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Is Long John Silver unhealthy? A deep dive into nutritional facts

5 min read

According to the Center for Science in the Public Interest (CSPI), a watchdog group, Long John Silver's was once accused of serving the "Worst Restaurant Meal in America" due to extremely high trans fat content. While menu items have changed since then, the question remains: is Long John Silver unhealthy? The answer depends heavily on your order.

Quick Summary

Long John Silver's menu has a wide range of nutritional profiles, from high-calorie, high-sodium fried items to healthier, lower-fat baked and grilled options. Making wise choices, such as opting for grilled fish and vegetable sides, is key to fitting a meal here into a balanced diet.

Key Points

  • Fried vs. Grilled: The core issue with Long John Silver's is not the fish itself, but the cooking method; fried and battered items are significantly less healthy than grilled or baked options.

  • Hidden Fats and Sodium: Menu items like the Baja Fish Taco and Crumblies can hide high levels of fat and sodium, making seemingly small additions surprisingly unhealthy.

  • Healthiest Choices: Baked Alaskan Cod and Grilled Salmon are the best protein choices, offering high protein with low fat and calories.

  • Better Side Dishes: Opt for non-fried sides like green beans, coleslaw, or rice to avoid excessive fat, calories, and sodium.

  • Portion Control: Ordering single à la carte items or smaller meals instead of large platters helps manage calorie and fat intake.

  • Historical Context: Long John Silver's has a past record of exceptionally unhealthy items, like the notorious 'Big Catch' meal, which had alarming levels of trans fat before industry changes.

  • Informed Choices: By understanding the nutritional data, consumers can make informed decisions to enjoy Long John Silver's in moderation without compromising their health goals.

In This Article

Decoding the Nutritional Reality at Long John Silver's

For many, the mention of Long John Silver's evokes images of crispy, golden-brown fried fish and hushpuppies. However, the nutritional reality behind this fast-food chain's offerings is more complex. While the classic battered and fried menu items are high in fat, calories, and sodium, the menu also features surprisingly healthier alternatives that can be part of a balanced diet. The overall healthiness of your meal ultimately comes down to your selections.

The Healthiest Menu Options

Long John Silver's has made an effort to include healthier choices to cater to health-conscious diners. These options typically involve fish that is baked or grilled rather than fried.

  • Baked Alaskan Cod: This item is one of the best choices available. A single serving is low in calories and fat while being high in protein, providing 36 grams of protein for just 160 calories and 1 gram of fat.
  • Grilled Salmon: The grilled salmon meal or taco is a fantastic option, rich in omega-3 fatty acids. One grilled salmon taco is low in calories and saturated fat, with only 1 gram of saturated fat.
  • Grilled Shrimp: An à la carte order of three grilled shrimp is low in calories and contains less than a gram of total fat. However, it's worth noting the seasoning can be high in sodium.
  • Green Beans: This is the most nutritious side dish available. As a canned variety, it's not the freshest but is low in calories and fat, making it a better choice than fried sides.

The Unhealthiest Menu Offenders

On the other end of the spectrum, certain Long John Silver's items are loaded with unhealthy ingredients. Historically, the brand has received criticism for its most egregious menu items, highlighting the negative impact of high-fat, high-sodium frying oil.

  • Battered Fish: The signature battered fish, while popular, is significantly higher in calories, fat, and sodium due to its thick, fried batter. Two pieces of battered Alaskan cod contain 424 calories, 32 grams of fat, and 1,618 milligrams of sodium.
  • Battered Onion Rings: The battered onion rings are one of the highest-calorie and highest-sodium side dishes on the menu, making them an unhealthy accompaniment to any meal.
  • Hushpuppies and Crumblies: These are essentially pure fried batter and offer minimal nutritional value while adding significant calories and fat to your meal.
  • Baja Fish Taco: While the word "taco" might sound light, the fried fish, high-fat sauce, and sodium content in a Baja Fish Taco add up quickly, especially when consuming more than one.

Comparison Table: Fried vs. Baked Choices

This table highlights the stark nutritional differences between similar menu items prepared in different ways, using data from recent nutritional guides.

Item Calories Total Fat (g) Saturated Fat (g) Sodium (mg) Protein (g)
Baked Alaskan Cod (1 pc) 160 1 0 390 36
Battered Alaskan Cod (1 pc) 210 11 1 560 15
Grilled Salmon Taco (1 pc) 180 4 1 580 16
Fried Baja Fish Taco (1 pc) 410 21 4 1290 13
Green Beans (1 serving) 25 0 0 600 1
Battered Onion Rings (1 serving) 480 35 3 1330 3

Navigating the Menu for a Healthier Meal

To enjoy a meal at Long John Silver's while staying mindful of your health goals, consider these strategies:

  1. Prioritize Grilled or Baked: Opt for menu items like the Baked Alaskan Cod, Grilled Salmon, or Grilled Shrimp. These provide the lean protein and omega-3s of seafood without the unhealthy fats from frying.
  2. Order À la Carte: Instead of a meal or platter, consider ordering a single piece of baked or grilled seafood to control portion size.
  3. Choose Better Sides: Avoid the fries, hushpuppies, and onion rings. Sides like green beans, corn, or coleslaw are lower in fat and offer more nutritional value.
  4. Be Mindful of Sauces: While flavorful, many sauces, like the creamy garlic butter, can be high in fat and calories. Lemon juice is a simple, healthy alternative.
  5. Skip the Extras: The small, fried "Crumblies" and other battered extras add unnecessary fat and calories. It's best to pass on these.

Conclusion

Is Long John Silver unhealthy? The answer is not a simple yes or no. The chain's reliance on a deep-fried preparation method for its classic offerings means that many popular menu items are high in fat, calories, and sodium. However, it is possible to make healthier choices by selecting baked or grilled options and mindful side dishes, such as the nutrient-rich baked cod and green beans. By understanding the nutritional impact of different menu items, you can fit a meal from Long John Silver's into a balanced diet, provided you choose wisely and consume it in moderation.

Can you eat Long John Silver's in moderation?

Yes, an occasional meal at Long John Silver's can be part of a balanced diet. However, it's crucial to be mindful of your overall intake of calories, fat, and sodium. Opting for healthier menu items is key.

What are the main unhealthy aspects of Long John Silver's?

The primary unhealthy aspects are the high levels of fat, calories, and sodium in many of the fried, battered menu items and sides. The use of partially hydrogenated oil in the past was a major concern.

Has Long John Silver's improved its nutrition?

Yes, the chain has introduced healthier alternatives, including baked and grilled seafood options, moving away from its exclusive reliance on fried foods and the harmful trans fats once present.

Is the fish itself at Long John Silver's unhealthy?

No, the fish itself (like the wild-caught Alaskan whitefish) is a lean protein source. The unhealthiness comes from the heavy batter and frying process.

Are the fish tacos a healthy option at Long John Silver's?

It depends. The grilled salmon or shrimp tacos are a healthier choice than the fried Baja Fish Taco, which is high in fat and sodium.

How can I make a Long John Silver's meal healthier?

You can make your meal healthier by choosing grilled or baked fish, ordering a single à la carte protein piece, and selecting non-fried sides like green beans, coleslaw, or rice.

Is the coleslaw a healthy side at Long John Silver's?

Long John Silver's coleslaw is a better choice than fried sides, containing fewer calories and less fat. However, it does contain some fat and sodium from the dressing.

Frequently Asked Questions

Historically, the 'Big Catch' meal was named the 'Worst Restaurant Meal in America' due to its extremely high trans fat, saturated fat, and sodium content. On the current menu, battered and fried options combined with sides like onion rings or hushpuppies are the least healthy choices.

The Baked Alaskan Cod is a great low-calorie choice, providing high protein with very little fat. Pairing it with a side of green beans creates a full, yet healthy, meal.

The signature battered fish is not the healthiest option. The nutritional value of the fish itself is negated by the heavy, high-fat batter and deep-frying process, which dramatically increases its calorie, fat, and sodium content.

After significant negative publicity and lawsuits regarding their use of partially hydrogenated oil, the company and most fast-food chains have since eliminated artificial trans fats. However, frying in any oil adds fat and calories.

Yes, the grilled salmon and shrimp tacos are much healthier choices compared to their fried counterparts. They offer a lower-fat protein source but be mindful of the added sauces, which can increase the sodium.

The healthiest side dishes are green beans, corn, coleslaw, or plain rice. These are far better options than the fries, hushpuppies, or onion rings, which are all fried.

While many of its fried options are comparable in unhealthiness to typical fast-food burgers and fried chicken, Long John Silver's offers a wider range of genuinely healthier choices, such as baked and grilled fish, that other chains might lack.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.