Matt Ford and Jack Steele, along with their friend Nick Cogger, created Better Beer, their goal was to craft a flavorful, easy-drinking beer without the heavy feeling often associated with traditional lagers. This led to the development of their first and most popular product, Better Beer Zero Carb. Its "zero sugar" status is a primary selling point and a direct result of the brewing process.
The simple recipe uses just four core ingredients: water, malted barley, hops, and yeast. During fermentation, the yeast converts all the fermentable sugars from the malt into alcohol and carbon dioxide. In the case of Better Beer Zero Carb, the brewing process is designed to be highly efficient, ensuring that no residual sugars are left behind in the final product. This results in the impressively low nutritional figures that health-conscious consumers seek.
What About the Rest of the Better Beer Range?
While the Zero Carb Lager is the hero product, the Better Beer brand has expanded to include a wider range of beverages. It's crucial for consumers to be aware that the "zero sugar" claim does not apply to the entire product line. This is a common point of confusion for shoppers who assume the company's entire ethos is based on the zero-sugar standard. For example, the alcoholic ginger beer and Better Cider contain varying levels of sugar.
- Better Beer Zero Alc: The non-alcoholic version of the lager is explicitly stated to be low in sugar, not zero sugar. The fermentation process for non-alcoholic beer is different, and some carbohydrates or sugars may remain.
- Better Beer Ginger Beer: The brand's website clearly states that their alcoholic ginger beer has less sugar than many alternatives, but still contains 4g of sugar per 100mL.
- Better Cider: This product is described as a low-sugar cider, containing less than 1.7g of sugar per 100mL.
Comparing Better Beer Zero Carb to Other Lagers
To understand the significance of Better Beer Zero Carb's nutritional profile, it helps to compare it with standard beers and other low-carb options on the market. The difference in sugar and carbohydrate content is substantial and appealing for those following specific dietary plans like keto or generally trying to reduce their intake of these macronutrients.
| Feature | Better Beer Zero Carb | Standard Lager (e.g., Carlton Dry) | Competitor Zero Carb Lager (e.g., Hahn Ultra) | 
|---|---|---|---|
| Sugar | Zero sugar | Low sugar, but not zero (typically <1g) | Zero sugar | 
| Carbs | Zero carbs (<0.1g) | Low carbs, but not zero (often around 2-3g) | Zero carbs | 
| Calories (approx. per 355mL) | 87 calories | Higher (e.g., 100-110+ kcal) | Comparable (e.g., 87 kcal) | 
| Ingredients | Water, malted barley, hops, yeast | Water, malted barley, hops, yeast, etc. | Water, malt, hops, yeast | 
This comparison highlights how Better Beer Zero Carb stands out, even among other 'low carb' competitors, by guaranteeing a truly zero sugar product. This isn't always the case for standard 'light' beers, which may be low in carbohydrates but not entirely free of sugar.
The Brewing Science Behind Zero Sugar Beer
How is it possible for a beer made with malted barley—a source of fermentable sugars—to end up with zero sugar? The key lies in the brewing process and the specific yeast strains used. Brewers select yeast that is highly efficient at consuming sugars during fermentation. The absence of residual sugars is a sign that the fermentation process was carried out to completion, a crucial step for achieving the desired nutritional outcome.
Additionally, unlike some other zero-calorie drinks that rely on artificial sweeteners to mask the lack of sugar, Better Beer Zero Carb relies on its refined brewing technique to produce a naturally crisp and clean flavor. This avoids the use of non-nutritive sweeteners and aligns with the brand's 'better-for-you' approach to brewing.
Conclusion: The Final Verdict on Better Beer's Zero Sugar Claim
In conclusion, the flagship Better Beer Zero Carb lager is legitimately zero sugar, as confirmed by the company's nutritional information. However, it is important for consumers to recognize that this claim applies specifically to this product and not necessarily to the brand's other offerings, such as their ginger beer or cider. By understanding the distinction between different products in the Better Beer range, drinkers can make informed choices based on their dietary needs and preferences. For those seeking a truly sugar-free and carb-free beer option, the Zero Carb lager is a reliable choice.