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Is Chicken Tortilla Soup good for you when you're sick?

4 min read

For centuries, chicken soup has been a time-honored remedy for illness, and many people wonder if chicken tortilla soup is good for you when you're sick as well. Science confirms that the benefits of traditional chicken soup—including hydration and anti-inflammatory effects—extend to this flavorful, nutrient-dense variation.

Quick Summary

Chicken tortilla soup provides hydration, electrolytes, and immune-supporting nutrients like protein and vitamins, which help soothe cold and flu symptoms and aid recovery.

Key Points

  • Hydration Source: The warm, flavorful broth helps replenish lost fluids and electrolytes from illness symptoms like fever or sweating.

  • Nutrient-Rich Ingredients: Incorporating immune-supporting vegetables like garlic, onions, and tomatoes provides essential vitamins and antioxidants.

  • Immune System Boost: Chicken contains carnosine and protein, which help reduce inflammation in the respiratory tract and provide building blocks for antibodies.

  • Congestion Relief: The steam from the hot soup can temporarily clear nasal passages and ease breathing.

  • Digestive Comfort: The liquid nature and easily digestible ingredients are gentle on a sensitive or upset stomach.

  • Homemade is Healthier: Making the soup at home allows you to control sodium levels and use fresh, nutrient-dense ingredients, unlike many processed canned versions.

  • Customize for Needs: Toppings like avocado, beans, and fresh lime juice allow you to add extra fiber, healthy fats, and vitamin C to your bowl.

In This Article

The Soothing and Hydrating Power of the Broth

The foundation of any good soup, especially one for a sick day, is its broth. Chicken tortilla soup is built on a chicken broth base, which offers significant benefits for someone feeling under the weather. Staying properly hydrated is crucial when fighting off an illness, especially with symptoms like fever or a runny nose. The broth helps replenish fluids and electrolytes, such as sodium and potassium, that are lost through sweating and mucus production. A warm, steaming bowl also helps in another way: the moist heat from the steam can help open up congested nasal passages, making it easier to breathe and providing temporary relief from stuffiness. Some studies even suggest that the vapors from chicken soup are more effective at loosening mucus than hot water alone. This combination of hydration and sinus relief is one of the primary reasons chicken soup—including the tortilla variety—has such a solid reputation as a healing food. Opting for a low-sodium chicken broth can also be beneficial for those who need to monitor their salt intake.

Essential Nutrients in the Ingredients

Beyond the broth, the other ingredients in chicken tortilla soup contribute to its health benefits. A standard recipe often includes several key components that deliver vitamins, minerals, and other helpful compounds.

Protein for Repair

The shredded chicken in the soup is an excellent source of lean protein. When you're sick, your body works hard to fight off infection, and protein provides the building blocks for new cells and antibodies. It is also easily digestible, which is important when your appetite is low. The amino acid cysteine, found in chicken, can help thin and expel mucus buildup, further alleviating respiratory symptoms.

Immune-Supporting Vegetables and Spices

Many chicken tortilla soup recipes include a variety of vegetables and spices that are known for their immune-supporting properties. These can include:

  • Garlic and Onions: These aromatics contain compounds with antiviral and anti-inflammatory properties. Some studies show that consuming garlic and onion extracts can help the body fight off respiratory infections.
  • Tomatoes: Often the base for the soup's flavor, fire-roasted tomatoes are a source of lycopene, a potent antioxidant that aids recovery.
  • Chili Powder and Cumin: These spices not only provide flavor but also have anti-inflammatory effects.
  • Cilantro: This fresh herb can aid in detoxification and adds a boost of vitamins.

Nutrient-Rich Additions

Toppings and mix-ins can further enhance the soup's nutritional profile:

  • Black Beans: A source of fiber and additional protein.
  • Corn: Adds carbohydrates for energy and texture.
  • Avocado: Provides healthy fats, which are important for absorbing fat-soluble vitamins.
  • Lime Juice: A fresh squeeze of lime adds vitamin C, a known immune system supporter.

Canned vs. Homemade Soup

While the convenience of canned soup is undeniable, homemade chicken tortilla soup offers several advantages when you are sick. Homemade versions allow for greater control over ingredients and sodium levels, and they can be packed with fresher, more nutrient-dense vegetables and spices.. Canned varieties often contain high levels of sodium and can be more processed, potentially reducing their overall health benefits.

Feature Homemade Chicken Tortilla Soup Canned Chicken Tortilla Soup
Nutrient Density High, from fresh ingredients like vegetables, herbs, and spices. Variable; can be lower due to processing.
Sodium Content Fully controllable, easy to use low-sodium broth and add salt to taste. Often very high, though low-sodium options exist.
Flavor Rich and fresh, with layers of complex flavors developed over a slow simmer. Often one-dimensional and can taste processed.
Hydration Excellent source of rehydration via flavorful, warm broth. Good source of hydration but may contain excess sodium.
Overall Health Generally superior, offering more antioxidants, vitamins, and minerals. Acceptable for a quick meal, but requires careful label reading.

How to Make a Healing Chicken Tortilla Soup

Making a homemade chicken tortilla soup is relatively simple and ensures you are getting the most beneficial ingredients for recovery. Here is a basic, health-focused recipe:

  1. Sauté chopped onions, garlic, and jalapeños in a large pot until softened.
  2. Add spices like cumin, chili powder, and oregano and toast them for a minute to release their flavors.
  3. Pour in a can of fire-roasted tomatoes and a low-sodium chicken broth.
  4. Add shredded, cooked chicken breast and simmer for at least 20-30 minutes to let the flavors meld.
  5. Stir in a can of black beans and corn, rinsed and drained.
  6. Finish with a squeeze of fresh lime juice and a handful of chopped cilantro before serving.
  7. Garnish with fresh avocado, baked (not fried) tortilla strips, and a dollop of Greek yogurt for added protein.

For a more detailed recipe, check out this guide to a healthy version at All the Healthy Things.

Conclusion: The Final Verdict

So, is chicken tortilla soup good for you when you're sick? Yes, absolutely. Its blend of hydrating broth, lean protein, and immune-supporting vegetables and spices makes it an excellent choice for soothing symptoms and aiding recovery. While it won't cure your illness, it can provide the warmth, comfort, and nutrients your body needs to fight back. By opting for a homemade version over canned, you can maximize the health benefits and keep unnecessary sodium in check. So next time you feel a cold coming on, a bowl of hearty chicken tortilla soup might be just what the doctor ordered.

Frequently Asked Questions

While not a cure, the ingredients in chicken tortilla soup do have beneficial properties. The warmth and steam can soothe a sore throat and clear congestion, while the vitamins, minerals, and anti-inflammatory compounds can support your immune system.

Canned chicken tortilla soup can provide hydration and warmth, but it is often high in sodium and preservatives compared to a homemade version. Check the nutrition label and opt for a low-sodium variety if possible.

Adding mild spices like chili powder or cumin can help with congestion, and some people find a little heat can be comforting. However, avoid excessive spice if you have a sensitive stomach.

To make the soup healthier, use low-sodium broth, load it with extra vegetables like carrots and bell peppers, and add fresh herbs. Use baked tortilla strips instead of fried, and top with fresh avocado.

A homemade chicken bone broth is ideal, as it releases additional anti-inflammatory compounds and electrolytes. Low-sodium store-bought chicken broth is a great alternative.

For a sick-day meal, it is best to use baked tortilla strips instead of fried ones to avoid excess fat. Alternatively, you can use crushed baked tortilla chips as a topping.

Both are excellent choices for illness due to hydration and nutrients. The main difference lies in the ingredients, with tortilla soup offering unique vitamins from ingredients like tomatoes, beans, and lime, while chicken noodle provides simple carbs from noodles.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.