A Closer Look at Northern Catch Tuna Varieties
Northern Catch, Aldi’s exclusive store brand, offers a range of canned and pouched tuna products. The perception of whether Northern Catch is good tuna depends heavily on the specific product being evaluated. The brand offers options catering to different preferences, with significant distinctions in quality, taste, and texture between their premium albacore and standard chunk light varieties.
The Solid White Albacore: Aldi's Crown Jewel
For many devoted Aldi shoppers, the Solid White Albacore is the clear winner in the Northern Catch lineup. Many reviews and online posts frequently praise this variety for its quality relative to its low price point. The solid white albacore is known for its firm, hearty chunks of fish, which hold together well and lack the 'pre-chewed' or overly shredded texture sometimes found in cheaper tunas. The color is consistently white, and reviewers note a clean, classic tuna flavor without unpleasant undertones. This makes it an excellent choice for applications where the tuna's texture and flavor are prominent, such as a classic tuna salad or a tuna melt.
The Chunk Light: A Budget-Friendly but Inconsistent Choice
In contrast, Northern Catch's Chunk Light Tuna receives more mixed reviews. While its low price is a major draw for budget-conscious consumers, its quality is less reliable. The chunk light is typically made from smaller, more plentiful skipjack tuna, resulting in a softer, more flaky consistency compared to the albacore. Some batches may contain more water or smaller, more finely shredded pieces, which can result in a mushy texture. This makes it less ideal for applications requiring firm fish and better suited for casseroles or dishes where the tuna is mixed with other ingredients.
Addressing Health Concerns: Mercury and BPA
As with any canned tuna, health-conscious consumers should be aware of potential concerns related to mercury and BPA. The Environmental Working Group (EWG) has flagged Northern Catch's chunk light tuna for moderate concerns regarding both mercury and BPA contamination. However, this is not unique to the Aldi brand. The level of mercury in canned tuna is generally species-dependent, with smaller species like skipjack (used in chunk light) typically having lower levels than larger albacore. In the overall context of canned tuna, Northern Catch's mercury levels are not unusually high, but they are still a consideration for those who consume tuna regularly. BPA contamination is a concern with most canned products and is not exclusive to Northern Catch.
A Note on Canned Tuna and Mercury For those concerned about mercury, it is wise to limit consumption, especially for sensitive groups like pregnant women. According to Consumer Reports, average levels in most light or skipjack tunas were found to be low, with the health benefits of consuming seafood generally outweighing the risks of mercury exposure for most people. It's always best to consume a variety of fish and seafood to balance nutritional intake and potential contaminants.
Northern Catch vs. Major Brands: A Comparison
To properly evaluate Northern Catch, a comparison to major brands is necessary. Many consumers are torn between the significant cost savings of the Aldi brand and the familiarity of established brands like Bumble Bee and Starkist.
| Feature | Northern Catch Solid White Albacore | Bumble Bee Solid White Albacore | Starkist Solid White Albacore | 
|---|---|---|---|
| Price | Very Low | High | Medium-High | 
| Texture | Firm, meaty chunks; excellent for tuna salad | Large, firm pieces; well-regarded for texture | Generally firm and flaky, but can vary | 
| Flavor | Clean, mild classic tuna taste; no 'fishy' odor | Deeply satisfying, rich, and flavorful | Good flavor, but some find it less robust | 
| Best For | Sandwiches, salads, melts | Stand-alone eating, gourmet salads | Sandwiches, general purpose | 
| Availability | Exclusive to Aldi stores | Very Wide | Very Wide | 
How to Choose the Right Northern Catch Tuna for You
Making an informed decision about Northern Catch involves considering your specific needs and preferences. Here are some key points to consider:
- Prioritize Price? If budget is your primary concern, Northern Catch offers excellent value, particularly in the albacore variety, which is often significantly cheaper than name-brand counterparts for a comparable product.
- Need a Solid Texture? For recipes like tuna salad where texture is important, opt for the Solid White Albacore. The firmer chunks will give you a more satisfying result.
- Mixing into Dishes? If you are using tuna in a casserole, pasta sauce, or other mixed dish, the Chunk Light will suffice and save you money. The softer, flakier texture won't be as noticeable.
- Concerned about Additives? Consider that the EWG has raised concerns about BPA in the can lining for some Northern Catch products. If this is a concern, seek out alternative packaging like pouches or look for brands that specify BPA-free linings.
Conclusion: Is Northern Catch Good Tuna?
So, is northern catch good tuna? The answer is nuanced. While the overall quality of Northern Catch products can be inconsistent, particularly with the chunk light variety, the Solid White Albacore consistently earns high praise from consumers for its excellent flavor and texture at an unbeatable price point. It presents a high-value option that rivals more expensive name brands. However, for those concerned with potential contaminants like BPA or mercury, it's wise to consider all varieties and consume in moderation. The brand is a fantastic choice for budget-conscious individuals who prioritize flavor and texture in their tuna salads and melts, but might not be the top pick for those seeking absolute premium quality or absolute minimal contaminants in every can.
To see how your favorite seafood stacks up on mercury, you can check resources like Consumer Reports.
Recipes Using Northern Catch
Here are some simple recipe ideas that work well with Northern Catch tuna, depending on the variety:
Classic Tuna Salad (Best with Albacore)
- 1 can Northern Catch Solid White Albacore, drained
- 1/4 cup mayonnaise
- 1 stalk celery, finely chopped
- 2 tbsp red onion, minced
- Salt and pepper to taste
Quick Tuna Melt (Best with Albacore or Chunk Light)
- 2 slices of your favorite bread
- 1/2 can Northern Catch Solid White Albacore or Chunk Light, mixed with a little mayo
- 1 slice of cheese (cheddar or provolone)
- Butter for grilling
Spicy Tuna Pasta (Best with Chunk Light or Flavored Pouch)
- 1 can Northern Catch Chunk Light in Oil (or Sweet & Spicy pouch)
- Cooked pasta
- Cherry tomatoes, halved
- Garlic, minced
- Chili flakes
- Fresh parsley