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Is excess selenium stored in the body?

4 min read

Most of the selenium that enters the body quickly leaves within 24 hours, but chronic, high-level exposure can cause the trace mineral to build up over time. The answer to "is excess selenium stored in the body?" depends on both the amount and chemical form ingested, as well as the duration of exposure.

Quick Summary

The body regulates selenium levels by excreting unneeded amounts through urine, breath, and feces. However, chronic overexposure can lead to accumulation in organs and tissues, posing a risk of toxicity, a condition known as selenosis.

Key Points

  • Storage in Tissues: Excess selenium is primarily stored in muscle tissue, but also accumulates in the thyroid, liver, and kidneys, especially with chronic, high intake.

  • Excretion Mechanisms: The body naturally excretes surplus selenium through urine and feces, with breath excretion occurring at very high, toxic levels.

  • Impact of Chemical Form: The organic form, selenomethionine, is more easily incorporated into body proteins and stored, posing a higher risk of buildup than inorganic selenite.

  • Selenosis Risks: Chronic intake exceeding the 400 mcg daily upper limit for adults can lead to selenosis, characterized by hair loss, brittle nails, fatigue, and neurological issues.

  • Primary Causes of Overload: Brazil nuts and high-dose supplements are the most common causes of excessive selenium intake leading to toxicity.

  • Management of Toxicity: If selenosis is suspected, the main treatment is to immediately stop all sources of high selenium, including supplements and certain foods.

In This Article

Selenium Metabolism and Homeostasis

Selenium is a vital trace mineral, essential for various bodily functions, including antioxidant defense, thyroid hormone metabolism, and DNA synthesis. The body possesses sophisticated mechanisms to maintain selenium balance, known as homeostasis. When intake is moderate and within safe limits, the body efficiently uses the selenium it needs and excretes the rest, primarily through urine. However, this finely-tuned system can be overwhelmed by chronically excessive intake, leading to accumulation in various tissues and a condition known as selenosis.

The Fate of Excess Selenium

When selenium intake is high, the body's homeostatic mechanisms are put to the test. The liver, a central organ for regulating selenium, produces excretory forms to remove excess amounts. This process is effective for moderate surpluses, but significant and prolonged overconsumption can lead to systemic buildup.

  • Excretion: The primary pathways for removing excess selenium are through the urine and feces. Urinary excretion increases as selenium intake rises, and at very high levels, volatile methylated selenium compounds can be exhaled, causing a characteristic garlic odor on the breath.
  • Storage: The body does not have a dedicated storage organ for selenium like it does for iron. Instead, it is distributed and stored across various tissues, primarily muscle, but also the thyroid gland, liver, and kidneys. The thyroid gland, though small, maintains the highest concentration of selenium per gram of tissue.
  • Selenoprotein P: A significant portion of selenium in human plasma is transported by selenoprotein P, which is also thought to act as a selenium storage protein. It helps distribute selenium to tissues throughout the body and is critical for selenium homeostasis.

Comparing Organic vs. Inorganic Selenium Storage

The chemical form of selenium plays a crucial role in how it is absorbed, metabolized, and stored. The two primary forms found in supplements and diet are organic selenomethionine and inorganic selenite.

Feature Selenomethionine (Organic) Sodium Selenite (Inorganic)
Absorption Rate Highly efficient absorption, actively transported. Absorbed less efficiently via passive transport.
Storage Potential Can be non-specifically incorporated into body proteins in place of methionine, serving as a storage pool. Not incorporated into body proteins in the same way, excess is metabolized and excreted more readily.
Toxicity Risk Higher risk of systemic buildup with chronic high intake due to protein incorporation. More easily cleared from the body, though high doses can still be acutely toxic.
Tissue Concentration Higher tissue levels of selenium are found with selenomethionine supplementation due to its incorporation into proteins. Levels tend to reflect more recent intake rather than long-term accumulation.
Bioavailability Generally considered more bioavailable for long-term use and storage. Lower bioavailability, and some studies suggest it can cause oxidative stress at high doses.

The Path to Selenosis

Chronic and excessive intake, often from high-dose supplements or overconsumption of selenium-rich foods like Brazil nuts, can lead to selenium toxicity, known as selenosis. A consistent intake above the tolerable upper intake level of 400 micrograms per day for adults increases the risk of toxicity.

Symptoms of Selenosis

  • Initial Symptoms: Bad breath with a garlic-like odor and a metallic taste in the mouth.
  • Skin and Nails: Hair loss (alopecia), brittle or discolored nails, and skin rashes or lesions.
  • Neurological Effects: Fatigue, irritability, mood changes, tremors, and in severe cases, nerve damage.
  • Gastrointestinal Issues: Nausea, vomiting, and diarrhea.
  • Severe Complications: In extreme cases, acute toxicity can cause severe gastrointestinal and neurological symptoms, respiratory distress, kidney failure, cardiac failure, and even death.

Conclusion

In conclusion, while the body has effective mechanisms for excreting excess selenium, it is not an entirely fail-safe process, particularly with chronic, high-level exposure. The body does store excess selenium, with significant amounts accumulating in muscle tissue, the thyroid, liver, and kidneys. The organic form of selenium, selenomethionine, is more readily stored in tissues than the inorganic form, increasing the risk of accumulation. Maintaining a balanced intake through diet and being mindful of high-dose supplementation is crucial to prevent selenosis. For those concerned about excess levels, a doctor can measure selenium concentrations in the blood or urine and provide guidance on reducing consumption. Prevention remains the best course of action.

For Further Reading

For additional scientific insight into selenium metabolism, you can explore detailed research on the topic at the National Institutes of Health(https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2596749/).

Frequently Asked Questions (FAQs)

Q: What is selenosis? A: Selenosis is the condition caused by consuming toxic levels of selenium, which can lead to various health problems including hair loss, brittle nails, gastrointestinal issues, and nervous system abnormalities.

Q: What is the maximum safe daily intake of selenium? A: The Tolerable Upper Intake Level (UL) for selenium in adults is 400 micrograms per day from all sources, including food and supplements.

Q: Which foods are highest in selenium and could cause toxicity? A: Brazil nuts are exceptionally high in selenium, with just one nut sometimes containing more than the daily recommended amount. Regular overconsumption of Brazil nuts or high-dose supplements are common causes of toxicity.

Q: How can I tell if my selenium levels are too high? A: A doctor can measure selenium levels in your blood or urine, but symptoms of toxicity often appear first, such as garlic breath, brittle nails, hair loss, and fatigue.

Q: What is the difference between organic and inorganic selenium? A: Organic selenium (selenomethionine) is found in foods and supplements and is stored more readily in the body's protein stores. Inorganic selenium (selenite) is found in supplements and is cleared from the body more quickly.

Q: How is excess selenium eliminated from the body? A: The body primarily eliminates excess selenium through urine. At very high intake levels, it can also be expelled through breath, causing a garlic-like odor.

Q: Is there an antidote for selenium overdose? A: There is no specific antidote for selenium overdose. Treatment focuses on discontinuing the excessive intake and providing supportive care to manage symptoms.

Frequently Asked Questions

Yes, if selenium intake consistently exceeds the body's needs and its ability to excrete the excess, it can build up in tissues like muscles, the liver, and kidneys, potentially leading to a toxic condition called selenosis.

One of the most noticeable early signs of excess selenium is a distinct garlic-like odor on the breath, caused by the exhalation of volatile methylated selenium compounds.

The body can clear most of a single, moderate dose of selenium within 24 hours. However, if buildup has occurred from chronic high intake, it can take weeks to months for levels to return to normal after reducing consumption.

Brazil nuts are a particularly concentrated source of selenium, and regularly eating too many can lead to toxic levels. Most other dietary sources are unlikely to cause toxicity on their own.

The treatment for excess selenium is to discontinue the source of the high intake, which is most often supplements. Medical care is supportive and aims to manage symptoms, as there is no specific antidote.

No, the organic form, selenomethionine, is more prone to being incorporated into the body's protein stores, increasing the risk of long-term accumulation compared to the inorganic form, selenite, which is excreted more readily.

While it is possible, particularly with foods like Brazil nuts, toxicity from diet alone is rare. It is more commonly associated with excessive and prolonged use of high-dose selenium supplements.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.